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EPY60MSS OPERATING AND INSTALLATION INSTRUCTIONS OF PYROLYTIC BUILT-IN OVEN...
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Dear Customer, We take offering quality products more than your expactation as goal, offers you the products produced in modern facilities carefully and particularly tested for quality. Your manual is prepared in order to help you to use your appliance that is manufactured by the most recent technology, with confidence and maximum efficiency.
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Contents 1- Presentation and size of product 2- Warnings 3- Preparation for installation and use 4- Using the oven 5- Cleaning and maintenance of your product 6- Service and Transport...
PART 1: PRESENTATION AND SIZE OF PRODUCT Figure 1 LIST OF COMPONENTS : 1- Control panel 8- Wire Grill 2- Handle 9- Racks 3- Oven Door 10- Oven Light 4- Door Lock 11- Turbo Heating Element(behind the plate) 5- Tray 12- Fan (behind the plate) 6- Lower Heating Element (behind the plate) 13- Air Outlet Shutters...
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PART 2: WARNINGS BEFORE STARTING TO USE THE APPLIANCE, PLEASE TAKE ALL ESSENTIAL SAFETY MEASURES AND THROUGHLY READ THE USER MANUAL This appliance has been designed for domestic use as built-in furniture. After removing the packaging, make sure to check if there is any damage to the appliance. If there is any damage, never attempt to use the appliance and immediately contact your Authorized Service.
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Your appliance needs sufficient air circulation while it is operating. Carefully read the part of this manual, where installation procedures are explained, and make sure the relevant conditions are satisfied. This operating manual has been prepared jointly for multiple models. Some of the specifications explained in the manual, may not be included, in your appliance.
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Do not put flammable and combustible materials into the oven. Do not place combustibles including any pressured container, paper, plastic and fabric near the hob surface. Be careful when using the oven part of the appliance as the oven surface can be hot. Keep children away from the oven.
PART 3: PREPARATION FOR INSTALLATION AND USE Manufactured with best quality parts and materials, this modern, functional and practical oven will meet your needs in all respects. Make sure to read the manual to obtain successful results and not to experience any problems in the future. The information given below contain rules that are necessary for correct positioning and service operations.
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3.2. INSTALLATION OF BUILT_IN OVEN Cabinet cut-out sizes Min 25mm You can use either cabinet 1 or cabinet 2 cut-out sizes A DETAIL Minimum 40mm(The wooden part can be extended up to cut-out depth) Wooden part Front frame B DETAIL Countertop Built-in hob Distance between...
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3.3. WIRING AND SAFETY OF BUILT_IN OVEN The instructions given below must be followed without fail during wiring : The earthing cable must be connected via the screw with the earthing mark. Supply cable connection must be as shown in Figure 3. If there is no earthed outlet conforming to regulations in the installation environment, call the Authorized Service immediately.There is to install an all pole disconnector inside they supply circuit with a contact openning of at least 3mm ( rated 16A).
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3.4. GENERAL WARNING AND PRECAUTIONS Your appliance is produced in conformity with the relevant safety instructions relating to electrical appliances. Maintanance and repair works must be performed only by Authorized Service technicians. Installation and repair works, performed without observing the rules may be dangerous. The outer surfaces is heated while your appliance is operating.
PART 4: USING THE OVEN 4.1 CONTROL PANELS Built_in Oven Oven Thermostat Button Digital Timer Oven Function Control Button Oven Thermostat Light Door Lock Light 4.2. USING THE OVEN PART OF THE APPLIANCE Oven Function Control Knob: For you to select the oven functions (Figure 4). Explained in the next part and in Table 1.
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4.3. USING THE OVEN FUNCTION CONTROL BUTTON Table 1 The oven light, the red warning light and the fan will be turned on. Performs the function of defrosting the frozen foods. The oven’s thermostat and warning lights, the fan and the turbo heater will be switched on.
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Lower-Upper Heating Element Function (Static Coking) : In this type of cooking which is described as the traditional method, the heat emanating evenly from the lower and upper resistors into the oven ensures even cooking of the lower and upper side of the food that you are cooking. Adjust the thermostat botton of your oven to a temperature recommended on the cooking table for the cooking operation you will perform.
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symbol of this funtion, adjust the oven timer to the recommended time for cooking and preheat the oven for about 10 minutes. The food placed in a suitable container is put into the oven and the operation is started. This position is position where usually very good results are obtained in baking pastry.
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As the oven will be hot, stay away from the oven and keep your children away as well. Grill and Fan Function : At this function; ensuring complete frying by working together, the fan, the grill and the upper heating element perform the operation. For grills; put the foods on the grill, and the grill on the highest rack.
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Pyrolytic Cleaning The oven cavity is coated with a special emanel resistant to high temperatures. During the pyrolytic cleaning operation, the temperature inside the oven can reach about 475 C does burning food residuals. For your security,during the pyrolytic cleaning operation,the oven door automaticly locks. Upon completion of the cleaning operation the oven door will be locked until the oven cavity has cooled down.
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Once the display has got to your desired countdown time, let go of the “minus” and “plus” buttons.The minute minder symbol will appear on the time display. Once a countdown time has been set, it is possible to shorten or lengthen the time by using the “minus”...
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Once the display has got to the timer of day that you want the oven to stop cooking at, let go of the “minus” and “plus” buttons.The countdown will start immediately and the word A will appear on the timer display. When the time is set,it can be modified by pressing the “minus”...
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4.5. ACCESSORIES USED IN THE OVEN It is recommended that you use the containers indicated on the table depending on the food you will cook in your oven, you can also use glass containers, cake cutters, special oven trays suiatble for use in your oven, available in the market. Pay attention to the information given by the mufacturer firm concerning this issue.
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Pan anti-tilting wire To locate grid correctly in the cavity, put it to any rack and push the grid up to the end. The pan anti-tilting wire must be placed inside of the cavitiy. Removal of catalitic panel Removal of wire shelf Pull the wire shelf as shown in the picture.
PART 5: CLEANING AND MAINTENANCE OF YOUR OVEN 5.1. CLEANING Before starting to clean your oven, be sure that all control buttons are off and your appliance is cooled off. Unplug the appliance. Do not use cleaning materials containing particles that might scratch the enamelled and painted parts of your oven.
PART 6: SERVICE AND TRANSPORT 6.1. REQUIREMENTS BEFORE CONTAINING TO SERVICE If the oven does not operate : The oven may be plugged off, there has been a black out. On models fitted with a timer, time may not be regulated. If the oven does not heat : The heat may be not adjusted with oven’s heater control switch.
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The symbol on the product or on its packaging indicates that this product may not be treated as household waste. Instead it shall be handed over to the applicable collection point for the recycling of electrical and electronic equipment. By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the environment and human health, which could otherwise be caused by inappropriate waste handling of this...
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