AEG KM8403001 User Manual page 31

Fish (steamed)
Food Func-
tion
Whole fish Con-
vention-
al
Cook-
ing
Dishes
Food Func-
tion
Dishes True
sweet Fan
Cook-
ing
Savoury True
dishes with Fan
cooked in- Cook-
gredients ing
(noodles,
vegetables)
Savoury True
dishes with Fan
raw ingre- Cook-
dients (po- ing
tatoes,
vegetables)
12.11 Grilling
• Always grill with the maximum
temperature setting.
• Set the shelf into the shelf position as
recommended in the grilling table.
• Always set the pan to collect the fat
into the first shelf position.
Grilling
Food Temperature
(°C)
Roast beef, me- 210 - 230
dium
Filet of beef, 230
medium
Back of pork 210 - 230
Quantity Power
(kg) (Watts)
1 - 1.5 200
Quantity Power
(kg) (Watts)
- 200
- 400 - 600
- 400 - 600
Time (min)
1st side
30 - 40
20 - 30
30 - 40
Tempera- Time (min)
ture (°C)
210 - 220 30 - 45
Tempera- Time (min)
ture (°C)
160 - 180 20 - 35
160 - 180 20 - 45
160 - 180 30 - 45
• Grill only flat pieces of meat or fish.
• Always preheat the empty oven with
the grill functions for 5 minutes.
CAUTION!
Always grill with the oven
door closed.
2nd side
30 - 40
20 - 30
30 - 40
ENGLISH 31
Shelf po-
sition
1
Shelf po-
sition
1
1
2
Shelf position
1
1
1