Lamb; Game; Poultry; Grill - AEG BPE842320B User Manual

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Lamb

Food
Leg of lamb /
Roast lamb
Saddle of
lamb

Game

Food
Saddle / Leg
of hare
Saddle of
venison
Haunch of
venison
1) Preheat the oven.

Poultry

Food
Poultry por-
tions
Half chicken
Chicken,
poulard
Duck
Goose
Turkey
Turkey
Fish (steamed)
Food
Whole fish

10.12 Grill

• Always grill with the maximum
temperature setting.
EURO Appliances - euappliances.info
Quantity
Function
(kg)
1 - 1.5
Grill + Fan
1 - 1.5
Grill + Fan
Quantity
Function
up to 1 kg
Conventional
Cooking
1.5 - 2 kg
Conventional
Cooking
1.5 - 2 kg
Conventional
Cooking
Quantity
Function
200 - 250 g
Grill + Fan
each
400 - 500 g
Grill + Fan
each
1 - 1.5 kg
Grill + Fan
1.5 - 2 kg
Grill + Fan
3.5 - 5 kg
Grill + Fan
2.5 - 3.5 kg
Grill + Fan
4 - 6 kg
Grill + Fan
Quantity
Function
(kg)
1 - 1.5
Conventional
Cooking
Temperature
Time (min)
(°C)
150 - 170
100 - 120
160 - 180
40 - 60
Temperature
Time (min)
(°C)
30 - 40
1)
230
210 - 220
35 - 40
180 - 200
60 - 90
Temperature
Time (min)
(°C)
200 - 220
30 - 50
190 - 210
35 - 50
190 - 210
50 - 70
180 - 200
80 - 100
160 - 180
120 - 180
160 - 180
120 - 150
140 - 160
150 - 240
Temperature
Time (min)
(°C)
210 - 220
40 - 60
• Set the shelf into the shelf position as
recommended in the grilling table.
• Always set the pan to collect the fat
into the first shelf position.
Shelf posi-
tion
1
1
Shelf posi-
tion
1
1
1
Shelf posi-
tion
1
1
1
1
1
1
1
Shelf posi-
tion
1

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