Bartscher 116050 Original Instruction Manual

Bartscher 116050 Original Instruction Manual

Combi steamer

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FR Fours mixtes à vapeur série V
GB Combi steamer serie V
DE Kombidämpfer Serie V
116050 / V 5230
116060 / V 6640
116070 / V 10640
V1/0215

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Summary of Contents for Bartscher 116050

  • Page 1 FR Fours mixtes à vapeur série V GB Combi steamer serie V DE Kombidämpfer Serie V 116050 / V 5230 116060 / V 6640 116070 / V 10640 V1/0215...
  • Page 2: Table Of Contents

    GB/UK ENGLISH Translation of the original instruction manual Table of contents 1.Safety ........................40 1.1 Safety instructions ....................40 1.2 Key to symbols ....................41 1.3 Hazard sources ....................42 1.4 Proper use ......................44 2. General information ....................45 2.1 Liability and Warrantees ..................
  • Page 3: Safety

    Read this instruction manual before using and keep them available at all times! This instruction manual contains information about the installation, operation and maintenance of the device and should be consulted as an important source of information and reference guide. Awareness of the safety instructions and instructions for use in this manual will ensure the safe and correct use of the device.
  • Page 4: Key To Symbols

    • To prevent hazards and to ensure optimum efficiency, no modifications or alterations to the device that are not explicitly approved by the manufacturer may be undertaken. • Never allow the power cable to come into contact with heat sources or sharp edges. The power cable should not hang over the side of the working surface.
  • Page 5: Hazard Sources

    CAUTION! This symbol highlights dangerous situations which could lead to light injuries, or damage, malfunction, and/or destruction of the device. To avoid them please follow the instructions very carefully and proceed with particular attention in these cases. NOTE! This symbol highlights recommendations and information aimed for effective and trouble-free device operation.
  • Page 6 DANGER! Suffocation hazard! Prevent access of children to the package materials like plastic bags and foamed polystyrene elements. The temperatures of food containers or other objects during and after cooking can be very high; be particularly careful when handling them to avoid burns. You may only grasp them wearing protective gloves.
  • Page 7: Proper Use

    CAUTION! • Avoid salting dishes in the combi steamer cooking chamber. If you cannot avoid this, make sure to clean it as soon as possible since salt may damage the cooking chamber. • Use your fingers to operate the control panel; using any other object may damage the device and result in voiding the guarantee.
  • Page 8: General Information

    2. General information 2.1 Liability and Warrantees All the information and instructions in this manual take into account standard safety regulations, current levels of technical engineering as well as the expertise and experience we have developed over the years. The instruction manual was translated with all due care and attention. However, we do not accept liability for any translation errors.
  • Page 9: Transport, Packaging And Storage

    3. Transport, packaging and storage 3.1 Delivery check Please check the delivery upon completeness and transport damage immediately after receipt. In case of visible damage do not accept or accept the delivery with reservation only. Note the extent of damage on the carrier’s bill of delivery. Trigger off the complaint. Hidden damages should be reclaimed immediately after notice, as claims for damages can only be asserted within the effective period for complaints.
  • Page 10: Technical Data

    4. Technical data 4.1 Overview of parts ⑫ ⑪ ① ② ⑩ ③ ④ ⑥ ⑧ ⑨ ⑦ ⑤ ① ⑦ Housing Tray ② ⑧ Control panel Guiding rails ③ ⑨ Safety lock device Device door ④ ⑩ Height adjustable feet Door handle ⑤...
  • Page 11: Technical Specification

