KEY FEATURES/SPECIFICATIONS/SYSTEM REQUIREMENTS FS34 Key Features • External/Non-Immersed Temperature Sensor – Reduces mineral build-up. • • Brew Cycle Counter – Tracks brew cycles. • Programmable Temperature Control – Factory preset to 200°F. Temperature is easily adjusted in 2°F increments from 170°F to 206°F for optimum coffee quality. Keeps brew temperature constant. Easily handles 1 PH 120 V 12.5 A...
INSTRUCTIONS could result in personal injury or void the warranty. • This appliance is designed for commercial use. Any service other than cleaning and preventive maintenance should be performed by an authorized Wilbur Curtis service technician. • serviceable parts inside.
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IMPORTANT SAFEGUARDS CE Requirements • This appliance must be installed in locations where it can be overseen by trained personnel. • • • • This appliance must not be cleaned by water jet. • instruction concerning use of the appliance in a safe way and if they understand the hazards involved. •...
INSTALLATION INSTRUCTIONS WARNING: WARNING: properly grounded. NOTICE: SPECIFICATIONS section. IMPORTANT: Installation Instructions Installation Requirements • A secure surface capable of supporting the weight of the appliance. • For units without an attached cord set: Appropriately sized, UL listed, grounding type power cable to meet enough •...
INSTALLATION INSTRUCTIONS II19 Installation Leveling WARNING: Use the leveling legs to level the brewer only. Do not use them to adjust brewer height. Do not extend them higher than necessary. Position the brewer on the counter top. Level it left to right and front to back by turning the bottom of the legs.
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INSTALLATION INSTRUCTIONS II19 Powering Up the Brewer (cont.) heating element will turn on automatically. Depending on the incoming water temperature and the electrical minutes to reach the factory set operating temperature. READY light on the control panel will come on. IMPORTANT: higher elevations, reduce the factory set PROGRAMMING GUIDE.
OPERATING INSTRUCTIONS OI27 Brewing Instructions WARNING - TO AVOID SCALDING, AVOID SPLASHING. Keep body parts clear of the brewer during brewing. Do not remove the brew basket while the BREW light is on. The Brewer is factory preset for optimal performance. The brewer should be ON.
CLEANING INSTRUCTIONS WARNING: HOT SURFACES - To avoid injury, allow the brewer and dispenser(s) to cool before cleaning. NOTICE - Do not use cleaning liquids, compounds or powders containing chlorine (bleach) or corrosives. USE OF THESE PRODUCTS WILL VOID THE WARRANTY. Cleaning The Brewer - Daily WARNING: DO NOT immerse the brewer in water or any other liquid.
CLEANING INSTRUCTIONS Cleaning the Airpot/Pour Pot (Daily) WARNING: DO NOT immerse the airpot/pour pot or lid assembly in water or any other liquid. Do not place the airpot/pour pot or lid in a dishwasher. Placing a airpot or pour pot in a dishwasher will void the warranty. Start by preparing a mild solution of detergent and warm water.
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PROGRAMMING GUIDE PG10 Programming Options Your Curtis TLP brewer is factory preset for optimal performance. Generally, there will not be a need to change the programming. If necessary, the following operating parameters can be changed: • Brew temperature • Brew volume (FULL and HALF BREW) •...
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PROGRAMMING GUIDE PG10 Changing the Full Brew Volume (Factory Default: 74oz./2.2L) WARNING: These steps involve working with hot water. Avoid splashing and spilling. Turn the brewer on and wait for the BREW light to come on solid. Make sure the brew basket is empty and pushed all the way in until it stops below the control panel.
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PROGRAMMING GUIDE PG10 Accessing the Pulse Brew Feature (Factory Default = OFF) The rear toggle switch must be in the ON position. The control panel must be off (power light off). Press the POWER button if necessary. Press and hold the HALF BREW button. Press and release the POWER button.
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[ 45. 2 cm ] 11. 68 i n 11. 48 i n [ 29. 7 cm ] [ 29. 2 cm ] TLP12A 10. 65 i n [ 27. 1 cm ] 9. 15 i n [ 23. 2 cm ] 18.
ILLUSTRATED PARTS LIST IP62 Supplies and Accessories - All Models WC-29030 - Spray Head CAB-1 - Cleaning Brush TLP Series - Main Chassis - Exploded View Water tank assembly, see section IP63 1 1A 1 1B *Orientation varies based on manufacture da TLP, ILLUSTRATED PARTS/RECOMMENDED PARTS 011618B...
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EPDM 70 SHORE COVER, SIDE TLP WC-61354 2 COVER, SIDE SS TLP WC-61354-101 3 COVER, SIDE SS TLP 19” 1 TLP, 2 TLP12A, 3 TLP12A19 b Older units. TLP Series - Recommended Parts to Stock ITEM # PART # DESCRIPTION...
ILLUSTRATED PARTS/RECOMMENDED PARTS IP63 WC-62086 - Tank Assembly WC-62086 - Tank Assembly - Parts List ITEM # PART # DESCRIPTION ITEM # PART # DESCRIPTION WC-62086 TANK, COMPLETE 1450W-120V TLP GUARD, SHOCK/HEATING ELEMENT FOR SINGLE WC-4394 HEATING ELEMENT WC-5853-102 COVER, TOP HEATING TANK GEN USE THERMOSTAT, MANUAL RESET 120/ 240 VAC 25A WC-43062 GASKET, TANK LID...
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TROUBLESHOOTING GUIDE TG18 WARNING: Electric Shock Hazard - Scald and Burn Hazard - IMPORTANT: always Inlet Valve Test Procedure Troubleshooting Guidelines ERROR CODES • • • Use this troubleshooting guide along with the appropriate ELECTRICAL SCHEMATIC. • Inlet Valve Test Procedure in either direction No Power - No Lights Lit on Control Panel...
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TROUBLESHOOTING GUIDE TG18 No Power - No Lights Lit on Control Panel (cont.) Water Tank Does Not Fill Water Does Not Heat At All No Power - No Lights Lit on Control Panel. Tank Does Not Fill Water Not Hot Enough ELECTRICAL SCHEMATIC Water Too Hot (Boiling or Excessive Steaming) IMPORTANT:...
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TROUBLESHOOTING GUIDE TG18 Water Heats More Slowly Than Usual Temperature Sensor Error Water Tank Does Not Fill IMPORTANT: Water Level Error ERROR CODES SPECIFICATIONS...
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TROUBLESHOOTING GUIDE TG18 Brewing Does Not Start When BREW Button is Pressed During Brewing Programming Guide Dispenser Not Filled To Normal Level During Brewing Programming Guide section SPECIFICATIONS sure that the spray head is correctly aligned and that the tubing is routed properly to allow for maximum water Coffee Too Strong Dispenser Not Filled To Normal Level During Brewing...
ERROR CODES System Fault Messages • The control board is equipped with an error code system. It is designed to quickly advise you of certain problems the brewer may experience, expediting service or repair. Error codes are indicated by the READY •...
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Return Merchandise Authorization (RMA): All returned equipment must be properly re-packaged in the original carton and received by Curtis within 45 days following the issuance of a RMA. NO UNITS OR PARTS WILL BE ACCEPTED WITHOUT A RETURN MERCHANDISE AUTHORIZATION (RMA).
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