Teka GKST 85 Operating Instructions Manual
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Teka GKST 85 Operating Instructions Manual

Teka GKST 85 Operating Instructions Manual

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You now own a glass ceramic hob with Touch-Control switches.
Chapters 2 and 3 of these Operating Instructions contain information on how you can make sure that your hob
gives many years of service.
These Operating Instructions are for use with several types of hobs. The rating label on the front of these
Instructions will show you which type you have bought.
Contents
1.
1.1
1.2
Touch-Control switches
1.3
2.
2.1
2.2
3.
4.
4.1
4.2
4.3
4.4
12
223693

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Summary of Contents for Teka GKST 85

  • Page 1: Table Of Contents

    You now own a glass ceramic hob with Touch-Control switches. Chapters 2 and 3 of these Operating Instructions contain information on how you can make sure that your hob gives many years of service. These Operating Instructions are for use with several types of hobs. The rating label on the front of these Instructions will show you which type you have bought.

  • Page 2: Operations

    1. Operations 1.1 Your new hob with Touch-Control operation This manual covers the models: . GKST 85.. 1.2 Touch-Control operating panel After the supply voltage has been applied (mains connection), a self-test of the control unit (calibration adjustment) is then carried out. Afterwards, the control unit is in standby mode.

  • Page 3: Residual Heat Display

    Parboiling boost This function makes cooking easier. The cooking zone is Table of times automatically heated at full power and at a specified time (see = Parboiling boost, table) its is switched back to the cooking level which you pre- in seconds select.
  • Page 4 Safety switch-off The maximum operating time for each individual cooking zone Table of times is limited, and details are shown in the enclosed table of times. maximum operating time, When the safety switch has switched off the touch control in hours system, an “H”...

  • Page 5: Things To Watch Out For

    2. Things to watch out for 2.1 Notes on the right types of saucepans Use only pots and pans with bottoms that are firm, even and as thick as possible. This applies particularly to cooking with high temperatures, e.g. deep-frying. Uneven bottoms extend cooking times and increase energy consumption.

  • Page 6: Cleaning And Maintenance

    3. Cleaning and maintenance Always clean the hob after it has cooled down. Even the slightest amount of dirt will burn into the surface the next time you switch it on. Use only recommended cleaners. Steel wool, cleaning sponges and abrasive powders scratch the surface.

  • Page 7: Fitting

    4. Fitting 4.1 Working surface cut-out Carry out all cutting out of furniture units and worktops before fitting the appliance, and remove all sawdust and chips. The dimensions of the worktop recess can be seen in the dimension drawing (fig. 1+2) The cut sections should be sealed with a water-repellent protection paint.

  • Page 8: Service Work

    Connection option 4.4 Service work Always disconnect the appliance from the mains before carrying out repairs, this means the cut-out device must be opened. If you have to contact our service department, always quote the type and make numbers. You can find these numbers on the rating label or on page 1 of the Operating Instructions.
  • Page 9 Type: FGKST 85 .. Facette Fig. 1 Fig. 2 € Minimum distances to adjacent walls ó Cut-out dimension ì Outside dimensions of recess ö Cable access through the rear panel Fig. 3 Fig. 4 223693...
  • Page 10 Type: FGKST 85 .. FB Fig. 1 Fig. 2 € Minimum distances to adjacent walls ó Inner cut-out dimension ì Outer cut-out dimension ö Outside dimensions of recess ú Cable access through the rear panel Fig. 3 Fig. 4 223693...

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