Bartscher 101923 Instruction Manual

Bartscher 101923 Instruction Manual

1,2kg/7l as
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1,2kg/7L AS
101923
Original-Gebrauchsanleitung
V1/0718

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Table of Contents
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Summary of Contents for Bartscher 101923

  • Page 1 1,2kg/7L AS 101923 Original-Gebrauchsanleitung V1/0718...
  • Page 2: Table Of Contents

    4.2 Technical specification ..................31 5. Installation and operation ..................32 5.1 Installation ......................32 5.2 Operation ......................33 6. Cleaning and maintenance ..................38 7. Waste disposal ......................40 Bartscher GmbH phone: +49 5258 971-0 Franz-Kleine-Str. 28 fax: +49 5258 971-120 33154 Salzkotten...
  • Page 3: Safety

    Read this instruction manual before using and keep them available at all times! This instruction manual contains information about the installation, operation and maintenance of the device and should be consulted as an important source of information and reference guide. Awareness of the safety instructions and instructions for use in this manual will ensure the safe and correct use of the device.
  • Page 4: Safety Instructions

    CAUTION! This symbol highlights dangerous situations which could lead to light injuries, or damage, malfunction, and/or destruction of the device. NOTE! This symbol highlights recommendations and information aimed for effective and trouble-free device operation. 1.2 Safety instructions  The device is not intended for use by individuals (including children) with physical or mental disabilities, insufficient experience, and/or insufficient knowledge unless such persons are under the care of a person responsible for their safety or...
  • Page 5  Only a qualified technician and using original spare parts and accessories should carry out repairs and maintenance of the device. Do not attempt to repair the device yourself.  Do not use any accessory or spare parts that have not been recommended by the manufacturer.
  • Page 6  The supply cable must be disconnected from the socket only by pulling the plug.  Never carry or lift the device by the supply cable.  In any case do not open the device housing. In case of electrical or mechanical modifications the electric shock hazard will occur.
  • Page 7: Proper Use

    1.3 Proper use The operational safety of the device is assured only in case of proper use, according to the operation manual. All technical activities like installation and maintenance must be performed by the qualified service personnel only. The kitchen machine is intended only for kneading bread dough and mixing baking dough, whipping batter, making pastry, buttercreams, whipped cream and for whisking eggs.
  • Page 8: General Information

    2. General information 2.1 Liability and Warrantees All the information and instructions in this manual take into account standard safety regulations, current levels of technical engineering as well as the expertise and experience we have developed over the years. The instruction manual was translated with all due care and attention. However, we do not accept liability for any translation errors.
  • Page 9: Transport, Packaging And Storage

    3. Transport, packaging and storage 3.1 Delivery check Please check the delivery upon completeness and transport damage immediately after receipt. In case of visible damage do not accept or accept the delivery with reservation only. Note the extent of damage on the carrier’s bill of delivery. Trigger off the complaint. Hidden damages should be reclaimed immediately after notice, as claims for damages can only be asserted within the effective period for complaints.
  • Page 10: Technical Data

    4. Technical data 4.1 Overview of parts Body Control panel Mixing bowl lift handle Shaft Mixing bowl support Base unit Shield holder Mixing bowl Mixing bowl shield Flat stirrer Dough hook Whisk - 29 -...
  • Page 11: Control Panel

    Control panel Speed level LED indicator Time down button Digital display Speed down button ON/OFF switch Speed up button Time up button Protective devices  The kitchen machine is equipped with the safety protection against starting the device when: - the mixing bowl shield is not attached, - the feed chute in the shield is not closed, - the mixing bowl is not attached in the support, - the mixing bowl lift handle is not in the top position.
  • Page 12: Technical Specification

    4.2 Technical specification Name Kitchen machine 1.2 kg/7L AS 101923 Code-No.: Device: aluminium, enameled Material: Mixing bowl: stainless steel  Equipment connection: pluggable  Mixing bowl detachable  Safety switch Realization:  Digital display  Timer  ON/OFF switch Output dough: 1.2 kg / 7 litres...
  • Page 13: Installation And Operation

    5. Installation and operation 5.1 Installation Positioning  Unpack the device and remove all package materials according to the valid environment protection regulations. CAUTION! Never remove the nameplate and warning signs from the device.  Put the device on an even, stable, dry and waterproof surface which is resistant to high temperature.
  • Page 14: Operation

    5.2 Operation Before the first use  Before the first use, thoroughtly clean the device and accessories with warm water and mild cleaning agent. Follow the instructions in point 6 “Cleaning and maintenance “.  Thoroughly rinse the cleaned elements with clean water and then dry. ...
  • Page 15 Select stirrers The flat stirrer, whisk and dough hook are intended only for specified tasks according to their intended use. Do not use the flat stirrer to knead heavy dough, the whisk to other tasks than whipping, whisking, or mixing light mixtures. is indended for heavy mixtures, for example Dough hook bread dough;...
  • Page 16 Pour the ingredients  When the selected stirrer is fastened, fill the mixing bowl with the ingredients of the mixture. Do not fill over the maximum filling level. Output (amounts)  The table below presents the recommended baking loads (volumes after mixing refer to usual mixtures).
  • Page 17 Mixing bowl lift handle and mixing bowl shield  When the ingredients are added, lift up the mixing bowl holder using the lift handle (fig. at the right).  The mixing bowl lift handle is located at the right of the device. Turn it by180° anticlockwise to lift up the mixing bowl holder.
  • Page 18  The speed level selection depends primarily on the amount and texture of the mixing ingredients.  Select the speed level using the buttons in the left zone of the control panel.  Always start from the lowest level, then gradually select higher levels to obtain the required level.
  • Page 19: Cleaning And Maintenance

     During mixing, you can add further ingredients through the feed chute or opening in the shield. You can easily uncover the opening in the shield and close it after you added the ingredients. Feed chute Shield opening Caution: - Carefully pour ingredients from the sachets. Slide the opening of the sachet possibly dip into the feet chute or opening in the shield to prevent dusting from the flour for example.
  • Page 20 o Remove any food residues from the disassembled elements. o Clean the disassembled accessories (mixing bowl, stirrers, shield) thoroughly in warm sudsy water. Rinse the cleaned elements with clean water and leave to dry or wipe with a dry cloth that does not leave lint. o Use only a soft cloth for cleaning, never use any abrasive cleaning agents that may scratch the device.
  • Page 21: Waste Disposal

    Electric devices should be used and disposed of properly to prevent the impact on the environment.  Disconnect the device from the power supply and remove the power cord from the device. Bartscher GmbH phone: +49 5258 971-0 Franz-Kleine-Str. 28 fax: +49 5258 971-120...

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