How To Use Portion Control; How To Use Sauté Function; How To Use Drinks Function; How To Use Reheat Function - Morphy Richards TOTAL CONTROL Instructions Manual

Select Chunky Function Indicator (15) for a chunky soup.
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Press the Start/Stop Button (23) and the processing time will
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countdown on the LED screen (21). Portion control is set to 2
portions. If 3 or 4 portions are required it must be set before the
Start/Stop Button (23) is pressed. See portion control on page 8.
Smooth and drinks function will be set to
3 portions.
1 0 When finished, the Total Control Soup Maker will beep for 10
seconds. Unplug from the mains, remove the Lid (4) and serve.
WARNING: Take care removing the Lid (4) when making soup
to avoid splashing with hot liquid and steaming.

How To Use Portion Control

1 1 Ensure the Total Control Soup Maker is
unplugged from the mains. Remove the Lid (4), be careful not to
touch the Serrator Blade (8). WARNING: Sharp Blade.
1 2 Fill up the Total Control Soup Maker to the level shown on the
Removable Vessel (7) for the desired portion. See individual
recipes for more information.
1 3 Place the Lid (4) back onto the Jug Body (10) ensuring it is
securely in place and plug the Total Control Soup Maker into the
mains. See page 7.
1 4 Press the Mode Button (22) to select the program. The Smooth
Function Indicator (13) will illuminate. Continue pressing Mode
Button (22) to go through the settings to select your soup
consistency.
1 5 After selecting your soup consistency press the Portion Button
(24) to select the portion of soup you would like to make (2, 3 or
4).
NOTE: Portion control available on certain recipes only.
Please see recipes from page 16 for details.
1 6 Press the Start/Stop Button (23) and the processing time will
countdown on the LED screen (21). When finished, the Total
Control Soup Maker will beep for 10 seconds. Unplug from the
mains, remove the Lid (4) and serve.
NOTE: Depending on the type of soup you make the
ingredients will absorb the added liquid and can reduce in
volume, hence the portions may be less than when started.
How To Use Sauté Function
1 7 Ensure the Total Control Soup Maker is unplugged from the mains.
Remove the Lid (4), be careful not to touch the Serrator Blade (8).
WARNING: Sharp Blade.
1 8 Add a little oil to the Removable Vessel (7). Plug the Total Control
Soup Maker into the mains.
1 9 Press the Mode Button (22) until the Sauté Function Indicator (16)
is highlighted. Replace the Lid (4).
2 0 Press the Start/Stop Button (23) and your Soup Maker will now
begin to heat up.
2 1 After a minute, remove the Lid (4) and carefully add the
ingredients for sautéing to the Removable Vessel (7). Replace the
Lid (4) and allow the program to continue. You may need to
remove the Lid and stir the ingredients part way through, refer to
individual recipes from page 16.
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WARNING: Add ingredients carefully to avoid fat splashing.
2 2 When finished press the Start/Stop Button (23). Add the rest of
the ingredients to the Removable Vessel (7) and begin the soup
making process by selecting the desired soup program as shown
on page 7.
When the Lid (4) is removed during sauté function to stir or add
ingredients simply replace the Lid (4) to continue the process. The
Lid (4) needs to be in place to continue sautéing. The Soup Maker
memory will retain the setting, there is no need to reset.

How To Use Drinks Function

2 3 Ensure the Total Control Soup Maker is unplugged from the mains.
Remove the Lid (4), be careful not to touch the Serrator Blade (8).
WARNING: Sharp Blade.
2 4 Place the ingredients for 3 or 4 portions into the Removable Vessel
(7). Add the liquid last.
2 5 Place the Lid (4) back onto the Jug Body (10) ensuring it is
securely in place and plug the Total Control Soup Maker into the
mains.
2 6 Press the Mode Button (22) until the Drinks Function Indicator (17)
is highlighted.
2 7 Press the Start/Stop Button (23) and the processing time will
countdown on the LED screen (21).
NOTE: Drinks function can be used for 3 and 4 portions only.
Portion size does not need to be set.
2 8 When finished, the Total Control Soup Maker will beep for 10
seconds. Unplug from the mains, remove the Lid (4) and serve.

How To Use Reheat Function

2 9 Ensure the Total Control Soup Maker is
unplugged from the mains. Remove the Lid (4), be careful not to
touch the Serrator Blade (8). WARNING: Sharp Blade.
3 0 Place the home made soup you would like to reheat into the
Removable Vessel (7). 2 portions minimum, 4 portions maximum.
3 1 Place the Lid (4) back onto the Jug Body (10) ensuring it is
securely in place. Plug the Total Control Soup Maker into the
mains.
3 2 Press the Mode Button (22) until the Reheat
Function Indicator (18) is highlighted. Press the Portion Button (24)
to select your portion size (2, 3 or 4).
3 3 Press the Start/Stop Button (23) and the processing time will
countdown on the LED screen (21) .
3 4 When finished, the Total Control Soup Maker will beep for 10
seconds. Unplug from the mains, remove the Lid (4) and serve.
NOTE: The correct portion size must be selected on the
control panel to match with the portions of soup added,
failure to do this will not heat the soup to the correct
temperature.
Soup consistency may vary after the reheat process.
When reheating chunkier soups the soup will become
smoother in consistency.