Over the Range
BEFORE YOU BEGIN
Read these instructions completely and carefully.
• IM PC RTANT- Save
these instructions for local
Observe all governing codes
• Note to Installer-
instructions with the Consumer.
• Note to Consumer-
Keep these instruc-
tions for future reference.
• Skill Level
- Installation of this appliance
requires basic mechanical and electrical skills.
Proper installation is the responsibility of the installer.
Product failure due to improper installation
is not cov-
ered under the Warranty.
Please read all instructions
thoroughly before installing
the Over the Range Microwave Oven. Two people are
to install this product.
If a new electrical
should be completed by a qualified electrician before the
See 3 ELECTRICAL
on page 2.
requires a mounting space on a
wall as shown in Figure 1. It is designed to be used with stan-
dard 12-inch wall cabinets.
At least 2"
30" or morefrom
66" or more
2 WALL CONSTRUCTION
should be mounted against and
supported by a flat vertical wall. The wall must be flat for prop-
If the wall is not flat, use spacers to fill in the
gaps. Wall construction
should be a minimum of 2" x 4" wood
studding and 3/8" or more thick dry wall or plaster/lath.
mounting surfaces must be capable of supporting weight of 110
oven and contents--AND
the weight of all items
which would normally be stored in the top cabinet above the
The unit should
to a minimum
of one 2" x 4"
wall stud or two 2" x 3" wall studs.
To find the location of the studs, one of the following methods
may be used:
A. Use a stud finder, a magnetic device which locates the nails
in the stud.
B. Use a hammer to tap lightly across the mounting surface to
find a solid sound. This will indicate stud location.
The center of the stud can be located by probing the wall with a
small nail to find the edges of the stud and then placing a mark
halfway between the edges. The center of any adjacent studs
will normally be 16" or 24" to either side of this mark.
For customers in the United States, call: 1-800-944-9044
For customers in Canada, call: 1-800-213-9397
KEEP THESE INSTRUCTIONS.