Routine Maintenance - FireMagic Aurora series Quick Start Manual

4-Grill Setup
Parts Placement Checklist
Place the following items according to their position and orientation
in Fig. 4-1:
Flavor grids, cooking grids, backburner cover
warming rack.
Leave pre-installed E-burners in place to maintain proper alignment.
Backburner Cover (if equipped)
Hook the backburner cover over the top of the backburner to protect
the backburner from grease, dust and dirt when it is not in use.
Warming Rack
The warming rack comes pre-installed. Remove zip ties before use.
Consult the owner's manual to remove or replace.
Crank
Fit the crank handle into the hole on the center of the control
panel. Aligning it carefully, screw it into the nut on the frame. After
installation, crank the handle in and out to raise and lower the
charcoal pan.
IMPORTANT: See your grill owner's manual for complete
installation details.
Replacement parts can be ordered
from your local Fire Magic dealer.
Read setting here
Read setting
(OFF position shown)
here
OFF
Gas Flow
Indicator
Press
knob in
to turn
Fig. 5-1 - Burner valve control knob
For your convenience and safety;
when the control knob is turned
to the ON position, the gas flow
indicator will change from blue to
red. (Red indicates gas flow.) See
Fig. 5-1.
WHEN OPERATING THIS GAS
APPLIANCE, ALL INSTRUCTIONS
AND WARNINGS MUST BE
OBSERVED. FAILURE TO DO SO MAY
RESULT IN A FIRE OR EXPLOSION
CAUSING PROPERTY DAMAGE,
BODILY INJURY, OR DEATH.
‡
The light switch is push button operated,
and is located on the right side of the
control panel (see Fig. 5-2). It controls
the power to all lights.
6-
Propane
and Natural Gas Safety
IMPORTANT: READ AND FOLLOW ALL WARNINGS PROVIDED WITH THE PROPANE-GAS CYLINDER.
READ ALL SAFETY INSTRUCTIONS AND WARNINGS REGARDING THE USE OF PROPANE GAS FOUND
IN YOUR OWNER'S MANUAL. FOR NATURAL GAS READ ALL SAFETY INSTRUCTIONS AND WARNINGS
FOUND IN YOUR OWNER'S MANUAL.

7-Routine Maintenance

Your grill must be serviced and maintained properly to ensure optimal performance, appearance, and safety. The grill must be cleaned
as often as twice a month (depending on use) to prevent grease build-up and other food deposits. See owner's manual for details.
REV 1 - 1804201455
(if equipped), and
5-Test
Note: This unit must be connected to 120VAC power for electronic lighting.
1. Open lid(s) or remove cover(s) from burner(s) to be lit.
2. Turn all gas control knob(s) to their OFF position(s).
3. Turn on the gas at its source.
Note: DO NOT turn on more than one valve at a time for either electronic or manual lighting.
Use
HIGH to
LIGHT
HI (high)
4. Depress the desired control knob for 5 seconds, then, while pressing turn it counterclockwise
to light
to the HI LIGHT position. Once the burner lights, release the knob.
CAUTION:
5. Repeat step 4 for each additional burner to be lit.
Fig. 5-2
Control panel
screw(s)
Charcoal
door
Note: For infrared burner (IR) equipped
grills; see detailed instructions
included in your owner's manual.
Fig. 4-1
Cooking grid
Warming
rack
Crank
Charcoal
drip tray
Drip tray
(with lighting instructions)
If a burner does not light within five (5) seconds of turning on the
control knob, depress the knob and turn it to the OFF position.
WAIT FIVE (5) MINUTES before repeating step 4. If you smell gas, follow
the instructions on the cover of the grill owner's manual. If the burners still do
not light after several attempts, refer to the grill owner's manual for manual
lighting.
Charcoal burner
control knob
Charcoal
drip tray
Crank
Flavor grid
(not with IR)
*
The burner
ports and carry-
over slots must be
kept clean to ensure
proper ignition and
operation.
*
E-burner
(pre-installed)
Grill lights
(not shown)
Backburner cover
(if equipped)
Light
switch
Drip tray liners
Left
main burner
Right
control knob
main burner
control knob
Backburner
control knob
(if equipped)
Light
switch
Drip tray
‡
L-C2-480