Or Your Safety - Cannon TRADITIONAL 1000 Use And Installation Instructions

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Please read the precautions below before using your cooker.
ALWAYS . . .
ALWAYS
make sure you understand the controls before using the cooker.
ALWAYS
check that all controls on the cooker are turned off after use.
ALWAYS
stand back when opening an oven door to allow heat to disperse.
ALWAYS
use dry, good uality oven gloves when removing items from the ovens.
ALWAYS
take care when removing items from the top oven/grill when the main oven is on, as the contents may
be hot.
ALWAYS
keep the oven and grill doors closed when the cooker is not in use.
ALWAYS
place pans centrally over the hotplate burners and position them so that the handles cannot acciden-
tally be caught or knocked or become heated by other burners.
ALWAYS
keep the cooker clean, as a build up of grease or fat from cooking can cause a fire.
ALWAYS
allow the cooker to cool before cleaning.
ALWAYS
follow the basic principles of food handling and hygiene to prevent the possibility of bacterial growth.
ALWAYS
keep ventilation slots clear of obstructions.
ALWAYS
turn off the electricity supply before cleaning or replacing an oven lamp.
ALWAYS
refer servicing to CORGI registered appliance service engineers.
ALWAYS
ACCESSIBLE PARTS
BE KEPT AWAY.
ALWAYS
Children should be supervised to ensure that they do not play with the appliance
ALWAYS
During use the appliance becomes hot. Care should be taken to avoid touching heating elements
inside the oven
4
.OR YOUR SA.ETY
AY BECO E HOT WHE THE GRILL IS USED. YOU G CHILDRE SHOULD

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This manual is also suitable for:

Professional 1000

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