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See Swfme cooking (hide
OE!4
pages
10 and
11.
Sm'fa$x coding
with
Er!&f3ilk? Hmt cmm'ds
Yoursurface units and controls are
designed to give you an infinite
choice of heat settings for surface
unit cooking.
At both OFF and HIGH positions,
there is a slight niche so control
"clicks"at those positions; "click"
on HIGH marks the highest setting;
the lowest setting is between the
words LOW and OFF. In a quiet
kitchen you may hear slight "click-
ing" sounds during cooking, indi-
cating heat settings selected are
being maintained.
Switching heats to higher settings
always show a quicker change than
switching to lower settings.
.=' ,-,
<. ---
step
1
Grasp contoi knob and push in. . .
3. Calrod@Surface Units
(1.mtrd must be pushed
into set
only
Mm OFIFposition. -when
control is
in
any position
other
than OFF,
it
may be rotated
withoutpushingin.
Be
sure you turn control to OFF
when you finish cooking. An indi-
cator light will glow when ANY
heat on any surface unit is on.
cooking Guide
for Ustig I-ihx@
m
MED
HI
MED
Low
WM
Quick start for cooking;
bring water to boil.
Fast fry, pan broil; maintain
fast boil on large amount of
food.
Saute and brown; maintain
slow boil on large amount
of food.
Cook after starting at
HIGH; cook with little
water in covered pan.
Steam rice, cereal; maintain
serving temperature of most
foods.
Nom:
1. At HIGH, MED HI, never leave
food unattended. Boilovers cause
smoking; greasy spiiiovers may
catch fire.
2. At WARM, LOW, melt choco-
late, butter on small unit.
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Q :.,7; :{;
[.; $;
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j..iy&.:'Uil:i
This surface unit offers the conven-
ience of three units in one. The unit
may be used as an S-inch, 6-inch, or
4-inch unit to accommodate any
size utensil. Turn size selector
switch, next to surface unit control,
~o s, 6, ~r 4. Then turn surface unit
contrmj to desired heat setting.
Match unit size selectionto size of
utensil.
[
I
L__---J==d=d
LARGE-8-inch unit. Turn switch
to 8 when using large utensils that
completely cover the unit (3-quart
to 6-quart saucepans or 8- to
10-inchskillet). Then select desired
heat setting.
~–
I
L
MEDILJM-6-inch unit. Turn
switch to 6 when using medium-
sized cooking utensils that do not
completely cover the unit (2 to
2%-quart saucepans or 6 to 7-inch
skillets). Then select desired heat
setting.
[
SMALL—4-inch unit. Rum switch
to 4 when using smaH making
utensils about 4 inches in diameter
-
('
(as a l-quart saucepan). l%en select
~.....
desired heat setting.
("'j
'~ J -+
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