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Beef Eater MODULE 8 Product Information page 4

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Beef up your breakfast offerings with dishes like Roast Beef Hash, South-of-the-Border
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Scramble, Beef Biscuits and Gravy, or a Breakfast Beef Burrito
Add to your appetizers with Roast Beef Sliders, Beef and Asparagus Roll-Ups, or Beef and
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Sun-Dried Tomato Toasts
Extend soups like Beef & Barley or Minestrone with the addition of diced roast beef
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Create salad specials like a Greek Beef Salad, Roast Beef Caesar, Cowboy Cobb, Thai Beef
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Salad or Roast Nicoise
Offer entrée specials using roast beef – pasta, pizza, Santa Fe-Style Roast Beef with
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southwestern spices, or Kung Pao Beef
Premium Vs. Value Oven Roasts
Premium Roasts
Beef Tenderloin Roast
Beef Rib Roast
Beef Ribeye Roast
Beef Strip Loin Roast
BEEF
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MODULE 8
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Value Roasts
Beef Top Sirloin Roast
Beef Tri-Tip Roast
Beef Eye Round Roast
Beef Top Round Roast
Beef Round Rump
(Steamship, Baron of Beef)
Beef Knuckle (Tip)
Beef Outside Round (Flat)
PRODUCT INFORMATION, ROASTS
3

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