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INSTRUCTIONS FOR SAFE AND PROPER USE ______________________ 4
2
POSITIONING OF THE HOB ______________________________________ 6
3
ELECTRICAL CONNECTION ______________________________________ 7
4
GAS CONNECTION _____________________________________________ 8
5
ADJUSTMENT FOR DIFFERENT TYPES OF GAS ____________________ 10
6
FINAL OPERATIONS ___________________________________________ 14
7
USING THE HOB ______________________________________________ 16
8
CLEANING AND MAINTENANCE _________________________________ 18
THESE INSTRUCTIONS ARE VALID ONLY FOR END USER COUNTRIES
WHOSE IDENTIFICATION SYMBOLS APPEAR ON THE COVER OF THIS
MANUAL.
INSTRUCTIONS FOR THE INSTALLER: these are for the qualified
technician who must carry out a suitable check of the gas system, install
the appliance, set it functioning and carry out an inspection test.
INSTRUCTIONS FOR THE USER: these contain user advice, description
of the commands and the correct procedures for cleaning and
maintenance of the appliance.
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Contents
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Summary of Contents for Smeg NCT685BHK
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Page 1: Table Of Contents
INSTRUCTIONS FOR SAFE AND PROPER USE ______________________ 4 POSITIONING OF THE HOB ______________________________________ 6 ELECTRICAL CONNECTION ______________________________________ 7 GAS CONNECTION _____________________________________________ 8 ADJUSTMENT FOR DIFFERENT TYPES OF GAS ____________________ 10 FINAL OPERATIONS ___________________________________________ 14 USING THE HOB ______________________________________________ 16 CLEANING AND MAINTENANCE _________________________________ 18 THESE INSTRUCTIONS ARE VALID ONLY FOR END USER COUNTRIES WHOSE IDENTIFICATION SYMBOLS APPEAR ON THE COVER OF THIS MANUAL. -
Page 2: Instructions For Safe And Proper Use
Introduction INSTRUCTIONS FOR SAFE AND PROPER USE THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE AND THEREFORE MUST BE KEPT IN ITS ENTIRETY AND IN AN ACCESSIBLE PLACE FOR THE WHOLE WORKING LIFE OF THE COOKING HOB. WE ADVISE READING THIS MANUAL AND ALL THE INSTRUCTIONS THEREIN BEFORE USING THE COOKING HOB. - Page 3 Introduction THE IDENTIFICATION PLATE, WITH TECHNICAL DATA, SERIAL NUMBER AND MARKING IS CLEARLY VISIBLE UNDER THE CASING. THE PLATE ON THE CASING MUST NOT BE REMOVED. BEFORE CONNECTING THE DEVICE, MAKE SURE THAT IT HAS BEEN REGULATED FOR THE TYPE OF GAS THAT WILL FEED IT, CHECKING THE LABEL UNDER THE HOB.
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Page 4: Positioning Of The Hob
Instructions for the installer POSITIONING OF THE HOB The following operation requires building and/or carpentry work so must be carried out by a competent tradesman. Installation can be carried out on various materials such as masonry, metal, solid wood or plastic laminated wood as long as they are heat resistant (T 90°C). -
Page 5: Electrical Connection
Instructions for the installer ELECTRICAL CONNECTION Make sure that the voltage and capacity of the power line conform to the data shown on the plate located under the casing. Do not remove this plate for any reason. The plug on the end of the supply cable and the wall socket must be the same type and conform to the current electrical system regulations. -
Page 6: Gas Connection
Instructions for the installer GAS CONNECTION Connection to the gas mains may be made with a rigid copper pipe or with a flexible pipe and conforming to the provisions defined by standard regulations in force. To facilitate connection, fitting A on the rear of the appliance may be adjusted laterally. - Page 7 Instructions for the installer Connection to LPG Use a pressure regulator and make the connection to the tank according to the provisions of standards regulations in force. Make sure that feed pressure conforms to the levels shown in the table in paragraph “5.2 Regulation for LPG”.
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Page 8: Adjustment For Different Types Of Gas
Instructions for the installer ADJUSTMENT FOR DIFFERENT TYPES OF Before performing any cleaning or maintenance work, disconnect the appliance from the electrical socket. A label on the bottom enclosure of the hob declares for which type of gas the appliance has been adjusted. For functioning with other types of gas the nozzles must be replaced and the primary air adjusted. - Page 9 Nozzle replacement and primary air adjustment Loosen screw A and push support B all the way. Use a double head wrench to remove nozzle C and assemble the suitable one, following the values indicated in the tables relevant to the type of gas to use. The screwing torque of the nozzle should never exceed 3 Nm.
- Page 10 Instructions for the installer Burner Auxiliary Semirapid Rapid Rapid large Fish pan Ultra rapid Internal Double crown External Rated heating Natural gas – G20 2.0 kPa capacity Nozzle diameter 1/100 mm 1.05 1.65 2.55 Reduced flowrate 1400...
- Page 11 Burner Auxiliary Semirapid Rapid Rapid large Fish pan Ultra rapid Internal Double crown External Regulation of primary air Referred to distance “X” in mm. Burner Auxiliary (1) Semirapid (2) Rapid (3) Rapid large (4) Fish pan (7) Ultra rapid (5) Double crown (6) Instructions for the installer...
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Page 12: Final Operations
Instructions for the installer FINAL OPERATIONS Having carried out the above adjustments, reassemble the appliance following, backwards, the instructions in paragraph “5.1 Removing the hob”. Regulation of turndown rate for natural gas or town Replace the components on the burner and slide the knobs on the gas tap pins. - Page 13 Instructions for the installer Arrangement of the burners on the hob Burners Auxiliary Semi rapid Rapid Rapid large Ultra rapid Double crown Fish pan Lubrication of gas taps After a while, the gas tap may become hard to turn or lock. If this happens, it has to be cleaned inside and re-greased.
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Page 14: Using The Hob
Instructions for the user USING THE HOB Before turning on the burners, make sure that the burner rings, caps and grids have been fitted correctly. In the ultrarapid burner, notch A must be aligned with pin B. Grid C provided is intended for use with woks (Chinese pans). Adapter D comes only with open grids models and is intended for use with small sized vessels. - Page 15 Instructions for the user Practical advice for using the burners For better burner performance and minimum gas consumption, flat bottomed, even pans must be used, with covers and proportional in size to the burners (see paragraph “7.3 Diameter of the pans”). To avoid overcooking or damage to the surface top while cooking, all pans or griddles must be positioned within the cooking hob perimeter and must be a...
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Page 16: Cleaning And Maintenance
Instructions for the user CLEANING AND MAINTENANCE Before any intervention, disconnect the power supply of the appliance. Cleaning Clean the cooking top regularly every time you use it, obviously after it has cooled. 8.1.1 Regular daily cleaning of the hob In order to clean and preserve the surface, always use specific products only, which do not contain abrasive substances or chlorine-based acid substances. - Page 17 Instructions for the user 8.2.2 The cover Clean the glass or steel cover, where mounted, with warm water. Never use abrasive sponges or detergents. Attention: the glass lid may break if overheated. Make sure that all the burners are switched off and let them cool down before lovering the lid.
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