Groen CONVECTION COMBO CC-E series Operator's Manual

Groen CONVECTION COMBO CC-E series Operator's Manual

Combination steamer-oven

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IMPORTANT INFORMATION
IMPORTANT INFORMATION
IMPORTANT INFORMATION
IMPORTANT INFORMATION
O
P
E
R
A
T
O
R
Part Number 121015 Rev. A
MODEL:
CC-E
CONVECTION COMBO™
Combination Steamer-Oven
THIS MANUAL MUST BE RETAINED FOR FUTURE REFERENCE. READ,
UNDERSTAND
CONTAINED IN THIS MANUAL.
DO NOT STORE OR USE GASOLINE OR OTHER FLAMMABLE VAPORS AND
LIQUIDS IN THE VICINITY OF THIS OR ANY OTHER APPLIANCE
KEEP FOR OPERATOR
KEEP FOR OPERATOR
KEEP FOR OPERATOR
KEEP FOR OPERATOR
M
A
N
U
A
L
CC10-E
AND
FOLLOW
FOR YOUR SAFETY
THE
INSTRUCTIONS
Information contained in this document is
known to be current and accurate at the time
of printing/creation. Unified Brands recom-
mends referencing our product line websites,
unifiedbrands.net, for the most updated
product information and specifications.
IMPORTANT INFORMATION
IMPORTANT INFORMATION
IMPORTANT INFORMATION
IMPORTANT INFORMATION
O
CC20-EF
AND
WARNINGS
.
M
-
C
C
E -
DOMESTIC

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Summary of Contents for Groen CONVECTION COMBO CC-E series

  • Page 1 IMPORTANT INFORMATION IMPORTANT INFORMATION KEEP FOR OPERATOR KEEP FOR OPERATOR IMPORTANT INFORMATION IMPORTANT INFORMATION IMPORTANT INFORMATION IMPORTANT INFORMATION KEEP FOR OPERATOR KEEP FOR OPERATOR IMPORTANT INFORMATION IMPORTANT INFORMATION Part Number 121015 Rev. A DOMESTIC MODEL: CC-E CONVECTION COMBO™ Combination Steamer-Oven CC10-E CC20-EF THIS MANUAL MUST BE RETAINED FOR FUTURE REFERENCE.
  • Page 2 NOTICE: HYDROXIDE OR THAT IS ALKALINE. WARNING: USE OF ANY REPLACEMENT PARTS OTHER THAN THOSE SUPPLIED BY GROEN OR THEIR AUTHORIZED DISTRIBUTOR VOIDS ALL WARRANTIES AND CAN RESULT IN BODILY INJURY TO THE OPERATOR AND DAMAGE THE EQUIPMENT. SERVICE BY OTHER THAN FACTORY- AUTHORIZED PERSONNEL WILL VOID ALL WARRANTIES.
  • Page 3: Table Of Contents

    OM-CC-E Table of Contents OPERATOR WARNINGS ........... 2 REFERENCES .
  • Page 4: Equipment Description

    OM-CC-E Equipment Description Your Groen Convection Combo™ has a stainless 1. As a convection oven 2. As a self-contained, pressureless steamer steel cooking chamber, an air heating compartment 3. As a combination oven-steamer with electric heating elements and fan, a steam...
  • Page 5: Inspection And Unpacking

    Your water utility can tell you about the minerals in your water. The water going to the steam generator Groen Convection Combo™ ovens are also available should have between 30 and 40 parts per million with an option for two separate water connections —...
  • Page 6: Installation And Start-Up Instructions

    OM-CC-E Installation and Start-Up WARNING THE UNIT MUST BE INSTALLED BY PERSONNEL WHO ARE QUALIFIED TO WORK WITH ELECTRICITY AND PLUM BING. IMPROPER INSTALLATION CAN CAUSE INJURY TO PERSONNEL AND/OR DAMAGE TO THE EQUIPMENT. THE UNIT MUST BE INSTALLED IN ACCORDANCE WITH APPLICABLE CODES. CAUTION DO NOT INSTALL THE UNIT WITH THE RIGHT SIDE VENTS BLOCKED OR WITHIN 12 INCHES OF A HEAT SOURCE (SUCH AS A BRAISING PAN, DEEP FRYER, CHAR BROILER OR KETTLE).
  • Page 7 There must be a free air gap between the end Branch Circuit Protection of the hose and the building drain. The free air Groen strongly recommends that each gap should be as close as possible to the unit’s Convection Combo™ have its own branch drain.
  • Page 8 OM-CC-E Proper Drain Line Connections...
  • Page 9 INSTALLATION MUST BE IN ACCORDANCE WITH ALL APPLICABLE CODES. e. Branch Circuit Protection 2. Electrical Supply Connections Groen strongly recommends that each Convection Combo™ have its own branch Panel Removal circuit protection. A double stacked unit should have separate protection for the The right side panel must be removed to gain upper and lower steamer-ovens.
  • Page 10 OM-CC-E and 410 kPa). A pressure regulator is required IMPORTANT: Do not allow any water traps in the above 60 PSI (410 kPa). line. A trap can cause pressure to build up inside the cavity during steaming, which will A ¾ inch (19 mm) NH (garden hose type) make the door gasket leak.
  • Page 11 OM-CC-E Initial Start-Up WARNING ANY POTENTIAL USER OF THE EQUIPMENT SHOULD BE TRAINED IN SAFE AND CORRECT OPERATING PROCEDURES. 5. For CC20-E only: Check Fan After the Convection Combo™ has been installed, test it to ensure that it is operating correctly. Rotation —...
  • Page 12 OM-CC-E The colon [:] between the numbers on the time 9. To Test Oven Mode Operation, turn on the display will blink and the generator will begin to power and clear the timer display. Press the produce steam. The time will not count down OVEN touch pad.
  • Page 13 OM-CC-E Operation WARNING ANY POTENTIAL USER OF THE EQUIPMENT SHOULD BE TRAINED IN SAFE AND CORRECT OPERATING PROCEDURES. A. Controls and Indicators beeper will sound and the SERVICE light will be on when you switch on the power. Operator controls features are on the right front side The unit may continue to operate, of the unit.
  • Page 14 OM-CC-E WAIT — Indicates the unit is either heating or cooling toward the set temperature. The HOT and WAIT lights will both be on if the chamber is more than 15 F (8 C) above the set point. d. READY — Indicates the unit is ready for use.
  • Page 15: Operating Instructions

