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Smeg Commercial Oven ALFA41UK Manual

Smeg commercial oven in struction manual
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1.
2.
INSTALLATION OF THE OVEN______________________________ 6
3.
DESCRIPTION OF CONTROLS _____________________________ 8
4.
USE OF THE OVEN _______________________________________ 9
5.
CLEANING AND MAINTENANCE ___________________________ 11
6.
EXTRAORDINARY MAINTENANCE _________________________ 13
INSTRUCTIONS FOR THE INSTALLER: these are intended for the
qualified technician who must install the appliance, set it functioning
and carry out an inspection test.
INSTRUCTIONS FOR THE USER: these contain user advice,
description of the commands and the correct procedures for cleaning
and maintenance of the appliance.
Contents
3

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Summary of Contents for Smeg Commercial Oven ALFA41UK

  • Page 1: Table Of Contents

    INSTRUCTIONS FOR SAFE AND PROPER USE________________ 4 INSTALLATION OF THE OVEN______________________________ 6 DESCRIPTION OF CONTROLS _____________________________ 8 USE OF THE OVEN _______________________________________ 9 CLEANING AND MAINTENANCE ___________________________ 11 EXTRAORDINARY MAINTENANCE _________________________ 13 INSTRUCTIONS FOR THE INSTALLER: these are intended for the qualified technician who must install the appliance, set it functioning and carry out an inspection test.

  • Page 2: Instructions For Safe And Proper Use

    THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE AND THEREFORE MUST BE KEPT IN ITS ENTIRETY AND IN AN ACCESSIBLE PLACE FOR THE WHOLE WORKING LIFE OF THE OVEN. WE ADVISE READING THIS MANUAL AND ALL THE INSTRUCTIONS THEREIN...
  • Page 3 ELECTRICAL APPLIANCES, UNLESS THEY ARE SUPERVISED OR INSTRUCTED BY ADULTS OR PEOPLE RESPONSIBLE FOR THEIR SAFETY. BEFORE USE, THE OVEN DISHES MUST BE WASHED WITH A SUITABLE DISHWASHING DETERGENT (DO NOT USE ABRASIVE PRODUCTS). THE OVEN DIMENSIONS ARE DESIGNED FOR A MAXIMUM LOAD OF 3.5 KG.

  • Page 4: Installation Of The Oven

    Instructions for the installer 2. INSTALLATION OF THE OVEN The oven must be set up on a perfectly flat surface and left standing free. Make sure to allow enough room at the back for easy access to the terminal strip for connection of the power cable to mains.
  • Page 5 Instructions for the installer 2.2 Levelling Adjust the four feet so as to set the oven on a perfectly level plane. For this purpose, loosen the lock nut and unscrew the foot. The range of adjustment of the screw is 10 mm.

  • Page 6: Description Of Controls

    0, the oven turns off and a buzzer signal is set off. When on, indicates that oven is heating up. When the set temperature is reached, the light goes off. During the cooking cycle, the light comes on and goes off various times signalling that the temperature in the oven is being kept constant as per the set value.

  • Page 7: Use Of The Oven

    TIMER KNOB SET TO MANUAL THERMOSTAT KNOB SET TO VENTILATION 4.4 Pre-heating Before cooking, it is advisable to pre-heat the oven to the desired temperature for at least 15 minutes.
  • Page 8 Instructions for the user 4.5 Manual cooking The oven heats up as signalled by the orange light going on. Upon the set temperature being reached, the light goes off. The orange light comes on and goes off various times during the cooking cycle indicating that the temperature in the oven is being kept constant.

  • Page 9: Cleaning And Maintenance

    Instructions for the user 5. CLEANING AND MAINTENANCE Important: never spray water directly on to the oven. Never use pressure nozzles. Before any intervention, disconnect the power supply of the oven. 5.1 Cleaning stainless steel parts To maintain stainless steel parts in perfect condition, clean regularly at the end of the work day.
  • Page 10 Instructions for the user 5.2 Cleaning the inside of the oven To maintain the oven in perfect condition, clean it regularly at the end of the work day. Allow to cool first. Take off all removable parts. • Clean oven grill and side guides with warm water and non-abrasive detergents.

  • Page 11: Extraordinary Maintenance

    Before any intervention, disconnect the power supply of the oven. 6.1 Replacing the light bulb Remove the protective cover A. Replace the bulb B with a similar one. Remount the protective cover A. Use only oven light bulbs (suitable for a temperature of up to 300°C).
  • Page 12 D. 6.3 Oven door seal To permit thorough cleaning of the oven, the seal may be removed. Before removing the seal, take off the door as described above. Once the door has been taken off, lift the tabs at the corners as shown in the figure.