Dinner
items
Dinner
Items will cook any of the dinners
listed
in the chart
by
simply
following
the directions
in the Interactive
Display,
There
are
2 recipes
in each
section.
Choose
one and follow
ingredients
and
instructions.
• Suppose
you want to use Dinner
items to cook Spicy
Couscous
Pockets
in ground
beef dinner.
1. Touch
Dinner
Items
pad.
2.Touch
Dinner
_tems pad once more to select
ground
beef.
3. Touch
START
pad.
NOTE:
1. Dinners
Items can be programmed
with More
or Less Time
Adjustment.
See page
17.
2. Each food
has a cooking
hint. Touch
Hemp pad when the HELP
indicator
is lighted
in the display.
DINNERS
iTEMS
RECIPES
(Recipes
serve 6)
1. GROUND BEEF DINNER
Spicy
Couscous
Pockets
Place
in a 3 quart
casserole:
1 1/4
pounds
lean ground
beef (85%
lean or better)
1
can (14.5 ounces)
diced
tomatoes
1
can (8 ounces)
tomato
sauce
1
cup water
1
large
onion,
chopped
1/4
cup chopped
green
pepper
3/4
cup couscous
1
clove
garlic,
minced
1 1/2
tablespoons
chili powder
1
teaspoon
ground
cumin
1
teaspoon
dried
oregano
leaves
Stir well and cover.
Touch
Dinner
Btems 2 times
and touch START.
At pause,
stir well and add:
1
cup raisins
Recover.
Touch
START.
Serve
spooned
into pita pockets.
Speedy Shepherd's
Pie
Combine
the following
and spread
evenly
in a 11" x 7" rectangular
casserole:
1 1/2
pounds
lean ground
beef
(85%
lean or better)
1
cup dry bread crumbs
1/2
cup catsup
1
onion,
minced
1
egg
Touch
Dinner
Items
2 times
and touch
START.
At pause,
top ground
beef mixture
with:
2
cups frozen
peas and carrots
Top peas and carrots
with:
4
cups prepared
mashed
potatoes
(either
freshly
made
or reconstituted
from
dry)
Touch
START.
Serve
with gravy
(canned
or made
from a mix).
2. CHICKEN DINNER
Yellow
Rice
with
Chicken
Place
in a 3 quart
casserole:
1
package
(5 - 8 ounces)
yellow
rice mix with flavor
packet
2
cups chicken
broth
Stir well and cover.
Touch
Dinner
Btems 3 times
and touch START.
At pause,
stir well and add:
1
cup frozen
peas
1
red pepper,
diced
1 1/4
pounds
boneless
chicken
cutlets,
sliced
into thin strips
Recover.
Touch
START.
At end,
garnish
with parsley.
Chicken
with
Fruited
Stuffing
Place
in a 3 quart casserole:
1
package
(6 ounces)
cornbread
or apple
and raisin
stuffing
mix with flavor
packet
1
cup apple juice
1 1/2
cups chicken
broth
3
tablespoons
butter,
cut into cubes
2
apples,
peeled,
cored
and cut into cubes
1/3
cup raisins
Stir well and cover.
Touch
Dinner
Btems 3 times and touch
START.
At pause,
stir well and add:
3
cups string
beans,
cut into 1" pieces
1 1/4
pounds
boneless
chicken
cutlets,
sliced
into thin strips
Recover.
Touch
START.
At end,
garnish
with toasted
slivered
almonds.
13