Panasonic NU-HX100S Owner's Manual page 29

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Weight/
Food
Quantity
Beef
(5 - 6 oz each)
Patties*
(5 - 6 oz each)
Roast beef*
- Medium
2.0 - 2.2 lb
Roast beef
with vegetables*
2.0 - 2.2 lb
- Medium
Pork
Bone-in
0.5 - 1.0 lb
- Chops (1 inch)
Boneless*
- Loin
1.6 - 1.8 lb
- Tenderloin
1.0 - 1.2 lb
- Ham
(Ready-cooked)
12 - 13 oz
- Sausages
(precooked)
(3 oz each)
- Sausages
(raw)
(4 oz each)
Special instructions
After using Grill function for cooking beef (steak, patty)/pork/lamb (including oily fat), clean the oven cavity completely every time.
Operate the oven under Broil mode until smoke disappears, then wipe inside except ceiling after it cools down.
Cooking Chart (continued)
Time to Select
Function
2 pcs
Grill
4 pcs
MED-HIGH
Bake
Bake
Combo 1
Grill MEDIUM
Grill MEDIUM
Grill
2 min 30 s - 3 min
MED-HIGH
4 pcs
Grill
MED-HIGH
4 pcs
Grill
MED-HIGH
Standing Time
(approx)
6 - 7 min
-
7 - 7 min 30 s
450 °F
7 min then
15 - 20 min
350 °F
20 - 22 min
450 °F
5 min then
20 - 30 min
350 °F
20 - 22 min
20 - 24 min
-
49 - 53 min
5 min
23 - 25 min
5 min
-
15 - 16 min
5 min
12 - 13 min
5 min
27
Instructions/Guidelines
For grilling patties with a light char on
surface and cooking the inside juicy,
the starting temperature of the un-
cooked meat should be 60 °F. (standing
at room temperature for 20 to 30 min-
utes is recommended.) After preheat-
ing, cook directly on the Grill Pan, flip
after 2 minutes.
Start temperature should be at
50 °F. After preheating, cook directly
on the Grill Pan.
Start temperature should be at
50 °F. After preheating, cook directly on
the Grill Pan. After cooking, let it stand
in the oven for 20 to 30 minutes.
Tenderize meat with a mallet before
cooking. Cook directly on the Grill Pan.
The max thickness should be 2 inches.
After preheating, cook directly on the
Grill Pan, flip after 17 minutes.
The max thickness should be 1 inch.
After preheating, cook directly on the
Grill Pan, flip after 7 minutes.
The max thickness should be 1/2 inch.
After preheating, cook directly on the
Grill Pan, flip after 1 minute.
The max thickness should be 11/2 inch.
After preheating, cook directly on the
Grill Pan, flip after 8 minutes.
The max thickness should be 1 inch.
After preheating, cook directly on the
Grill Pan, flip after 8 minutes.

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