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Table of Contents
Related Manuals for Cannon 10410G
Summary of Contents for Cannon 10410G
- Page 1 ICON 600 Use and Installation Instructions This appliance must be installed in accordance with the regulations in force and only used in a well ventilated space. Read these instructions before installing or using the appliance and retain them for future use. Part No.
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Page 2: Table Of Contents
Introduction For Your Safety Oven Timer Operation Hotplate Grill Main Oven Main Oven Cooking Chart The Slow Cook Setting Top Oven Top Oven Cooking Chart Care and Cleaning Something Wrong with your cooker? Installation Instructions Service CONTENTS PAGE Back Cover... -
Page 3: Introduction
To help you make the best use of your cooker, PLEASE READ THIS BOOKLET CAREFULLY. Your new cooker is guaranteed and will give lasting service. The guarantee is only applicable if the cooker has been installed in accordance with the Installation Instructions. -
Page 4: For Your Safety
Please read the precautions below before using your cooker. ALWAYS . . . ALWAYS make sure you understand the controls before using the cooker. ALWAYS check that all controls on the cooker are turned off after use. ALWAYS stand back when opening an oven door to allow heat to disperse. ALWAYS use dry, good quality oven gloves when removing items from the ovens. - Page 5 NEVER . . . NEVER leave children unsupervised where the cooker is installed as all surfaces will get hot during and after use. NEVER allow anyone to sit or stand on any part of the cooker. NEVER store items that children may attempt to reach above the cooker. NEVER heat up unopened food containers as pressure can build up causing the container to burst.
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Page 6: Oven Timer Operation
OVEN TIMER OPERATION The oven timer offers you the following features: 1. Time of Day 2. Automatic Cooking 3. Minute Minder AUTOMATIC COOKING The main oven can be controlled automatically. GUIDANCE ON AUTOMATIC COOKING 1. Select foods which will take the same time to cook. 2. -
Page 7: Timer Operation
CLOCKFACE The timer incorporates a 24 hour clock. Ensure the correct time of day is always set, before using your cooker. SYMBOLS A ‘bell’ symbol will light up when you select a Minute Minder Period and will remain lit for the period set. At the end of the Minute Minder Period, the timer will emit an audible tone and the ‘bell’... - Page 8 SETTING THE TIME OF DAY Step 1 Make sure all oven controls are turned Off. Step 2 Check the electricity supply to the cooker is turned on. Step 3 When switched on the display will show 0.00 and the Auto symbol, Step 4 Press &...
- Page 9 AUTO COOKING PROGRAMMES There are two Auto Cooking programmes that can be selected using your timer:– (a) To set the timer to switch the oven(s) On and Off Automatically (b) To set timer to switch on immediately and OFF automatically after a set cook period. a) TO SET THE TIMER TO SWITCH THE OVEN(S) ON AND OFF AUTOMATICALLY This allows you to cook at a specified time for a chosen period before the oven switches off Automatically.
- Page 10 Note 1 When cooking automatically the Cook Period can be checked at any time by simply pressing the Cook Period button. Note 2 When cooking automatically the End Time can be checked at any time by simply pressing the End Time button. b) TO SET TIMER TO SWITCH ON IMMEDIATELY AND OFF AUTOMATICALLY AFTER A SET COOK PERIOD Step 1...
- Page 11 TO CANCEL AN AUTO COOKING PROGRAMME BEFORE THE COOK PERIOD HAS FINISHED. Step 1 Turn the oven control(s) to the OFF position. Step 2 Press the Manual button to return the oven(s) to “Manual” operation. Note 1 When cooking automatically the Cook Period can be checked at any time by simply pressing the Cook Period button.