    OM-CC-E b. Turning the Hold Control Knob clockwise activates the Hold Mode and sets temperatures in 5 F increments within a range of 90 F to 200 F (30 to 95 The OVEN or COMBO mode light must be on before Hold Mode can operate. WARNING On units with the Hold Option which WHEN YOU OPEN THE DOOR STAY AWAY...
  • Page 16 OM-CC-E number keys when you first use set that time. After the display has counted down to zero you can reset the time to zero by either (1) opening the door and pressing CLEAR or pressing CLEAR twice. A WARNING new cooking time may then be set by WHEN YOU OPEN THE DOOR STAY AWAY using the number keys.
  • Page 17 OM-CC-E e. If the unit was recently used at a To stop cooking, take the pans out of the temperature more than 15 F (8 C) higher oven using hot pads or oven mitts to than the temperature selected, the HOT protect your hands from the hot pans.
  • Page 18 OM-CC-E Open the door and slide the pan or pans e. If the unit was recently used at a onto the pan racks in the cooking temperature more than 15 F (-8 C) higher chamber. If you are only using one pan, than the temperature selected, the HOT place it in the middle position.
  • Page 19 OM-CC-E NOTE: Food will continue to be cooked by the excess heat as the unit slows to the set HOLD temperature. The amount of additional cooking depends on the food product and the initial COOK temperature. The oven will operate at the set HOLD temperature (and humidity)* until it is changed or turned off.
  • Page 20 OM-CC-E 5. Fast Cool 6. Shutting Down When the HOT indicator is lit and the Press the touch pad for the mode in which the unit is operating. timer is cleared, the unit can be cooled quickly by opening the door and b.
  • Page 21: Cleaning

    Zepper® BEFORE CLEANING THE OUTSIDE OF 3. Steam generator de-liming agent, such as THE UNIT. Groen Delimer Descaler, Lime-Away® KEEP WATER AND CLEANING or an equivalent. A liquid de-liming agent SOLUTIONS OUT OF CONTROLS AND will be easier to use than crystals or ELECTRICAL COMPONENTS.
  • Page 22 OM-CC-E 2. Interior Cleaning It may cause the unit to display false service messages. To exit the Clean Cycle at any time, press and Replace the generator cover and right side hold the CLEAR touch pad. Be sure to wash panel in their normal positions.
  • Page 23 Clean Cycle by pressing START. 3) If the error numbers are 1 and 2, or 6, call WARNING your authorized Groen Service Agency for THE UNIT WILL BE HOT ENOUGH TO CAUSE A immediate service. BURN. DO NOT TOUCH ANY HOT SURFACE.
  • Page 24: Maintenance

    CLEAR to exit Service Mode and refer to the error, the unit will not operate in its current mode, but following explanation of service messages. may operate in another. Inspect the Service Code as described above, and call your authorized Groen Service Agency.
  • Page 25 OM-CC-E Troubleshooting Guide If a problem persists after taking the actions suggested below, call your authorized Groen service representative. CODE INDICATES SUGGESTED ACTION Try cleaning steam generator to remove contamination from the probes. Low water level probe • If either code continues call your Groen Service Agency.
  • Page 26 OM-CC-E Diagrams & Schematics CC10-E Control Schematic CC10-E Heater Schematic...
  • Page 27 OM-CC-E Diagrams & Schematics, Continued CC20-E Control Schematic, 208/240 Volts CC20-E Control Schematic 480 Volts...
  • Page 28 OM-CC-E Diagrams & Schematics, Continued CC20-E Heater Schematic, 208/240 Volts CC20-E Heater Schematic, 480 Volts...
  • Page 29 OM-CC-E Diagrams & Schematics, Continued CC20-E Heater Schematic 208/240 Volts (Units That Meet Canadian Standards Association Requirements)
  • Page 30: Service Log

    OM-CC-E Service Log Model No. Purchased From Serial No. Location Date Purchased Date Installed Purchase Order No. For Service Call Date Maintenance Performed Performed by...
  • Page 31 Groen Foodservice Equipment (“Groen Equipment”) has been skillfully manufactured, carefully inspected, and packaged to meet rigid standards of excellence. Groen warrants its Equipment to be free from defects in material and workmanship for (12) twelve months with the following conditions an subject to the following limitations.
  • Page 32 OM-CC-E 1055 Mendell Davis Drive (Revised 7/00) Jackson, MS 39212 Part Number 121015 Rev. A Telephone 601 372-3903 Fax 601 373-9587...

This manual is also suitable for:

Cc20-efCc10-e

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