LG MH638 series Owner's Manual page 19

Auto Menu
Cooking
Operation
Auto
tc-6
Stewed
Menu
streaky pork
6
times
Auto
tc -7
Pudding gelatin
Menu
7
times
Utensil
Weight Limit
Fire-Resistant
1.2 kg Ingredients
Glass Bowl
Streaky pork with less fat
(2.5L)
Anises
Cinnamon 1 inch long
Garlic, slightly crushed
Dried peppercorn seed
coriander root, slightly crushed
Cooking:
1. Clean streaky pork, cut into large pieces, put in a bowl. Halve light soy sauce, dark soy sauce, and
2. Put stock in a fire-resistant glass bowl, and then put other ingredients in the bowl.
3. Place food in the oven.
4. Select menuand press Start.
5. After cooking finished, remove the food from the oven and serve.
Fire-Resistant Ingredients
0.50 kg
Glass Bowl
Gelatin powder
Water
(2.5L)
Chicken egg
Palm sugar
Coconut milk
Pandan leaves, cut in pieces
Cooking:
1. Mix eggs, palm sugar, coconut milk and pandan leaves with hands, strain and let stand.
2. Mix water with gelatin, stirs well, then put the mixture and stir well.
3. Place food in the oven.
4. Select menu and press Start.
5. After cooking finished, remove the food from the oven. Put in the prepared molds and
300 grams
4
3
5
2
2
seasoning sauce to marinate with pork. Mix well and let stand about 30 minutes.
leave to hard.
19
Instructions
Pork stock
stars
Palm sugar
sticks
Light soya sauce
cloves
Black soya sauce
teaspoons Seasoning sauce
roots
Cheesecloth for wrapping spices
1 tablespoon
1 ½ cups
2 eggs
1/4 cup
1/4 cup
3 leaves
4 cups
2 tablespoons
2 tablespoons
2 teaspoons
2 t abl es poon s