Aroma ARC-930SB Instruction Manual page 9

USING YOUR RICE COOKER
To Cook Soups and Stews:
1. Add ingredients to inner pot.
2. Making sure that the exterior of the inner pot is clean, dry and free of debris;
set the inner pot into the rice cooker. Close the lid and plug the power cord
into a wall outlet.
3. Press the "STEAM/COOK" button. The "STEAM/COOK" indicator light will
illuminate.
4. Allow soup to cook until ready, stirring often.
5. When soup is finished cooking, press the "WARM/OFF" button. The cooker will
then switch to keep warm mode.
6. The rice cooker will remain in keep warm mode until it is unplugged. Be sure
to unplug the unit from the wall outlet when it is not in use.
1. Rinse rice before placing it into the inner pot to remove excess bran and
starch. This will help reduce browning and sticking to the bottom of the
pot.
2. If you have experienced any sticking with the type of rice you are using,
try adding a light coating of vegetable oil or non-stick spray to the
bottom of the inner pot before adding rice.
3. As there are many different kinds of rice available (see About Rice on
page 14), rice/water measurements may vary slightly.
4. For softer rice, allow it to soak for 10-20 minutes prior to cooking.
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HELPFUL HINTS
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