Contents Crock-Pot's Safety Precautions 1 - 2 Features of your Express Crock 3 - 4 Things to know about your Express Crock 5 - 6 Using your Express Crock Time Delay Function Pressure Cooking 9 - 11 Slow Cooking Cooking Guide...
Crock-Pot's Safety Precautions SAFETY PRECAUTIONS FOR YOUR MULTI • Be careful when lifting and removing lid after COOKER. cooking. Always tilt the lid away from you as steam is hot and can result in serious burns. • Do not plug in or switch on the unit without Never place face over the unit.
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Crock-Pot's Safety Precautions Crock-Pot is very safety conscious when • Do not use an appliance for any purpose other designing and manufacturing consumer than its intended use. products, but it is essential that the product • Do not place an appliance on or near a hot gas user also exercise care when using an flame, electric element or on a heated oven.
Features of your Express Crock Control Panel Underside of Lid PRESSURE COOK CPE200_18EM3.indd 3 4/10/18 14:19...
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Features of your Express Crock A. Power Cord J. Condensation Collector Removable power cord for added flexibility Collects excess condensation during the and ease of storage. cooking and cooling process. Easy to remove and empty. B. Lid Lock Pin K. Power Cord Port Acts as safety feature to ensure lid is secured properly before pressure starts to Connect the Power Cord here to use your...
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Before First Use of the Express Crock Step 1. Remove Packaging Step 5. Lid Assembly Ensure all packaging has been removed. Place Lid upon Multi-Cooker and align with . To lock, twist counterclockwise, Step 2. Position Machine aligning with . To unlock, twist Lid Place the Heating Base facing you on a dry, clockwise and align with...
Things to know about your Express Crock The Express Crock Multi-Cooker has been • The Time Selection Buttons (+ and -) are designed with safety in mind and has used to set the cooking time. To advance various safety measures. slowly, simply press the + or - button and •...
Using your Express Crock • This Multi-Cooker allows you to delay Note: The Multi-Cooker beeps as each the start of your cooking so that cooking button is pressed. finishes when you need it. See page 7 for instructions on the DELAY TIMER function. •...
Time Delay Function This Multi-Cooker allows you to delay the Example: start of your cooking so that cooking finishes It’s 4pm and you want to have a soup cooked when you need it. and ready in 2 hours’ time for dinner at 6pm. You want to set the machine now so you are Note: The DELAY TIMER function is not free to do other things.
Cooking Pot Markings Inside the removable Cooking Pot are Foods that expand markings to guide the fill level of the Cooking during cooking (e.g. Pot. The word MAX indicates the maximum rice) should never go fill line. above the 1/2 mark. The 1/3, 1/2, and 2/3 markings are handy guides to use in your recipes.
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Using the Pressure Cooking functions TIP: Place the Multi-Cooker on a flat, level surface. Place Cooking Pot inside Heating Base. Plug • The pressure cooking settings are in the the Multi-Cooker into a wall outlet. The Multi- Cooking Guide table on page 13. Cooker will beep, and the Display Screen will •...
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Releasing Pressure at the End of Cooking Natural Pressure Release Method: Quick Pressure release method should be used with caution: After cooking cycle is complete, let Multi- Cooker naturally release pressure through Using a kitchen utensil, gradually flick the tab the Bobber Valve.
Slow Cooking LOW Setting: This is suitable for simmering food warm until serving - perfect for busy and slow cooking. Recommended cooking families, those on the run and those who times in LOW are from 6 to 8 hours. need flexible meal times. This setting is not hot enough to cook and should only be used HIGH Setting: This is for faster cooking.
Steaming Capacity: The STEAM function is perfect for gently steaming fish and vegetables. It is When the Multi-Cooker is used with the pre-programmed to use the HIGH pressure STEAM function, the maximum capacity of cooking setting. When steaming, use the liquid should be just under the rack wires, so Steaming Rack.
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Steaming Chart Food Amount Amount of Pre-prep Cooking water Time, minutes Asparagus 250g 400ml trim woody ends Broccoli 300g 400ml trim stalks Brussel Sprouts 400g 400ml peel outer leaves, leave whole Butternut Squash 1 whole, 400ml cut in half, remove seeds, slice 900g-1kg into 6 Carrots...
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Using the BROWN/SAUTÉ Function This setting does not cook under pressure. It BROWN/SAUTÉ can be used for each of the works similarly to standard cooking, requiring following: dry heat, and therefore does not need the Lid. A. Brown (sear) meats for casseroles and soups.
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Using the RICE/RISOTTO Function Place the Multi-Cooker on a flat, level • The Multi-Cooker needs to gain pressure surface. before pressure cooking can begin. When the Multi-Cooker is gaining pressure, Place Cooking Pot inside Heating Base. Plug the Multi-Cooker into a wall outlet. The Multi- “HEAt”...
To Change a Setting To Change the Pressure It’s easy to switch functions during cooking. You can change the pressure on certain Press the START/STOP button and then select pre-set functions before cooking begins by the new desired cooking function. A new pressing the PRESSURE ADJUST button timer will flash on the Display Screen, and the before pressing START/STOP.
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Sealing Gasket may need to be replaced every 1 – 2 years depending on If white spots form on surface of Cooking Pot, regular use. Contact Crock-Pot customer ® then soak it in a solution of vinegar or lemon service to order replacement parts.
Care & Cleaning Bobber Valve Note: Condensation may collect inside the Gently press the valve up and down 2-3 times Heating Base under the removable Cooking and ensure it is clear from debris before you Pot. This is normal. Allow to cool, and then begin using the Multi-Cooker.
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Troubleshooting Subject Question Solution Power My Multi-Cooker will Make sure outlet is functioning properly not turn on Check that the Multi-Cooker is plugged in Call Customer Service on 1300 881 861 (Aus), 0800 786 232 (NZ) Doneness of My food was Make sure you selected the proper cooking setting food undercooked...
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Notification Codes Error Solution “CLOSE LID” Ensure that the Lid is closed completely and in the LOCKED position, blinking light aligning with . Display “E1” The Multi-Cooker will stop the cooking cycle. Unplug Multi-Cooker and contact service center. Display “E2” The Multi-Cooker will stop the cooking cycle.
Hints & Tips With your Express Crock you can create a • The Cooking Pot is designed to be used large variety of delicious meals, snacks and only in this Multi-Cooker. Do not use on desserts. Various foods take different times stovetop, in microwave, or in oven.
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SPECIFICATION 2 0 1 8 Sunbeam Corporation PTY LTD | ACN 000 006 771 Crock-Pot and Sunbeam are registered trade marks. Due to continued product improvements, product illustrations and photographs in this User Guide may differ slightly from the actual product.
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