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User
Manual
Thanks for choosing ImportAppliances for your kitchen appliance purchase.
We hope you are enjoying the convenience, quality and affordability of your
new appliance.
If you have any issues or questions, please contact us via email:
info@ImportAppliances.com
THE EASIEST WAY TO SELF-IMPORT APPLIANCES DIRECT FROM EUROPE.

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Summary of Contents for Miele CS 1112

  • Page 1 User Manual Thanks for choosing ImportAppliances for your kitchen appliance purchase. We hope you are enjoying the convenience, quality and affordability of your new appliance. If you have any issues or questions, please contact us via email: info@ImportAppliances.com THE EASIEST WAY TO SELF-IMPORT APPLIANCES DIRECT FROM EUROPE.
  • Page 2 Operating and installation instructions Ceramic hobs CS 1112 CS 1122 en - GB To avoid the risk of accidents or damage to the appliance it is essential to read these instructions before it is installed and used for the first time.
  • Page 3: Table Of Contents

    CS 1112 ........
  • Page 4: Guide To The Appliance

    Guide to the appliance CS 1112 a Double circle zone Controls: (C 100 mm / 180 mm, rating: 700 / f front 1800 W) g rear b Single circle zone (C 145 mm, rating: 1200 W) c Symbols to indicate which cooking...
  • Page 5 Guide to the appliance CS 1122 a Extended cooking zone Controls: (C 180 mm / 180 mm x 265 mm, f front rating: 1500 / 2400 W) g rear b Single circle zone (C 145 mm, rating: 1200 W) c Symbols to indicate which cooking Indicators zone the control is for d Indicators...
  • Page 6: Warning And Safety Instructions

    Any other use is not supported by the manufacturer and could be dangerous. Miele cannot be held liable for damage resulting from incorrect or improper use or operation of the appliance. This appliance is not intended for...
  • Page 7 Warning and Safety instructions Safety with children Packaging, e.g. cling film, polystyrene and plastic wrappings, This appliance is only intended for must be kept out of the reach of babies use by adults who have read these and young children. Danger of instructions.
  • Page 8 150 Hz at an amplitude of 0.35 mm. be inspected by a qualified electrician. The safe operation and correct Miele cannot be held liable for the functioning of the appliance can only consequences of an inadequate be guaranteed if the above earthing system (e.g.
  • Page 9 Miele cannot be held liable While the appliance is under for damage caused by incorrect guarantee, repairs should only be installation or connection.
  • Page 10 Pans that have boiled dry can cause or catch fire. damage to the ceramic surface for Damp pan lids might adhere to the which Miele cannot be held liable. ceramic surface and be difficult to Boiling fat or oil could ignite and cause dislodge.
  • Page 11 Take care not to burn yourself. If residues were allowed to cool before Miele cannot be held liable for being removed, the ceramic surface damage caused by non-compliance would be susceptible to pitting or even cracking.
  • Page 12: Caring For The Environment

    Caring for the environment Disposal of the packing Disposal of your old appliance material Electrical and electronic appliances often contain materials which, if The transport and protective packing handled or disposed of incorrectly has been selected from materials which could be potentially hazardous to are environmentally friendly for human health and to the environment.
  • Page 13: Before Using For The First Time

    Before using for the first time Please stick the extra data plate for the Metal components have a protective appliance supplied with this coating which may give off a slight documentation in the space provided in smell when heated up for the first the "After sales service"...
  • Page 14: How The Cooking Zones Work

    How the cooking zones work Single circle cooking zones have one Single circle zone heating element, whilst double circle cooking zones and extended zones have two. Depending on the model, the heating elements may be separated by an insulating ring. See illustrations. Each cooking zone has overheating protection (a temperature limiter), which stops the ceramic surface from...
  • Page 15: Operation

    Operation Switching on and off Switching on a double or extended area A single circle zone is switched on and off by turning the control clockwise or Depending on the model of hob, the anticlockwise. outer circle of a double circle zone or an extended cooking zone can be A double circle zone or extended zone switched on to provide an extended...
  • Page 16: Residual Heat Indicator

