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1. Disconnect the machine from the power supply before cleaning and allow to cool.
2. Remove food as well as gastronorme pans and wire racks, wash thoroughly in warm
soapy water, rinse and dry.
3. Remove the side racks and wash in warm soapy water, rinse and dry.
4. Remove the element cover and wash in warm soapy water, rinse and dry
5. Doors may be wiped with a soft damp cloth, dry thoroughly taking care not to
damage the plastic.
6. Remove the water tray assembly, lift the float and take out water gastronome plan
and clean thoroughly, (take care not to damage float assembly).
NEVER use wire wool, scourers, abrasive cleaners, acids or bleach.
DO NOT flood or allow electrical parts to become wet.
NEVER handle the lamps; if they become dirty they should be wiped with a soft, damp,
grease free cloth.
DO Dry all surfaces thoroughly removing all moisture.
A stainless steel cleaner/polish may be applied to the exterior.
N.B - For Hard Water Areas
To avoid the risk of scale build up, we advise to either fit an in-line softener if using the
mains supply or use a water softener. If the unit is being used with a remote water tank,
use de-ionised water.
Please be aware of these guidelines as scale is not covered by our warranty, as noted earlier
in this manual
Cleaning instructions - Daily
Page 19 of 28
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