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Cleaning and Care (continued)
Rapid drying
EN
1 . Leave the oven door ajar at an angle of approximately 30° .
2 . Turn the Divider Select Knob to single mode .
3 . Press the Oven Button .
4 . Turn the Time / Temp Control Knob to convection .
5 . Set the cook time to about 5 minutes and the temperature to 50 °C .
6 . Switch the oven off at the end of this period .
WARNING
Do not use high - pressure water cleaners or steam jet cleaners to clean the oven .
Oven exterior
●
For cleaning both the interior and exterior of the oven, use a cloth and a mild cleaning
agent or warm soapy water .
●
Dry with kitchen paper or a dry towel .
●
Do not use scourers, caustic cleaners or abrasive products .
Stainless steel oven fronts
●
Do not use steel wool, scouring pads or abrasives. They may damage the finish.
Aluminium oven fronts
●
Wipe the plate gently with a soft cloth or microfiber cloth and a mild window cleaning deter-
gent .
WARNING
Make sure the oven is cool before cleaning .
Oven interior
●
Do not hand - clean the door seal .
●
Do not use coarse scouring pads or cleaning sponges .
●
To avoid damaging the enameled oven surfaces, use commercially available oven clean-
ers .
●
To remove stubborn soil, use a special oven cleaner .
Accessories
Wash all bakeware and accessories after each use and dry with a kitchen towel .
To clean easily, soak in warm soapy water for about 30 minutes .
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2009-11-16
1:52:21
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