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Page 12: Hotplate
The hotplate has one very high speed wok burner, one high speed burner and two simmering burners which will accommodate pans between 100mm (4”) and 230mm (9”) diameter. All pans should be positioned centrally over the burners. TO USE THE HOTPLATE 1. -
Page 13: Grill
CAUTION – ACCESSIBLE PARTS MAY BECOME HOT WHEN THE GRILL IS IN USE. YOUNG CHILDREN SHOULD BE KEPT AWAY. GRILL PAN HANDLE The grill pan handle is detachable from the pan to facilitate cleaning. The handle can be either detachable from or fixed to the pan. Remove the screw and washer from the grill pan bracket, tilt the handle over the recess adjacent to the bracket (A). - Page 14 The following chart is a guide. Grilling can be started from cold but for best results preheat for approximately two minutes. Most cooking is done with the heat on full, but it may be desirable to reduce it for thicker pieces of meat or for keeping food warm.
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Page 15: Main Oven
MAIN OVEN The main oven can be used in two different modes. The choice of mode is selected by the “Fan Select” button on the fascia, pressing in for fan mode. CONVENTIONAL (NON FAN) MODE A conventional gas oven has different heat zones. The thermostat settings refer to the temperature on the middle shelf;... - Page 16 TO USE THE MAIN OVEN Check that the electricity supply is switched on and the timer is set to manual mode. Place oven shelves in the chosen positions. (refer to cooking charts). Select the oven mode with the “Fan Select” button on the fascia: (in) for fan mode OR (out) for conventional mode.
- Page 17 COLD START COOKING Anything requiring long slow cooking such as casseroles and rich fruit cakes can be put into a cold oven. Satisfactory results can also be obtained with creamed mixture, rich pastries or yeast mixtures, but for perfection we recommend preheating the oven for about 15 minutes at the gas mark you require for cooking.
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Page 18: Main Oven Cooking Chart
MAIN OVEN COOKING CHART The following times are for guidance only. You may wish to alter the setting to give a result more to your satisfaction. When a different setting is given in a recipe, the recipe instruction should be followed. - Page 19 MAIN OVEN COOKING CHART NOTE: If soft tub margarine is used for cake making, temperatures recommended by the manufacturers should be used. The settings recommended in this chart refer to cakes made with block margarine or butter only. Gas Mark Food CAKES, PASTRIES &...
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Page 20: The Slow Cook Setting
THE ‘SLOW COOK’ SETTING The ‘Slow Cook’ setting on the main oven thermostat is used for slow cooking in con- ventional mode only, keeping food warm and warming plates for short periods. USING THE ‘SLOW COOK’ SETTING FOR SLOW COOKING 1. -
Page 21: Top Oven
The top oven can be used to cook small quantities of food or used in conjunction with the main oven to provide additional cooking space. The shelf in the top oven has a heat shield fitted at the rear. The shield can be removed for cleaning and grilling, but must be replaced when using the oven. -
Page 22: Top Oven Cooking Chart
TOP OVEN COOKING CHART The following times and setting are for guidance only. You may wish to alter the setting to give a result more to your satisfaction. When a different setting to that shown below is given in a recipe, the recipe instructions should be followed. - Page 23 TOP OVEN COOKING CHART Food CAKES, PASTRIES AND BISCUITS Small Cakes (16 per tray) Victoria sandwich (2 x 180mm / 7”) Swiss Roll (3 egg quantity) Christmas cake (1 x 205mm / 8”) Madeira cake (1 x 180mm / 7”) Rich Fruit cake (1 x 180mm / 7”) Gingerbread Scones - 16 per tray...
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Page 24: Care And Cleaning
CARE AND CLEANING Switch off the electricity supply and allow to cool before cleaning the cooker. Clean the cooker regularly and wipe up spills soon after they occur to prevent them from becoming burnt on. Never use biological washing powder, caustic cleaners, harsh abrasives, scouring pads, steam cleaners, aerosol cleaners or oven chemical cleaners of any kind. - Page 25 CARE AND CLEANING COOKER FINISH Vitreous Enamel Hotplate, pan supports, hotplate front trim, burner caps, roasting dish, grill pan, main oven base, inside of grill compartment, inside of doors. Paint Fascia bottom trim, fascia end caps, side panels. Aluminium Hotplate side trims, hotplate burner bodies, rear flue grille.
