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FFS Brands Vizu 400 Pass Through Multi Stack Manual

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VIZU
400 Pass Through
®
Multi Stack
Counter top 'Pass Thru' With a small footprint
Cooked food holding with multi-level racks (multi stack)
Front and rear flap access for quick loading and unloading
Thermostatically controlled environment
Automatic water fill for humid environment
Illuminated interior
VI400PTMS
Page 1 of 28

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Summary of Contents for FFS Brands Vizu 400 Pass Through Multi Stack

  • Page 1: Vizu® Multi Stack Pass Thru

    VIZU 400 Pass Through ® Multi Stack VI400PTMS  Counter top ‘Pass Thru’ With a small footprint  Cooked food holding with multi-level racks (multi stack)  Front and rear flap access for quick loading and unloading  Thermostatically controlled environment ...

  • Page 2: Table Of Contents

    Contents VIZU® Multi Stack Pass Thru ..................1 MULTI STACK PASS-THRU SPECIFICATION PAGE ............3 Model VIMSPT......................3 Assembly and Installation Instructions .................6 Instructions for use ....................7 Description of Multi Stack Auto Fill Pass Thu machines ..........8 Use of Auto Fill Pass-Thru machines ................11 Cleaning of Auto Fill Pass-Thru machines ..............

  • Page 3: Multi Stack Pass-Thru Specification Page

    VI400PTMS SPECIFICATION PAGE Model VI400PTMS Dimensions Machine Height 935.00 mm Width 630 / 470 mm Depth 805 mm Weight 1400w, 1 phase, 50Hz ac Electrical 230v, 6 Amps Running Amps BSCHUKO 2/3 PIN PLUG Connection Type International Option Page 3 of 28...
  • Page 4 VI400PTMS Control Panel- Labelled Views The below image shows the individual parts and part names for the ‘Multi Stack Pass-Thru’ Control Panel situated on the back of the machine. Please refer to this image for more information regarding the product installation as well as use instructions.
  • Page 5 Page 5 of 28...

  • Page 6: Assembly And Installation Instructions

    Vizu 400 Pass Through Multi Stack’s have been tested and checked for proper operation before leaving the factory. Upon delivery please check the unit for damage. If the unit is damaged, contact the carrier, or Fast Food Systems, immediately and file a damage claim (found in the back of the manual) Please retain all packing materials.

  • Page 7: Instructions For Use

    Switch Controls  Red Switch – ‘ON/OFF’ Controls the temperature within the cabinet via the digital thermostat  Green Switch - ‘LIGHTS’ Operates the lights within the unit  Green Switch – ‘HUMIDITY’ Operates humidity system within the unit – Can work with main supply or supplied bottle Instructions for use 1.

  • Page 8: Description Of Multi Stack Auto Fill Pass Thu Machines

    Description of Multi Stack Auto Fill Pass Thu machines The Multi Stack Auto Fill Pass Thru unit must only be used to keep cooked food hot and moist; it must not be used to re-heat cooked foods. The machine is suitable for holding cooked meats and fish. This unit is more complex machine than a standard Pass-Thru and as such there are a few more rules of use.
  • Page 9 1. To connect the mains supply, simply screw the mains inlet pipe into the thread on the fitting, as shown in Fig. 3. Ensure a tight waterproof seal - use PTFE tape. Figure 3 2. When two VIMSPT’s are next to each other these can be connected together (Only when using the Bottle), using the Supplied ‘Green Tube’.
  • Page 10 4. When installing the machine to a mains water supply the pressure regulating valve within the machine must be adjusted to reduce the pressure. This is done by winding the thumb screw in until the desired pressure is achieved, see Fig. 6. Figure 6 5.

  • Page 11: Use Of Auto Fill Pass-Thru Machines

    Use of Auto Fill Pass-Thru machines 1. Switch the machine on (red switch), then switch the auto-fill and lights on (green switches). 2. The machine should be left for 20 minutes to allow it to reach the correct operating temperature. By having an automatically filling water system the internal atmosphere of the unit will be humid, improving the “hold time”...

  • Page 12: Cleaning Of Auto Fill Pass-Thru Machines

    Cleaning of Auto Fill Pass-Thru machines 1. The water drawer should be removed daily for cleaning. TAKE CARE WHEN REMOVING THE WATER DRAWER Gently lift the front of the water drawer and then slide drawer out of machine, the water will cut-off automatically when the drawer is removed.

  • Page 13: Exploded View

    Exploded View This page can be used as a reference when communicating with FFS Brands Manufacturing team to help describe parts and locations in the machine. Page 13 of 28...

  • Page 14: Wiring Diagram

    Wiring Diagram Page 14 of 28...