    Operation Residual heat indicator When a cooking zone is switched on, the corresponding in-operation indicator lights up. Once the zone has reached a certain temperature, the residual heat indicator also lights up. The in-operation indicator goes out when the cooking zone is switched off. The residual heat indicator remains on until the cooking zone is cool enough to touch.
  • Page 17: Settings

    Operation Settings Cooking process Settings Melting butter, chocolate etc. 1 - 2 Dissolving gelatine Preparing yoghurt Thickening sauces containing egg yolk and butter 1 - 3 Warming small quantities of food/liquid Keeping warm food which sticks easily Cooking rice Warming liquid and semi-solid foods 3 - 5 Thickening sauces, e.g.
  • Page 18: Overheating Protection

    Operation Overheating protection Each zone is equipped with overheating protection (internal temperature limiter). This switches off the heating elements in the cooking zone before the ceramic surface overheats. Once the ceramic surface has cooled down to a safe level, the heating will automatically switch back on again.
  • Page 19: Pans

    Pans – Pans made from any material can be – Lift pans into position on the hob. used on a ceramic hob. Sliding them into place will cause scuffs and scratches. – However, the best pans are those with a thick base which is very –...
  • Page 20: Tips On Saving Energy

    Pans Tips on saving energy – Use as little water as possible to cook with, and reduce the power – Use a lid whenever possible to setting once the water has come to minimise heat loss. the boil or the oil is hot enough to fry –...
  • Page 21: Cleaning And Care

    Cleaning and care Miele offer a range of branded cleaning To avoid damaging the surface or and conditioning agents for your hob. your hob, do not use: See "Optional accessories". – cleaning agents containing soda, alkalines, ammonia, acids or Under no circumstances use a...
  • Page 22 Cleaning and care Ceramic surfaces Stainless steel Wipe all coarse soiling off using a The ceramic and stainless steel hob damp cloth. Stubborn soiling may need cleaner is suitable for cleaning stainless to be removed with a shielded scraper steel surfaces (see "Optional blade.
  • Page 23: Problem Solving Guide

    Check whether the mains fuse has accordance with current local and tripped. If it has, contact a qualified national safety regulations. Repairs electrician or the Miele Customer and other work by unqualified Contact Centre. persons could be dangerous. The manufacturer cannot be held liable ...
  • Page 24: To Test The Power Level

    To test the power level ^ Take a note of the diameter and You can test the power level of a cooking zone by measuring how long it wattage of the cooking zone to be takes to bring a specific amount of tested (see "Guide to the appliance").
  • Page 25 To test the power level Cooking zone Rating in watts for Quantity of water Duration* C in cm 230 V in litres in minutes 10.0 600 / 700 11.0 12.0 700 / 750 13.0 14.5 1000 / 1100 14.5 1200 14.5 1350 17.0...
  • Page 26: Optional Accessories

    Optional accessories Miele branded cleaning and conditioning products are available for your appliance. These can be ordered via the internet on www.miele-shop.com or from the Miele Spare Parts Department (see back cover). Ceramic and stainless steel hob cleaner 250 ml...
  • Page 27: Safety Instructions For Installation

    The hob may only be built in over a Miele oven if the worktop is at least 40 mm thick. THE EASIEST WAY TO SELF-IMPORT APPLIANCES DIRECT FROM EUROPE.
  • Page 28 Safety instructions for installation Safety distance above the hob When two or more appliances are installed together below a cooker hood, e.g. a gas wok and a ceramic hob, which have different safety distances given in the installation instructions, you should select the greater distance of the two.
  • Page 29 40 mm CS 1212 CS 1221 CS 1234 CS 1223 50 mm CS 1112 Not recommended CS 1122 CS 1134 CS 1326 CS 1411 100 mm for CS 1012...
  • Page 30 Safety instructions for installation Safety distance when installing the appliance near a wall with additional niche cladding A minimum safety distance must be maintained between the worktop cut-out and any niche cladding to protect it from heat damage. If the niche cladding is made from a combustible material (e. g. wood) a minimum safety distance e of 50 mm must be maintained between the cut-out and the cladding.
  • Page 31: Appliance And Building-In Dimensions

