Routine Maintenance - FireMagic Aurora series Quick Start Manual

4-Grill Setup
Parts Placement Checklist
Place the following items according to their position and
orientation in Fig. 4-1:
Flavor grids, cooking grids, backburner cover (if equipped), and
warming rack.
Leave pre-installed E-burners in place to maintain proper
alignment.
Backburner Cover (if equipped)
Hook the backburner cover over the top of the backburner to
protect the backburner from grease, dust and dirt when it is not
in use. Remove cover before use.
Warming Rack
The warming rack comes pre-installed. Remove zip ties before
use. Consult the owner's manual to remove or replace.
Crank
Fit the crank handle into the hole on the center of the control
panel. Aligning it carefully, screw it into the nut on the frame.
After installation, crank the handle in and out to raise and lower
the charcoal pan.
IMPORTANT: See your grill owner's manual for complete
installation details.
Replacement parts can be ordered
from your local Fire Magic dealer.
Read setting here
Read setting
(OFF position shown)
here
OFF
Gas Flow
Indicator
Press
knob in
to turn
Fig. 5-1 - Burner valve control knob
For your convenience and safety; when
the control knob is turned to the ON
position, the gas flow indicator will
change from blue to red. (Red indicates
gas flow.) See Fig. 5-1.
WHEN OPERATING THIS GAS
APPLIANCE, ALL INSTRUCTIONS
AND WARNINGS MUST BE
OBSERVED. FAILURE TO DO SO MAY
RESULT IN A FIRE OR EXPLOSION
CAUSING PROPERTY DAMAGE,
BODILY INJURY, OR DEATH.
‡
The light switch is push button operated,
and is located on the right side of the
control panel (see Fig. 5-2). It controls
the power to all lights.
6-
Propane
and Natural Gas Safety
FOR PROPANE CONFIGURATIONS; READ ALL SAFETY INSTRUCTIONS AND WARNINGS REGARDING THE USE
OF PROPANE GAS FOUND IN YOUR OWNER'S MANUAL. FOR NATURAL GAS READ ALL SAFETY INSTRUCTIONS
AND WARNINGS FOUND IN YOUR OWNER'S MANUAL.

7-Routine Maintenance

Your grill must be serviced and maintained properly to ensure optimal performance, appearance, and safety. The grill must be cleaned
as often as twice a month (depending on use) to prevent grease build-up and other food deposits. See owner's manual for details.
REV 1 - 1804201030
5-Test
Note: This unit must be connected to 120VAC power for electronic lighting.
1. Open lid(s) or remove cover(s) from burner(s) to be lit.
2. Turn all gas control knob(s) to their OFF position(s).
Use HIGH to
LIGHT
HI (high)
3. Turn on the gas at its source.
to light
Note: DO NOT turn on more than one valve at a time for either electronic or manual lighting.
4. Depress the desired control knob for 5 seconds, then, while pressing turn it counterclockwise to the
HI LIGHT position. Once the burner lights, release the knob.
CAUTION:
5. Repeat step 4 for each additional burner to be lit.
Fig. 5-2
Control panel
screw(s)
Charcoal
door
Note: For infrared burner equipped
grills, see detailed instructions
included in your
manual.
Fig. 4-1
Warming
rack
Crank
Charcoal
drip tray
Drip tray
(with lighting instructions)
f a burner does not light within five (5) seconds of turning on the control
I
knob, depress the knob and turn it to the OFF position.
MINUTES before repeating step 4. If you smell gas, follow the instructions on the cover
of the grill owner's manual. If the burners still do not light after several attempts, refer
to the grill owner's manual for manual lighting.
Charcoal burner
control knob
Charcoal
drip tray
Crank
owner's
Cooking grid
*
E-burner
(pre-installed)
(not shown)
Light
switch
Drip tray
liners
Left
main burner
Right
control knob
main burner
control knob
Drip tray
Flavor grid
(not with IR)
*
The burner
ports and carry-
over slots must
be kept clean to
ensure proper
ignition and
operation.
Grill lights
Backburner cover
(if equipped)
WAIT FIVE (5)
Backburner
control knob
(if equipped)
Light
‡
switch
L-C2-479