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Start-up and use
Using the freezer to its full potential
GB
• Use the FREEZER OPERATION and APPLIANCE
ON/OFF Knob to adjust the temperature (see
Description).
• Do not re-freeze food that is defrosting or that has
already been defrosted. These foods must be cooked
and eaten (within 24 hours).
• Fresh food that needs to be frozen must not come into
contact with food that has already been defrosted. Fresh
food must be stored in the top FREEZER and
STORAGE compartment where the temperature drops
below -18°C and guarantees rapid freezing.
• Do not place glass bottles which contain liquids, and
which are corked or hermetically sealed in the freezer
because they could break.
• The maximum quantity of food that may be frozen daily
is indicated on the plate containing the technical
properties located on the bottom left side of the
refrigerator compartment (for example: Kg/24h-4).
• To freeze (if the freezer is already operating):
16
Downloaded from Fridge-Manual.com Manuals
Super Freeze: this mode assures continuous
compressor operation up to achievement of low
temperatures, necessary for quick food freezing. After
food freezing, the appliance should be switched over
to a normal operation mode.
In order to frost some quantity of fresh produce/food (no
more than half of the maximum pointed out on the door-
plate/ name board inside your refrigerator), put the
produce in the evaporator/freezing section (* ***) and
switch on mode of operation "Super" for 24 hours.
In order to frost maximum (for your refrigerator)
quantity of fresh produce you should switch on mode of
operation "Super" 24 hours before produce laying. Put
the produce in the evaporator/freezing section (* ***)
and switch off mode of operation "Super" in 24 hours.
Do not open the door during freezing.
If there is a power cut or malfunction, do not open the
freezer door. This will help maintain the temperature
inside the freezer, ensuring that foods are conserved for
at least 9 -14 hours.
ICE PARTY to bring a bottle of sparkling wine or
champagne to the right temperature. Place it in the
bucket provided inside the FREEZER and STORAGE
compartment. The bucket may be used to serve the
bottle, keeping it cool.
Âêëþ÷åíèå è ýêñïëóàòàöèÿ
Âêëþ÷åíèå èçäåëèÿ
ÂÍÈÌÀÍÈÅ
Ïîñëå óñòàíîâêè ïîäîæäèòå ïðèìåðíî òðè ÷àñà
ïåðåä òåì, êàê ïîäêëþ÷èòü õîëîäèëüíèê ê
ýëåêòðîñåòè, ÷òîáû áûòü óâåðåííûì, ÷òî
õ ë à ä à ã å í ò ï î ñ ë å ò ð à í ñ ï î ð ò è ð î â ê è
ðàñïðåäåëèëñÿ äîëæíûì îáðàçîì - ýòî
í å î á õ î ä è ì î ä ë ÿ ï ð à â è ë ü í î é ð à á î ò û
õîëîäèëüíèêà.
Ïåðåä íà÷àëîì ýêñïëóàòàöèè â õîëîäèëüíèêå
íåîáõîäèìî âûìûòü âíóòðåííèå ïîâåðõíîñòè
õîëîäèëüíîãî è ìîðîçèëüíîãî îòäåëåíèé ðàñòâîðîì
ïèùåâîé ñîäû.
ÓÄÀËÈÒÅ ÒÐÀÍÑÏÎÐÒÍÛÅ ÐÀÑÏÎÐÊÈ: ìåæäó
êîìïðåññîðîì è çàäíåé ñòåíêîé íèøè, à òàê æå
äðóãèå ðàñïîðêè è êëåÿùèå ëåíòû, óäåðæèâàþùèå
ïîäâèæíûå ÷àñòè ïðèáîðà îò ñìåùåíèÿ.
Åñëè ïðèáîð èìååò çàùèòíîå ïîêðûòèå èç
ïîëèìåðíîé ïëåíêè, àêêóðàòíî óäàëèòå åãî,
ñîáëþäàÿ ìåðû ïðåäîñòîðîæíîñòè, ÷òîáû íå
ïîâðåäèòü ëàêîêðàñî÷íîå èëè ïîëèìåðíîå
ïîêðûòèå äåòàëåé.
Âàø õîëîäèëüíèê îñíàùåí ïðåäîõðàíèòåëåì
äâèãàòåëÿ, êîòîðûé çàïóñêàåò êîìïðåññîð òîëüêî
÷åðåç 8 ìèíóò ïîñëå âêëþ÷åíèÿ èçäåëèÿ. Ýòî
ïðîèñõîäèò òàêæå êàæäûé ðàç ïîñëå âíåçàïíîãî
îòêëþ÷åíèÿ ýëåêòðîïèòàíèÿ êàê íàìåðåííîãî, òàê è
ñëó÷àéíîãî.
Ìîðîçèëüíîå îòäåëåíèå
 ìîìåíò âêëþ÷åíèÿ èçäåëèÿ óñòàíîâèòå ðåãóëÿòîð
ÌÎÐÎÇÈËÜÍÎÃÎ ÎÒÄÅËÅÍÈß íà íóæíóþ âàì
òåìïåðàòóðó. Ðåêîìåíäóåì âêëþ÷èòü ôóíêöèþ
SUPER FREEZE äëÿ óñêîðåíèÿ îõëàæäåíèÿ
îòäåëåíèÿ. Êîãäà â îòäåëåíèè áóäåò äîñòèãíóòà
îïòèìàëüíàÿ òåìïåðàòóðà, ôóíêöèÿ îòêëþ÷èòñÿ, è
âû ìîæåòå ðàçìåñòèòü òàì çàìîðîæåííûå ïðîäóêòû.
