BORETTI LUCIANO NERO User Manual page 14

4.9 Burners
It is normal for rust (oxidation) to form around the burners. Food remnants must be removed
regularly. This can be done by means of a barbecue cleaning brush. Burners must periodically be
removed for inspection and cleaning, in particular after a period of non-use/storage. The burners
must be checked for their general condition and to ensure that the openings are not blocked. The
burners can be cleaned with the use of a brush. When removing the burners, make sure that you do
not damage the gas valve and the ignition electrode.
An opening has been placed intentionally in the first part of the burner to ensure that enough oxygen
can be supplied to form a flammable mixture. This means you will see a small opening, just where
the gas valve connects to the burner. No gas will leak from this.
4.10 Spiders and insects
Spiders and insects can make their nest inside the burners of the barbecue, which may cause gas to
flow from the front of the burner. This is a dangerous situation that can cause a fire behind the
operation panel. This will damage the barbecue, which will then no longer be safe to use. Therefore,
we recommend that you check the barbecue at least once a year for spiders, insects and nests
(particularly after long storage periods). You can do this by dismantling the burner tubes and blowing
through them or brushing them clean.
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