Table of Contents
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Owner's Manual
Owner's Manual
Digital
Electric
Smoker
For Models:
3016DEW / 3016DEWS
THIS IS YOUR ASSEMBLY, CARE & USE MANUAL
WITH IMPORTANT WARNING & SAFETY INFORMATION.
PLEASE SAVE THESE INSTRUCTIONS.
Approximate assembly time: 20 minutes
Tools needed for assembly: Phillips head screwdriver
FOR OUTDOOR USE ONLY
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Table of Contents
Related Manuals for Smoke hollow 3016DEW
Summary of Contents for Smoke hollow 3016DEW
- Page 1 Owner’s Manual Digital Electric Smoker For Models: 3016DEW / 3016DEWS THIS IS YOUR ASSEMBLY, CARE & USE MANUAL WITH IMPORTANT WARNING & SAFETY INFORMATION. PLEASE SAVE THESE INSTRUCTIONS. Approximate assembly time: 20 minutes Tools needed for assembly: Phillips head screwdriver...
- Page 2 WARNING THIS MANUAL CONTAINS IMPORTANT INFORMATION NECESSARY FOR THE PROPER AND SAFE USE OF THIS UNIT. READ AND FOLLOW ALL WARNINGS AND INSTRUCTIONS BEFORE USING SMOKER AND DURING USE. FAILURE TO FOLLOW THESE WARNINGS AND INSTRUCTIONS PROPERLY COULD RESULT IN PERSONAL INJURY OR DEATH. CARBON MONOXIDE HAZARD BURNING WOOD CHIPS GIVES OFF CARBON MONOXIDE, WHICH HAS NO ODOR AND CAN CAUSE DEATH.
- Page 3 IMPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed including the following: • For outdoor use only. Do not operate in an enclosed areas (example, porch or garage). • Unit MUST be on the ground. Do not place unit on tables or counters. Do NOT move unit across uneven surfaces. •...
- Page 4 DAMAGED PARTS , PLEASE CALL CUSTOMER SERVICE TOLL FREE 1-866-475-5180 (Monday–Friday, 8:30 am–4:30 pm, CST). NOTE : DO NOT RETURN UNIT TO THE STORE BEFORE CALLING THE TOLL FREE NUMBER. Do not dispose of your cartons until you are completely satisfied with your new Smoke Hollow smoker.
- Page 5 Parts and Tool List Parts and Tool List Tools needed for assembly: Phillips head screwdriver ...
- Page 6 Parts and Tool List Note: For assistance, including missing or damaged parts, call toll free 1- 866-475-5180 from 8:30 am - 4:30 pm Central Time, Monday - Friday Part # Part Name Quantity 3016DEW 3016DEWS Rear-Left Leg Front Leg R-Clip Axle Pin...
- Page 7 SmokerAssembly SmokerAssembly Smoker Assembly Step 1 Locate: Step 1 Locate: Locate: Step 1 • Bottom Panel Assembly (29) • Bottom Panel Assembly (29) • Bottom Panel Assembly • 2 Front Legs (2), Rear Left‐Leg • 2 Front Legs (2), Rear Left‐Leg • (2) Front Legs (1), Rear‐Right Leg (6) Rear-Right (1), Rear‐Right Leg (6) Rear-Left • 8pcs M6x16mm Screws (C) • Rear-Left Leg • 8pcs M6x16mm Screws (C) •...
- Page 8 SmokerAssembl Smoker Assembly Step 3 SmokerAssembly Locate: • Cabin Locate: Step 3 • Cabinet • Contro • Control Panel Assembly • Cable Cover • Cable Step 3 Locate: • (12) ST4.2 x 8 Self Tapping • Cabinet (16) • 12pcs Screws •...
- Page 9 SmokerAssembly SmokerAssembly Smoker Assembly Step 4 Locate: • Rear Handle (13) Step 4 Locate: Locate: Step 4 • 4pcs M6x16mm Screws (C • Rear Handle • Rear Handle (13) • (4) M6 x 16 Screws • 4pcs M6x16mm Screws (C) Rear Vent Tools Needed: Tools Needed: Knob Phillips Screwdriver...
- Page 10 Locate: t SmokerAssembly Phillips Screw • Wood Chips Box Back Bracket I (25), Left Rail (27) & Right Rail Procedure: Smoker Assembly (28) C Use (7) M4x8mm Screws • 7pcs M4x8mm Screws (D) Step 6 Locate: BoxRails C the Wood Chips Box Back • Wood Chips Box Back Brac (25), Left Rail (27) & Right R t Rail and Right Rail as sho Tools Needed: (28) Locate: Step 6...
- Page 11 Step 7 Locate: Locate: • 8pcs Grid Supports (17) • 8pcs Grid Supports (17) • Heat Tent (23) & Water Step 7 Locate: • Heat Tent (23) & Water Pan (21) & Water Pan Suppor Smoker Assembly • 8pcs Grid Sup (21) & Water Pan Support (22) Tools Needed: • Heat Tent (2 Tools Needed: None (21) & Water None Tools Needed: Locate: Step 7 None Procedure: • (8) Grid Supports •...
