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FP401011 MUK REV 1.qxp_Layout 1 10/08/2016 11:40 Page 9
Slicing/Chipping/Shredding
1. Firstly assemble the Driving Shaft
Base (9), make sure it is locked into position.
2. Place the Chopping Jug
from the unlock position and turn the Chopping Jug
(7)
until it is locked into place. Ensure it is
assembled in place correctly; otherwise the
appliance will not operate.
3. Fit the Shredding Blade (13), Slicing Blade
Chipping Blade
(12)
Holder (14).
Note: For assembling the Blade
the holder. First hook the tab on the Blade in into
the Blade Holder
press down on the right hand side of the Blade
(11, 12, 13)
to securely lock into place. Failure to
corrctly fit the Blade
damage to the appliance.
4. Place the assembled Blade Holder
Blade
(11, 12, 13)
down fully.
5. Place the Jug Lid
and turn it clockwise until it locks into place. Make
sure it is locked in position correctly, otherwise the
appliance will not operate.
6. Turn the Speed Dial
chopping or setting 2 for harder chopping.
7. Use the food pusher
Feeding Funnel (2). Cut the food to size so it can be
put into the Feeding Funnel (2). You can slice up to
1kg of food at one time.
Caution: Minimum 2 minute rest periods must be
maintained after each one minute operation
cycle. At least 30 minutes rest period must be
maintained to let the appliance cool down after
three separate operational cycles
8. Turn the Speed Dial
unplug from the power socket after processing.
Remove the Blade Holder
Jug
(7)
by turning it anti-clockwise and lift it off.
Empty the processed food.
(8)
into the Motor
(7)
on the Motor Base
(11)
(Coarse or fine) into the Blade
(11, 12, 13)
into
(14)
at the left hand side, then
(11, 12, 13)
could cause
(14)
with chosen
onto the Drive Shaft
(8)
and press
(16)
onto the Chopping Jug
(7)
(10)
to setting 1 for soft
(1)
to feed the food into the
(10)
to the "0" position and
(14)
unlock the Chopping
Cleaning After Slicing/
Chipping/Shredding
1. Disconnect from the power socket before cleaning.
(9)
2. Immerse the Chopping Jug (7), Lid (3), Food Pusher
(1)
and Shredding (13), Slicing
Blade in warm soapy water and clean with the aid of
a cloth or soft brush. Then dry thoroughly.
Caution: Care must be taken when handling the
or
blades as they are very sharp.
Note: For dissasembling the Blade
from the Blade Holder
down. Press the Blade on the opposite side to
the tab until it is released.
3. Wipe the outside of the Motor Base
cloth. Never immerse the Motor Base
Then dry thoroughly.
Note: Some food may discolour the Blade Holder
(14), this is normal and will not harm the plastic
or affect the flavour of the food. Rub with a cloth
dipped with vegetable oil to help remove some
discolouration.
(11)
or Chipping
(12)
(11, 12, 13)
(14)
turn the holder upside
Tab
(9)
with a damp
(9)
in water.
9
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