    Power: 3.3 kW / 230 V 50-60 Hz 1 NAC - plug-in Size: W 700 x D 780 x H 613 mm Weight: 52.2 kg Code-No. 116050 Delivery includes 1 grid 2/3 GN, 1 baking tray 2/3 GN, 1 grease filter, water supply hose, drain hose...
  • Page 12 Combi steamer V 6640 up to 6 x 600x400 Capacity of up to 6 x 600 x 400 mm Distance between insertions 75 mm Temperature range: 0 ° C to 260 ° C Steam control system: guarantees a constant cooking space atmosphere Adjustable steam extractor Connection to water supply 3/4“...
  • Page 13 Protective devices The device is equipped with the following protective and safety systems: Door microswitch The microswitch interrupts the device operation after opening the door: both the heating system and the fan(s) are turned off. After closing the door the interrupted cycle is continued.
  • Page 14 Auxiliary equipment (not included in the delivery) Manual shower • Hose length 2 m • 1/2” cut-off valve for rigid water connection • Handle for fixing on the combi steamer compact Code-No. 116005 Core temperature sensor for combi steamers series V •...
  • Page 15 1 pair of GN guiding rails for use of 12 baking trays 1/1GN Suitable for combi steamers 116080 Stainless steel Distance between insertions 50 mm Weight: 5.2 kg Code-No. 116074 Extraction hood for combi steamers series V Suitable for installation for combi steamers: 116060, 116080 Stainless steel Stainless steel filter...
  • Page 16: Installation And Operation

    5. Installation and operation 5.1 Instructions for the installer CAUTION! Any works related to the installation, connection and maintenance of the device may only be carried out by a qualified and licensed technician in accordance with the applicable international, national and local regulations. Instructions 5.1.1 •...
  • Page 17: Place Of Installation

    • NOTE: During its shipment the unit may get overturned which may cause damage to property or people as well as pose some difficulties. Please use a means of transport appropriate to the weight of the device. Never pull or tilt the device; it should be raised vertically from the ground and moved horizontally.
  • Page 18: Preparing To Install

    • The device shall never be placed near heat sources, fryers or other sources of hot liquids; in case it is not possible to meet this requirement, the safe distance is 50 cm from the sides and top of the device and 70 cm at its rear. •...
  • Page 19: Power Supply Connection

    Attaching the drip tray • The drip tray is used to collect liquids which may flow out through the front door of the combi steamer. Place the tray in front of the combi steamer and fasten it with screws found in a bag provided in the package.
  • Page 20 Combi steamer with power cord and power plug (116050) • The combi steamer 116050 is equipped with a 3x 2.5 mm² H05RR F power cord and a power plug. To establish the power supply connection, simply insert the plug into the appropriate socket (the socket must match the provided plug and withstand the load required for the device and specified on the nameplate).
  • Page 21: Water Connection

    Water connection 5.1.6 • Make sure the device is placed near a drinking water connection. • Before connecting the device, allow enough water through to remove any remnants in the piping so that they did not get into the magnetic valves. •...
  • Page 22: Water Outlet

    Water outlet 5.1.7 • The water at the outlet of the combi steamer may reach high temperatures (90° C). The hoses used to drain this water out should be resistant to such temperatures. • The water outlet is placed in the lower part at the back of the combi steamer and it should be connected to the provided drain hose into an open drain;...
  • Page 23: Operation

    5.2 Operation 5.2.1 Safety tips for the user CAUTION! Carefully read the manual below as it includes the safety and operation instructions. Store the manual to use it at any moment. The defective installation, operation errors and maintenance and cleaning mistakes as well as any modifications may cause the incorrect operation, damages and injuries.
  • Page 24: First Use

    5.2.2 First use • Make sure there are no items (accessories, packaging film, manuals, etc.) in the cooking chamber. • Prior to the first use, make sure the installation was properly completed in terms of the stability and levelling of the device, and power and cold water supply connection. •...
  • Page 25: Operation Elements / Functions The Buttons And Keys