    Appliance and building-in dimensions CS 1112 a Spring clamps b Front c Casing depth d Casing depth including mains connection box with mains connection cable, L = 2000 mm THE EASIEST WAY TO SELF-IMPORT APPLIANCES DIRECT FROM EUROPE.
  • Page 32 Appliance and building-in dimensions CS 1122 a Spring clamps b Front c Casing depth d Casing depth including mains connection box with mains connection cable, L = 2000 mm THE EASIEST WAY TO SELF-IMPORT APPLIANCES DIRECT FROM EUROPE.
  • Page 33: Preparing The Worktop

    Preparing the worktop ^ Make the worktop cut-out for one or more appliances as applicable. Remember to maintain a minimum safety distance from the back wall, as well as from any tall unit or side wall to the right or left of the hob. See "Safety instructions for installation".
  • Page 34: Installation Of Several Appliances

    Installation of several appliances When installing two or more appliances next to each other a spacer bar b must be used between each one. See "Fixing the spring clamps and spacer bars". Worktop cut-out Worktop cut-out - two appliances - three appliances To calculate the cut-out width (D) required: Add up the widths of each appliance (e.g.
  • Page 35 Installation of several appliances a Spring clamps b Spacer bars c Gap between spacer bar and worktop d Sealing strip The illustration shows a worktop cut-out with spring clamps a and spacer bars b for 3 appliances. An additional spacer bar is required for each additional appliance. The position for securing each additional spacer bar will depend on the width of appliance B (288 mm / 380 mm / 576 mm).
  • Page 36: Fixing The Spring Clamps And Spacer Bars

    Fixing the spring clamps and spacer bars Wooden worktops ^ Position the spring clamps supplied a and spacer bars b on the top edge of the cut-out in the positions marked. ^ Secure the spring clamps and spacer bars with the 3.5 x 25 mm screws supplied.
  • Page 37 Fixing the spring clamps and spacer bars Granite and marble worktops The screws are not required for granite or marble worktops. ^ Apply silcone to the side edges and the lower edges of the spring clamps a and spacer bars b. ^ Then fill gap e between the spacer bars and the worktop with silicone ^ Position and secure the spring...
  • Page 38: Installing The Appliance(S)

    Installing the appliance(s) ^ Feed the connection cable down ^ Starting at the front, position the next through the cut-out. appliance in the worktop cut-out. ^ Starting at the front, position the ^ Connect each appliance to the mains appliance in the worktop cut-out. (see "Electrical connection").
  • Page 39: General Installation Tips

    General installation tips Tiled worktop Do not use any sealant unless Grout lines and the hatched area expressly instructed to do so. The underneath the appliance must be sealing strip under the edge of the top smooth and even. If they are not, the part of the appliance provides a appliance frame will not sit flush with sufficient seal for the worktop.
  • Page 40: Electrical Connection

    H 05 V V-F be provided for all poles. (pvc insulated), available from Miele. For extra safety it is advisable to protect the appliance with a suitable residual Installation, repairs and other work current device (RCD).
  • Page 41 Electrical connection Important The electrical safety of this appliance can only be guaranteed when continuity is complete between the appliance and an effective earthing system, which complies with local and national regulations. It is most important that this basic safety requirement is present and tested regularly and if there is any doubt the electrical wiring in the home should be inspected by a...
  • Page 42: After Sales Service, Data Plate

    Please note that telephone calls may be monitored and recorded to improve our service. When contacting Miele, please quote the model and serial number of your appliance which are given on the data plate. N.B. A call-out charge will be applied for service visits where the problem could have been resolved as described in these instructions.
  • Page 43 THE EASIEST WAY TO SELF-IMPORT APPLIANCES DIRECT FROM EUROPE.
  • Page 44 THE EASIEST WAY TO SELF-IMPORT APPLIANCES DIRECT FROM EUROPE.
  • Page 45 Alteration rights reserved/ 3610 M.-Nr. 07 985 960 / 01 M.-Nr. 07 985 960 / 01 THE EASIEST WAY TO SELF-IMPORT APPLIANCES DIRECT FROM EUROPE.

This manual is also suitable for:

Cs 1122

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