Electrolux EBGL30DCN User Manual page 13

Food Water in the
cavity emboss-
ment (ml)
Pizza frozen 150
Frozen lasagna 200
Frozen croissant 150
1) Preheat in an empty oven for 10 minutes before cooking.
Food regeneration
Food Water in the
cavity emboss-
ment (ml)
Bread 100
Bread rolls 100
Homestyle pizza 100
Focaccia 100
Vegetables 100
Rice 100
Pasta 100
Meat 100
Roasting
Food Water in
the cavity
emboss-
ment (ml)
Roast pork 200
Roast beef 200
Chicken 200
9.2 Baking
• Your oven may bake or roast differently
to the appliance you had before. Adapt
your usual settings (temperature,
cooking times) and shelf positions to
the values in the tables.
• The manufacturer recommends that
you use the lower temperature the first
time.
Temperature
(°C)
200 - 210
180 - 200
170 - 180
Temperature
(°C)
110
110
110
110
110
110
110
110
Tempera- Time (min) Shelf
ture (°C)
180 65 - 80
200 50 - 60
210 60 - 80
• If you cannot find the settings for a
• You can extend baking times by 10 –
• Cakes and pastries at different heights
Time (min)
10 - 20
35 - 50
15 - 25
Time (min)
15 - 25
10 - 20
15 - 25
15 - 25
15 - 25
15 - 25
15 - 25
15 - 25
position
2
2
2
special recipe, look for the one that is
almost the same.
15 minutes if you bake cakes on more
than one shelf position.
do not always brown equally at first. If
this occurs, do not change the
temperature setting. The differences
equalize during the baking procedure.
ENGLISH 13
Shelf posi-
tion
1)
2
1)
2
1)
2
Shelf posi-
tion
2
2
2
2
2
2
2
2
Comments
Pyrex round tray
Pyrex round tray
Pyrex round tray