Setting The Clock; Using The Minute Timer; Before Using; Using Aluminum Foil - Whirlpool WKP85800 Use & Care Manual

Setting the Clock

1. Press the CLOCK button.
PRESS
2. Set the time. Press the up
correct time shows on the display.
PRESS
3. Start the clock.
PRESS OR
NOTES :
To see the time of day when it is not on the display, press
the CLOCK button.
You must reset the clock if the power goes out for more
than 1 second.

Using the Minute Timer

The minute timer does not start or stop the oven. It works like a
kitchen timer. It can be set in hours or minutes up to 12 hours, 59
minutes. The minute timer will display minutes and seconds for
settings under 1 hour. You will hear four 1-second tones when the
set time is up.
1. Press the TIMER button.
PRESS
2. Set the countdown time. Press the up
until the correct time shows on the display.
PRESS
3. Start the minute timer.
PRESS OR
8
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or down button(s) until the
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(example for 5:30)
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or down button(s)
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(example for 10 minutes)
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(display counts down)
W hen time is up :
You will hear four 1-second tones.
NOTE: To see the countdown time when the minute timer is not
on the display, press the
TIMER
4. Turn off the minute timer.
PRESS TWICE
5. To CANCEL the minute timer.
PRESS TWICE

BEFORE USING

Using Aluminum Foil

Do not line oven bottom with any type of foil, liners, or cookware.
Permanent damage will occur to the oven bottom finish.
Do not cover the entire rack with aluminum foil. Doing so
will reduce air circulation and overall oven performance.
To catch spillovers from pies or casseroles, place foil on the
oven rack below. Foil should be turned up at the edges and
be at least 1 in. (2.5 cm) larger than the dish.
Place tent-shaped foil loosely over meat or poultry to slow
down surface browning for long term roasting. Remove foil
for the last 30 minutes.
Use narrow strips of foil to shield piecrust edges if browning
too quickly.
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button.
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