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Electrolux 603809 Instruction Manual

Combined food processor. vegetable preparation machine.
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N°29480 B
06/2007
Combiné cutter-
Coupe-légumes
Combined food
processor-
Vegetable preparation
Kombigerät Cutter -
Gemüseschneider
machine
Notice d'instructions
Instruction manual
Bedienungsanleitung
Manuale di istruzione
Gebruiksaanwijzing
Bruksanvisning
Instruktionsbog
Brusanvisning
Käyttöohjeet
Instrucciones
Nota de instruçoes
FR
GB
DE
IT
NL
SE
DK
NO
FI
ES
PT
EL

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Table of Contents

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   Summary of Contents for Electrolux 603809

  • Page 1 N°29480 B 06/2007 Combiné cutter- Coupe-légumes Combined food processor- Vegetable preparation machine Kombigerät Cutter - Gemüseschneider Notice d'instructions Instruction manual Bedienungsanleitung Manuale di istruzione Gebruiksaanwijzing Bruksanvisning Instruktionsbog Brusanvisning Käyttöohjeet Instrucciones Nota de instruçoes...
  • Page 2 MUG FR 03 07...
  • Page 3 MUG FR 9 98...
  • Page 4 This document is to be used in conjunction with the original manufacturer’s manual. The symbols correspond with the numbered drawings of the original manual. 06/2007 Contents Introduction Fault fi nding Installation Maintenance Use, safety Conformity with regulations Cleaning, hygiene and storage Introduction The User Manual contains useful information for the user on It is just as important that the Manual should always be available...
  • Page 5 • The machine is connected to a single phase supply by means of a moulded 2 pin + earth plug 10/16A rating. To PAT test the Electrolux Range of Food Preparation Equipment, • Before connecting the machine to the electrical power supply, the PCB board needs to be disconnected before any test is done.
  • Page 6: Use, Safety

    Use, safety ATTENTION !! Machine storage: -25°C to +50°C Ambient temperature during operation: +4°C to +40°C Clean the machine properly prior to its fi rst use This machine is for professional use and must be used by staff trained to use, clean and maintain it, in terms or reliability and safety.
  • Page 7 CHOICE AND FUNCTIONS OF THE FEED HOPPERS 2) The small feed hopper with removable feed pusher. 1) The large feed hopper with the feed arm. • For slicing long products (carrots, chicory, cucumbers, leeks, A Slicing B Shredding C Grating etc.), the opening is dia.
  • Page 8: Cleaning, Hygiene And Storage

    SOME APPLICATIONS OF THE FOOD PROCESSOR The quantities given are for information only. PRODUCTS REMARKS REMARKS PRODUCTS Place all of the ingredients in the All stuffi ng and mousses. PASTRY MEAT bowl : fl our, salt, fats and water. The Rough mincing - Shortcrust pastry is ready in just a few seconds...
  • Page 9: Fault fi Nding

    STORAGE - After cleaning, carefully store all of the cutting equipment in the storage cupboard fi xed to the wall. Fault fi nding THE MACHINE WILL NOT START, CHECK THAT : • The machine is plugged in. • The «fresh cut» equipment is locked in the correct position. •...
  • Page 10: Conformity With Regulations

    ADDRESS FOR SERVICE REQUIREMENTS We advise you to contact the dealer who sold you the Dealer’s stamp machine. For any information or orders for spare parts, specify the type of machine, its serial number and the electrical characteristics. • The manufacturer reserves the right to modify and make improvements to the products without giving prior warning.

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