Oven Functions - LG LB645129T Owner's Manual

Oven functions

Convection heat
Convection heat mode uses only the heating element
in the back wall and the convection fan. The
recommended temperature is 150°C.
It is also possible to bake on more than one level in
Convection heat( ) mode. This means that it is
suitable for fruit cakes and stirred cake or yeast-dough, for example
a bread plait.
Conventional heat
For Conventional heat, the heating elements above
and below the oven cavity are used. This operating
mode is suitable for baking cakes, baking with a short
baking time, sensitive doughs and for roast beef and
fillet of beef on the one level. The recommended
temperature is 190°C.
Fan grill
In this mode, the grill element and the fan are on. The
recommended temperature is 190°C. This function is
suitable for pizzas, quiche lorraine or cheesecakes.
Large grill
The large grill( ) uses the entire heating element.
When using this function, turn the temperature dial to
the grill mark( ). The large grill( ) is suitable for
cooking steaks, cutlets,fish or making toast, and
when cooking larger quantities for browning or with
a gratin topping.
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