USING YOUR MICROWAVE OVEN
AUTO GRILL COOKING TABLE
Beef or Pork
FOOD
1–2 patties, 1/2 in. (1 cm)
Hamburger
Patties
3–4 patties, 1/2 in. (1 cm)
1–2 patties, 1 in. (2.5 cm)
3–4 patties,1 in. (2.5 cm)
Beef Steaks
1–2, 1/2-in. (1 cm), Medium
1–2, 1/2-in. (1 cm), Well-done
1–2, 1-in. (2.5 cm), Medium
1–2, 1in. (2.5 cm), Well-done
1-2 pieces, 1/2 in. (1 cm)
Pork Chops
3–4 pieces, 1/2 in. (1 cm)
1–2 pieces, 1 in. (2.5 cm)
34 pieces, 1 in. (2.5 cm)
Seafood
FOOD
1 piece
Fish Fillet
2 pieces
3 pieces
4 pieces
Shrimp
4 oz. (115 g)
8 oz. (225 g)
12 oz. (350 g)
16 oz. (450 g)
1–2 pieces, 0.5 in. (1 cm)
Lobster
Tails
3–4 pieces, 0.5 in. (1 cm)
1–2 pieces, 1 in. (2.5 cm)
3–4 pieces, 1 in. (2.5 cm)
26
AMOUNT
AMOUNT
Place hamburger patties on the crisping tray and
grill rack. When the oven beeps, turn food over.
Brush beef with oil and place on the crisping tray
and grill rack. When the oven beeps, turn food over.
Brush pork with oil and place on the crisping tray
and grill rack. When the oven beeps, turn food over.
Place fish fillet on the crisping tray and the grill
rack. When the oven beeps, turn food over.
Wash and dry. Place the shrimp on the crisping
tray and grill rack. When the oven beeps, turn food
over.
Wash and dry. Place the lobster tail on the crisping
tray and grill rack. When the oven beeps, turn food
over.
REMARKS
REMARKS