  • Page 15: Spare Parts List

    Spare Parts List PART NO. PART NAME QTY. MFSP14 1000W 230V HEATING ELEMENT MFNE30 RED LIGHT MFNE61 AMBER LIGHT VISW17 ROCKER SWITCH REVOLVA MFC1553ALR GREEN NEON ROCKER VIZU VISW15 BURGER/PASSTHRU VILE14 SWITCH COVER BEVEL MF1026 MFMTR11TIRES LTR-5TSRE-A(P) DIGI THERM. WITH PROBE MFLA100 OVEN LAMP ASSEMBLY 25W BESCHUKO...
  • Page 16 PART NO. PART NAME QTY. MFLA104 HALOPIN OSRAM OVEN 25W 230V G9 FLAP WINDOW 375mm wide x 5mm deep x 321mm MF285-100 high MF285-101 FLAP RUBBER C07911/100 GN 1/1 GRID / SHELF STAINLESS GSGAST90002 1/1 GASTRONORM PAN - 20mm DEEP GSGAST????? GASTRONORM PAN 1/4 65mm DEEP MF51LHSPRING...
  • Page 17 PART NO. PART NAME QTY. BRASS M-M ADAPTER 3-4 BSPT – 1-4 BSPT MFRC12/04 MFVM04 Mini Ball Valve 1/4'' Bspp Brass MFMCU7061/4 Mcu706 1/4 Flow Control MF20231/4-1/4 2023 1/4''-1/4'' Flow Control Concection Ring MFF4PB6-1/4 Union (Male) Bspp MFPU22001- 1/8A Solenoid Valve With Coil 230V1/8 MFWADE- 6MMx1/8 Bspt Male Stud Elbow 20X20X10MM...
  • Page 18 PART NO. PART NAME QTY. MFLTR035G04S 180 Degree S/S Torsion Spring MF483-4964a Green Standard Nylon Tube 30m x 6mm 1.5 + 0.8 MF605-649 Grommet MF55310-6 6mm push fit plastic y connector MF225WELEMENT 225W mat element 0.75Amps 0.225Kw 230V MF0A074 TONG STORE CLIP LOCK ASSY Page 18 of 28...

  • Page 19: Cleaning Instructions - Daily

    Cleaning instructions - Daily 1. Disconnect the machine from the power supply before cleaning and allow to cool. 2. Remove food as well as gastronorme pans and wire racks, wash thoroughly in warm soapy water, rinse and dry. 3. Remove the side racks and wash in warm soapy water, rinse and dry. 4.

  • Page 20: Fault Finding

    FAULT FINDING Any servicing must only be carried out by qualified personnel. Unit must be removed from electrical supply before servicing. Problem Probable Cause Solution No power to machine. Check machine is plugged in and switched 1. Indicated ON/OFF switch does not light Check fuse in 13a plug, replace if faulty.
  • Page 21 Problem Probable Cause Solution 5. No water flow Flow valve shut. Open flow regulator valve to suit. Solenoid valve faulty. Replace valve. Water lime blocking Remove system and clear/clean or replace. pipe/valve system. Check micro switch – replace as Water drawer not in correctly (and locked).

  • Page 22: Terms And Conditions

    Terms and Conditions Claims No claim shall be entertained by the Company unless made in writing. Claims arising from damage or partial loss in transit must reach the Company within 7 days from the date of delivery. Claims for non-delivery must reach the Company within 10 days from the date of dispatch.

  • Page 23: Damage Claim Form

    Damage Claim Form Machine: VIZU 400 PASS THROUGH MULTI STACK Product code: VI400PTMS Customer name…………………………………………………………… Date of delivery…………………………………………………………… Machine serial number………………………………………………… Damage comments……………………………………………………… …………………………………………………………………………………………………………… …………………………………………………………………………………………………………… …………………………………………………………………………………………………………… …………………………………………………………………………………………………………… ……………………… Please indicate on the picture where the unit is damaged Courier name…………………………………………………………………...

  • Page 24: Warranty

    Warranty UNITED KINGDOM AND REPUBLIC OF IRELAND Excepting where otherwise specified all products are subject to 12 months parts and labour warranty Goods found defective will be repaired, credited or replaced without charge according to the terms of the Company’s standard warranty, provided written notice is given within the guarantee period.
  • Page 25 Notes…. Page 25 of 28...
  • Page 26 Notes…. Page 26 of 28...
  • Page 27 Notes…. Page 27 of 28...
  • Page 28 Model Number……………………………… Order ID/Job No…………………………… Machine serial number…………………… Date of Manufacture ……/………/……… Date of delivery……/………/…… Date of Commissioning……/………/…… Fast Food Systems Limited Manufacturer & Distributor of Catering Equipment Unit 1 Headley Park 9 Headley Road East Woodley Reading Berkshire RG5 4SQ Tel: 0118 944 1100 Fax: 0118 944 0350 Email: service@fast-food-systems.co.uk Website: www.fast-food-systems.com...

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