Smeg T18G8X2UG Instruction Manual page 8

6.2
For better burner efficiency and to minimise gas consumption, use pans
with flat, even bottoms with lid and of suitable size for the burner, so that
flames do not reach up the sides of the pan (see point "6.3 Pan
diameters"). Once the contents come to the boil, turn down the flame far
enough to prevent the liquid from boiling over.
When cooking, to prevent burns or damage to the hob all pans or griddle
plates must be placed inside the perimeter of the hob.
Take the greatest care when using fats or oils since they may catch fire if
overheated.
6.3
See below for the diameters of the pans which can be used
with the raised pan stand:
34
Instructions for the User
Practical hints for using the burners
Pan diameters
BURNERS
1 Auxiliary
2 Semi rapid
3 Rapid
BURNERS
1 Auxiliary
2 Semi rapid
3 Rapid
4 Ultra rapid
5 Ultra-rapid
with raised
spoke pan
stand
6 Fish
Ø MIN. AND MAX. (IN CM)
16 - 24
24 - 28
26 - 28
Ø MIN. AND MAX.
(IN CM)
12 - 16
16 - 24
18 - 26
20 - 26
20 - 31
SPECIAL OVAL
PANS