- Page 12 SmokerAssembly ToolsNeeded: None Smoker Assembly Procedure: Locate: Step 8 Locate: Step 8 Place the (3) Cooking Grids i 3 pcs Cooking Gr • • (3) Cooking Grids the Cooking Grid Supports a shown. Tools Needed: ToolsNeeded: None Make sure the angled portio None grid is slid in first.
- Page 13 Smoker Assembly SmokerAssembly ASSEMBLY OF YOUR SMOKER IS NOW COMPLETE. ASSEMBLY OF YOUR SMOKER IS NOW COMPLETE. FOR YOUR SAFETY, FOLLOW ALL SAFE GUARDS FOR YOUR SAFETY, FOLLOW ALL SAFE GUARDS AND INSTRUCTIONS. AND INSTRUCTIONS. ...
- Page 14 Seasoning Instructions SEASON YOUR SMOKER PRIOR TO ITS FIRST USE. SOME SMOKE MAY APPEAR DURING THIS TIME. THIS IS NORMAL DURING THE SEASONING PROCESS. 1. Make sure water pan is in place with NO WATER. 2. Set the temperature to 275°F, set the time for 3 hours and turn the smoker on. 3.
- Page 15 Important Facts for Using Smoker • Maximum temperature setting is 300°F (149°C). • Do NOT move unit across uneven surfaces. • Rear handle is NOT for lifting. • Wood chip box lid MUST be in place when using smoker. This minimizes the chance of wood flare ups. •...
- Page 16 Make sure to insert the silicon plug into the jack connector to prevent water Note: A getting into the controller. temper (Note: Any other branded meat probe besides a Smoke Hollow 230KΩ Meat Probe, may not work accurately with this smoker.) Note: W connec...
- Page 17 Operating Instructions 1. Plug the power cord into a GFI Outlet. The green indicator light for POWER will turn on indicating there is power to the smoker. 2. Fill water pan half full with water or your choice of liquid. 3.
- Page 18 Troubleshooting Guide Troubleshooting Guide SYMPTOM CAUSE SOLUTION No P ower t o c ontroller Not plugged into outlet Plug i nto p ower s ource House breaker tripped Reset breaker Bad connection at controller Unplug connection and reconnect. Bad c onnection a t P CB Unplug connection and reconnect. (Power Control Board) Faulty P CB ( Power C ontrol B oard) ...
- Page 19 Troubleshooting Guide Troubleshooting Guide SYMPTOM CAUSE SOLUTION Cabinet Temp is inaccurate Faulty Temp Sensor) Call OLPI for replacement. Call OLPI for replacement. Faulty controller Appliance takes excessive Climate Temps b elow 6 5°F ( 18°C) m ay e xtend h eating t ime amount of time to heat Appliance p lugged i nto a n ...
- Page 20 In a gas smoker, soaking the wood chips may prolong the life of the wood chips but it will also take longer to produce smoke so we will leave that decision up to you. Do not soak your wood chips when using your Smoke Hollow electric smoker. What you need to smoke meats: Internal Meat Thermometer An internal meat thermometer is a must to cook large pieces of meat to make sure it is done internally.
- Page 21 Smoking Techniques PORK FISH POULTRY BEEF Smoked Pork Tenderloin Take outside wrapper off of meat and wash thoroughly in cold water. Place tenderloin on a paper towel to soak up excess water. Rub your favorite pork rub on the loin (we recommend Head Country Pork seasoning). Preheat smokers to 225 degrees and place loin in the center of the smoker.
- Page 22 Smoking Techniques PORK FISH POULTRY BEEF Smoked Halibut Select a nice fresh ¾” thick filet. Wash filet thoroughly in cold water and lay on paper towel until water is not visible. Melt a whole stick of butter in the microwave and sprinkle a liberal amount of Dill weed in the melted butter. Lay filets on aluminum foil and fold a lip around edges to contain the butter.
- Page 23 Brick of Cheddar Cheese (Old or Aged cheddar is preferred - substitute Gouda or Fontina for a change of flavor. Preparation Place cheese on racks and load into your Smoke-Tronix smoker by Smoke Hollow®. Smoking Method 1. Fill the wood chip box with your favorite wood chips.
- Page 24 5400 Doniphan Drive Neosho, MO 64850 www.olp-inc.com © 2016 Outdoor Leisure Products, Inc. No part of this work may be reproduced, modified, distributed, or otherwise used without prior written permission. Smoke Hollow is a trademark of Outdoor Leisure Products, Inc. 06092017...
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Questions and answers
My control panel is useless as numbers no longer liight.
If the Smoke Hollow 3016DEW control panel has no lights, follow these troubleshooting steps:
1. Check if the appliance is powered on – Press the on/off button.
2. If the power light is still not on:
- The controller may be faulty – Call OLPI for a replacement.
3. If the controller display is off but the power light is on:
- The controller temperature may be below ‐10°F (‐23°C) – Remove the controller from the unit and bring it above 0°F (‐18°C).
- If this does not fix the issue, the controller may be faulty – Call OLPI for a replacement.
This answer is automatically generated