GE GXCF25HBS Owner's Manual page 6

Tri-temperature water dispenser with refreshment chiller
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Care and cleaning of the dispenser.
Draining the Dispenser
The dispenser should be drained before cleaning the tanks and before leaving for long vacations or absences.
1. Set both power switches (on the back of the dispenser)
in the O (off) position and unplug the dispenser.
2. Remove the water bottle from the dispenser.
3. Put a container that will withstand hot water under the hot
water tap. Press the hot dispenser button until the water is
cool (about 1 quart). Add water to the cold water reservoir
(on top where the bottle supplies water) as needed.
4. Dispense water from both buttons into container(s) until
no more water can be dispensed (about 1 quart of water
still remains in the dispenser).
5. Place a large bucket beneath the drain outlet on the rear
of the dispenser.
6
Drain
outlet cap
(rear of dispenser)
6. Using a Phillips screwdriver, loosen the screws on the bracket
covering the drain outlet cap. Rotate the bracket out of
the way to allow access to the cap.
7. Remove the cap and silicon stopper from the drain outlet and
and allow water to drain. After draining, replace the stopper
and cap.
8. Rotate the bracket back into place and tighten screws.
Make sure to install a full bottle and dispense water from the
hot water tap before plugging in and turning on the dispenser
(see Loading the Dispenser).

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