    5.2.3 Operation elements / Functions the buttons and keys Control panel Control lamps: phases Display: cooking time TIMER AREA Cooking phases Rotary button: cooking time Time +1 Display: cooking temperature Control lamps: fan speed TEMPERATURE AREA Set-up key: fan speed Rotary button: cooking temperature Control lamp: heating elements...
  • Page 26 ACTIVATION AREA ON/OFF key Once the combi steamer has been connected to the power supply, the control panel lights up and "OFF", appears on the display. START/STOP key This key is used to start/stop the previously set programme or cooking cycle. ILLUMINATION key This key is used to turn on or off the illumination inside the combi steamer.
  • Page 27 Cooking phases key This key is used to select different phases forming a cooking programme. By pressing the key F the operator can move to the next phase (the present phase is indicated by the activated control lamp F1, F2, F3 or F4). It is possible to change the parameters for each phase: time, temperature, steam percentage, opening/closing of the steam extractor, fan speed and core temperature.
  • Page 28 HUMIDITY AREA In this area of the control panel (devices 116060 and 116080) commands to set the steam percentage and the opening/closing of the steam extractor (and as a result the discharge of steam out of the cooking chamber) are presented. To select the values between 0 and +10 which correspond to the settings mentioned below, turn the humidification rotary button clockwise or counter-clockwise: VALUE...
  • Page 29 The control lamp for the device door on the left is green when the device door is closed; and red when the device door is opened. In device 116050 the Humidity area of the control panel is arranged differently. It is not possible to adjust the opening/closing of the steam extractor.
  • Page 30 turn the rotary button to change the setting: ON (preheating activated), OFF (preheating deactivated); press the ON/OFF key in the Activation area to save the selected setting. After the selection and activation (by pressing the START/STOP key) of the programme, the PRE indication will appear on the display and the control lamp of the device door will flash (green).
  • Page 31: Cooking Instructions

    In order to set the date/time: press at the same time the selection keys + and – in the Activation area, until the list of the adjustable settings appears on the display (set time, order, language, etc.); press the selection key + until set time appears; press the P/M key –...
  • Page 32 Programmed cooking The combi steamer is equipped with a memory for 99 programmes, out of which 16 are preprogrammed. PHASE 1 PHASE 2 PHASE 3 NO. DESCRIPTION CASSEROLE & GRATIN PAELLA (BROWNING) SOUFFLЀ CHICKEN 200 -10 PORK 67 5 180 -10 ROAST BEEF LAMB SALMON...
  • Page 33 To call up one of the preprogrammed programmes: press the P/M key until P01 appears on the Operation Display; by pressing the selection keys + or - select the number of the programme; press the START/STOP key to start the programme. It is possible to generate and save new individualized programmes from the programme's memory field 17.
  • Page 34: Cleaning And Maintenance

    6. Cleaning and maintenance 6.1 Standard cleaning and maintenance WARNING! Before carrying out any cleaning activities disconnect the power supply and wait until the device cools down completely. The device should not be directly sprayed with water. Therefore, do not use a pressurized jet to clean the device (either inside or outside)! The user of the device is required to clean and maintain it regularly.
  • Page 35 Cleaning external surfaces o To clean the external surfaces of the device, use a cloth dampened in warm water only. o With the exception of special cleaning agents for stainless steel, using inappropriate cleaning agents to clean external surfaces may cause corrosion of the device.
  • Page 36 Replacing the lamp DANGER! Electric shock hazard! Strictly follow the instructions below to avoid electric shock or injury: o Cut off the power supply and allow the combi steamer to cool down. o Unscrew the bolts with which the side container rails are secured to the walls.
  • Page 37: Special Maintenance

    6.2 Special maintenance o On a regular basis (at least one a year), have the device checked by a qualified licensed technician. Please contact the customer service department for that matter. o Before performing any operation, disconnect the power supply, closing off the water taps and wait until the combi steamer cools down.
  • Page 38 Fault Reason Solution • The fans do not reverse • Contact customer service the rotation direction • One of the fans does not • Contact customer service Uneven cooking/baking work • One of the resistors is • Contact customer service broken •...
  • Page 39: Waste Disposal

    CAUTION! For the disposal of the device please consider and act according to the national and local rules and regulations. Bartscher GmbH Franz-Kleine-Str. 28 D-33154 Salzkotten phone: +49 (0) 5258 971-0 Germany...

This manual is also suitable for:

116070116060

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