Note For Test Institutes - Miele M 2240 SC Operating Instructions Manual

Test food acc. to
EN 60705
Custard,
1000 g
Sponge cake,
475 g
Minced meat,
900 g
Defrost meat,
(minced meat)
500 g
Raspberries,
250 g
* Allow the food to stand at room temperature for the standing time quoted to
enable the heat to spread evenly throughout the food.
MW power Dura-
level (W) tion
(min)
300 38–40
600
600
450
150
150

Note for test institutes

Stand-
ing
time*
(min)
120
8 5
7 5
12
11 5–10
7 3
Notes
Container see
Standard, dimensions
at the upper rim (25 x
25 cm)
Container see
Standard, external
diameter at the upper
rim 220 mm, cook
uncovered
Container see
Standard, dimensions
at the upper rim
250 mm x 124 mm,
cook uncovered
Container see
standard, do not
cover, turn halfway
through defrosting
Container see
Standard, cook
uncovered
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