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Summary of Contents for Skyfood 312EC
- Page 1 Instructions Manual Semi-Automatic Slicer Model Office Warehouse Phone: 1-800-503-7534 / 305-868-1603 Phone: 1-800-445-6601 / 973-482-5070 312EC Fax: 305-866-2704 Fax: 973-482-0725 sales@skyfood.us - www.skyfood.us TOLL FREE 1-800-503-7534 UG0066 - May/2015...
- Page 3 312EC 312EC...
- Page 5 Technical Characteristics Voltage......... 110 V Power Rating......1/2 HP Height........25 5/8 ” Width........23 5/8 ” Depth........25 1/4 ” Net Weight......91 lb Shipping Weight....111 lb Cutting Height...... 9 ” Cutting Width......11 1/2 ” Blade Diameter....12 ” (Stainless Steel) Maximum Cut Thickness..
- Page 6 General Safety Practices IMPORTANT If any item from the GENERAL SAFETY NOTIONS section is not applicable to your product, please disregard it. The following safety instructions are addressed to both the operator of the machine as well as the person in charge of maintenance. The machine has to be delivered to the operator in perfect conditions of use by the Distributor to the user.
- Page 7 SAFETY PROCEDURES AND NOTES BEFORE SWITCHING ON IMPORTANT Carefully read ALL INSTRUCTIONS of this manual before turning the machine ON. Be sure to be familiar with the instructions and that you have well understood all information contained in this manual. If you have any question contact your supervisor or your nearest Dealer.
- Page 8 IMPORTANT In any emergency situation, always take the plug out of its socket. ADVICES Electrical or mechanical maintenance shall be made by qualified persons. The person in charge of the maintenance performances shall check the machine works under TOTAL SAFETY CONDITIONS.
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