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Page 26: Cleaning The Doors
CARE AND CLEANING Take particular care not to damage the inner surface of the door inner glass that is coated with a heat reflective layer. Do not use scouring pads, or abrasive powder, which will scratch the glass. Ensure that the glass panel is not subjected to any sharp mechanical blows. -
Page 27: Something Wrong With Your Cooker
SOMETHING WRONG WITH YOUR COOKER Before contacting your Service Centre or Installer, check the problem guide below, there may be nothing wrong with your cooker. PROBLEM Ignition does not work. Oven burner Burner ports Ignitor Grill burner Burner ports Ignitor Hotplate burner. -
Page 28: Something Wrong
SOMETHING WRONG PROBLEM Slight odour or small amount of smoke when grill / oven used first time Oven cooks too fast or too slow Cannot set an “Auto Cook” programme or cannot get the timer to turn the oven on or off at the required times. -
Page 29: Installation Instructions
It must be installed and connected in accordance with current installation regulations. particular attention should be given to the relevant requirements regarding ventilation. MODEL NUMBER 10410G Category I (GB. IE) This model is set to burn NATURAL GAS (G20) at 20 mbar ONLY and can not be used on any other gas. - Page 30 INSTALLATION INSTRUCTIONS TECHNICAL DATA DIMENSIONS Height Width Depth GENERAL Gas connection Pressure test point Gas rate adjustment Aeration adjustment Electrical connection BURNER HOTPLATE Front left HOTPLATE Rear Right HOTPLATE Front Right & Rear Left GRILL MAIN OVEN TOP OVEN 900 - 915mm 600mm 615mm (excluding door handles) ”...
- Page 31 INSTALLATION INSTRUCTIONS SPACE FOR FIXING The cooker can be close fitted below hotplate level. This requires a minimum distance of 600mm between cupboard units of hotplate height. When installing next to a tall cupboard, partition or wall, for a minimum distance of 400mm above hotplate level, allow a side clearance of at least 65mm.
- Page 32 INSTALLATION INSTRUCTIONS UNPACKING THE COOKER Unpack the components from inside the grill and oven: Check that the following parts are present. Grill pan and grid Baking dish Main oven shelves (3) Aluminium burner bodies (4) Literature LEVELLING Two rear wheels and two front feet are fitted which can be adjusted up or down to set the height (900mm - 915mm) and level the cooker.
- Page 33 INSTALLATION INSTRUCTIONS CONNECTING TO GAS SUPPLY The cooker is designed to match the depth of standard 600mm worktops. An adaptor backplate should, therefore, be fitted within the shaded area shown to allow the cooker to be pushed fully to the wall. 220mm 70mm BACKPLATE...
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Page 34: Electrical Connection
ELECTRICAL CONNECTION WARNING – THIS APPLIANCE MUST BE EARTHED. CONNECT TO A 230-240V A.C. SUPPLY ONLY. Connection to the electricity supply should be made via a properly earthed, readily accessible wall socket which is adjacent to but not directly above, and not more than 1.25m away from the appliance and capable of electrical isolation. - Page 35 INSTALLATION INSTRUCTIONS INSTALLATION AND OPERATIONAL CHECKS After installation, check for gas soundness. The supply pressure can be checked at the grill injector. Access to the injector is by first removing the baffle at the front of the grill fastened by two screws. Then remove the fastening screw on the right hand side of the burner and slide the burner off the injector.
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Page 36: Service
Republic of Ireland: (01) 842 6836 For further product information All Cannon Services are offered as an extra benefit and do not affect your statutory rights. Merloni Elettrodomestici UK Ltd, Morley Way, Peterborough, PE2 9JB PRINTED BY SIMLEX . FOUR ASHES, WOLVERHAMPTON.