Õîëîäèëüíîå îòäåëåíèå
 ìîìåíò âêëþ÷åíèÿ èçäåëèÿ óñòàíîâèòå ðåãóëÿòîð
ÕÎËÎÄÈËÜÍÎÃÎ ÎÒÄÅËÅÍÈß íà íóæíóþ âàì
òåìïåðàòóðó. Ðåêîìåíäóåì âêëþ÷èòü ôóíêöèþ
SUPER COOL
äëÿ óñêîðåíèÿ îõëàæäåíèÿ
îòäåëåíèÿ: ïî ïðîøåñòâèè íåñêîëüêèõ ÷àñîâ âû
ìîæåòå ïîìåñòèòü â õîëîäèëüíèê ïðîäóêòû.
Îïòèìàëüíîå èñïîëüçîâàíèå
õîëîäèëüíîãî îòäåëåíèÿ
Ñèñòåìà îõëàæäåíèÿ Full No Frost (FNF) îòëè÷àåòñÿ
í à ë è ÷ è å ì â å í ò è ë ÿ ö è î í í û õ ð å ø å ò î ê ,
ðàñïîëîæåííûõ â âåðõíåé ÷àñòè õîëîäèëüíîé
êàìåðû. Ñèñòåìà FNF îáåñïå÷èâàåò öèðêóëÿöèþ
õ î ë î ä í î ã î â î çä ó õ à , ó ä à ë ÿ þ ù å ã î âë à ã ó è
ï ð å ï ÿ ò ñ ò â ó þ ù å ã î î á ð à ç î âà í è þ è í å ÿ . Í å
ïðèñëîíÿéòå ïðîäóêòû èëè åìêîñòè ê çàäíåé
ñòåíêå êàìåðû âî èçáåæàíèå çàêðûâàíèÿ
â å í ò è ë ÿ ö è î í í û õ ð å ø å ò î ê è î á ð à ç î â à í è ÿ
êîíäåíñàòà.
Òåìïåðàòóðà âíóòðè õîëîäèëüíîãî îòäåëåíèÿ
àâòîìàòè÷åñêè ðåãóëèðóåòñÿ â ñîîòâåòñòâèè ñ
ç à ä à í í û ì ç í à ÷ å í è å ì . Ì û ð å ê î ì å í ä ó å ì
óñòàíàâëèâàòü ðó÷êó òåðìîðåãóëÿòîðà â ñðåäíåå
ïîëîæåíèå.
Ñ öåëüþ îáåñïå÷åíèÿ íàèëó÷øèõ óñëîâèé õðàíåíèÿ
ïðîäóêòîâ ñëåäóéòå
ðåêîìåíäàöèÿì- ïðè
íåïðàâèëüíîì õðàíåíèè äàæå ñàìûå ñâåæèå
ïðîäóêòû áûñòðî èñïîðòÿòñÿ.
Âîïðåêè îáùåèçâåñòíîìó ìíåíèþ ïîìíèòå, ÷òî
ïðèãîòîâëåííûå ïðîäóêòû ìîæíî õðàíèòü ìåíüøåå
âðåìÿ, ÷åì ñâåæèå.
Õîëîäèëüíîå îòäåëåíèå îáîðóäîâàíî óäîáíûìè
ïîëêàìè, âûñîòà êîòîðûõ ìîæåò ðåãóëèðîâàòüñÿ
áëàãîäàðÿ ñïåöèàëüíûì íàïðàâëÿþùèì, ýòî
ïîçâîëÿåò ðàçìåùàòü êðóïíûå óïàêîâêè è âûñîêèå
áóòûëêè.
Íå ñòàâüòå â õîëîäèëüíèê æèäêîñòè â åìêîñòÿõ áåç
êðûøêè âî èçáåæàíèå ïîâûøåíèÿ âëàæíîñòè - ÷òî
âåäåò ê ïîâûøåíèþ òåìïåðàòóðû â õîëîäèëüíîé
êàìåðå.
Ñåêöèÿ Ñâåæåñòü (Âíèìàíèå! Âñòàâëÿòü äî óïîðà
0
â çàäíþþ ñòåíêó) ñ òåìïåðàòóðîé íà 3-5 Ñ íèæå
ñðåäíåé òåìïåðàòóðû õîëîäèëüíîãî îòäåëåíèÿ
ïðåäíàçíà÷åíà äëÿ òàêèõ ïðîäóêòîâ, êàê âåò÷èíà,
êîòëåòû, êîëáàñà. Òàêæå â ýòîì îòäåëåíèè
ðåêîìåíäóåòñÿ õðàíèòü ñêîðîïîðòÿùèåñÿ ïðîäóêòû:
ïàðíîå ìÿñî, ðûáó è ò. ï., çàìîðàæèâàíèå êîòîðûõ
íåæåëàòåëüíî, òàê êàê îíè áóäóò èñïîëüçîâàíû â
áëèæàéøåå âðåìÿ.
Ñåêöèþ Ñâåæåñòü íå ðåêîìåíäóåòñÿ ïåðåìåùàòü
ñî øòàòíîãî ìåñòà. Íå ïðèñëîíÿéòå ïðîäóêòû ê
âåíòèëÿöèîííûì ðåøåòêàì.
Èñïîëüçóéòå ôóíêöèþ SUPER COOL äëÿ
áûñòðîãî ïîíèæåíèÿ òåìïåðàòóðû, íàïðèìåð, êîãäà
âû çàïîëíÿåòå îòäåëåíèå áîëüøèì êîëè÷åñòâîì
ïðîäóêòîâ. Ýòà ôóíêöèÿ àâòîìàòè÷åñêè îòêëþ÷èòñÿ,
ïî èñòå÷åíèè óñòàíîâëåííîãî âðåìåíè.
CIS
5
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