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GE JKP44 Use And Care Manual

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Operating Instructions, Tips
Aluminum Foil ...................4, 16, 19,21,23
Baking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10-15
Broiling, Broiling Guide .......................2 O-22
Control Panel ..............................................6.8
Clock and Timer.........................................6, 7
Fan ...9, 10, 13, 14, 16, 18,20,24,25,30
Features .......................................................5, 6
Light; Bulb Replacement ......................9, 27
Preheating . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14, 16, 19,22
Probe . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17, 18,29
Roasting, Roasting Guide ...,..............16-1 9
Roasting with the Probe . . . . . . . . . . . . . . . . . . . . . 17, 18
Self-Cleaning Instructions .................23-26
Shelves
..9,
Timed Baking .,..,...................................1 3, 14
GE Appliances
11-14,
16,20,22,23,26,28
Problem Solver ......,..............,........3o
Thermostat Adjustment–
Do It Yourself,..,...,..,,.........,.,,...,....... ........15
More questions ?...call

Care and Cleaning ...................27-29

Broiler Pan and Rack .........,......,.................27
Door Removal...............................................28
Oven Shelves ......,......,.................,.23, 26, 28
Probe ..............................................................29
Self-Cleaning Instructions .,......,........23-26

Consumer Services ..................31

Appliance Registration .................................2
Important Phone Numbers .,...,..,..............3 1
Model and Serial Number Location ..........2
Removal of Packaging Tape.....,.................2
Warranty .......................,.. ....,.........Back Cover
Models: JKP44 JKP45

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Summary of Contents for GE JKP44

  • Page 1: Care And Cleaning

    Consumer Services ....31 Self-Cleaning Instructions ....23-26 Appliance Registration .........2 Shelves ..9, 11-14, 16,20,22,23,26,28 Important Phone Numbers .,...,..,....3 1 Timed Baking .,..,........1 3, 14 Model and Serial Number Location ..2 Removal of Packaging Tape..,....2 Warranty .......,..,..Back Cover GE Appliances Models: JKP44 JKP45...

  • Page 2: Help Us Help You

    Ownership Registration Card that came with your oven. Before sending in this card, please write these write (include your phone number): numbers here: Consumer Affairs GE Appliances Model Number Appliance Park Louisville, KY 40225 Serial Number How to Remove Packaging Tape Use these numbers in any correspondence or service calls concerning your oven.
  • Page 3 Do not allow anyone to climb, stand or hang on IMPORTANT SAFETY NOTICE the door. They could damage the oven or cause The California Safe Drinking Water and Toxic severe personal injury. Enforcement Act requires the Governor of CAUTION: ITEMS OF INTEREST TO California to publish a list of substances known to CHILDREN SHOULD NOT BE STORED IN the state to cause birth defects or other...
  • Page 4 Do not use water on grease fires. Pulling out the shelf to the shelf stop is a Smother fire or flame or use a multi- convenience in lifting heavy foods. It is also purpose dry chemical or foam-type a precaution against burns from touching hot fire extinguisher.

  • Page 5: Features Of Your Oven

    FEATURES OF YOUR OVEN — u u u u u u Explained Explained on page Feature Index on page Feature Index 10 Oven Interior Light 9,27 1 Lift-OffOven Doors Comes on automatically when Broil Stop Position with either door is open. 20,27 2 Broil Element 11 Probe Receptacle...
  • Page 6 FEATURES OF YOUR OVEN CONTROL UPPER OVEN CLEAR BAKE BROIL CLEAN NOTE: The oven has controls for the upper oven 10. DECREASE. Short taps to this pad decrease the and the lower oven. Be sure to set the correct time or the temperature by small amounts. Press control.

  • Page 7: To Set The Timer

    To Set the Clock Clock Press the INCREASE 1. Press the CLOCK The clock must be set for the or DECREASE pad pad. automatic oven timing functions to CLOCK to set the time of day. work properly. The time of day cannot be changed during a Timed Baking or Self-Cleaning cycle.

  • Page 8: Display Messages

    OVEN CONTROL, CLOCK Am TMER (continued) Display Messages Programmed information can be displayed at any time If “door” appears on the display, LOCK flashes by pressing the pad of the operation you want to see. and the oven control signals, you set the self-clean cycle and did not shut the oven door.

  • Page 9: Using Your Oven

    USING YOUR OVEN Before Using Your Oven NOTE: 1. Look at the controls. Be sure you understand how to set them properly. Read over the directions You may notice a “burning” or “oily” smell the for the Oven Controls so you understand how to first few times you turn your oven on.
  • Page 10 NOTE: The oven has controls for the upper oven Your oven temperature is controlled very accurately and the lower oven. Be sure to set the correct using an oven control system. It is recommended th: control. Pads on the left side of the panel are for you operate the oven for a number of weeks using tl the upper oven.

  • Page 11: Pan Placement

    Oven Shelves Arrange the oven Shelf Position shelf or shelves in the desired locations while the oven is Biscuits or muffins B or C cool. The correct B or C Cookies or cupcakes depends on the kind B or C Brownies browning desired.

  • Page 12: Aluminum Foil

    (continued) Baking Guides When using prepared baking mixes, follow package recipe or instructions for the best baking results. Cookies When baking cookies, flat cookie sheets (without sides) produce better-looking cookies. Cookies baked in a jelly roll pan (short sides all around) may have darker edges and pale or light browning may occur.
  • Page 13 How to Time Bake Your oven can be set to turn on and off automatically. You will not be able to use Timed Baking in one NOTE: Before beginning make sure the oven clock oven and Self-Cleaning in the other. shows the correct time of day.
  • Page 14 (continued) How to Set Delay Start and Automatic Stop 4. Press the INCREASE pad until “3:00” appears in the display. A Cook Time of Quick Reminder: hours now appears in the display. 1. Press the BAKE pad. 2. Press the INCREASE or DECREASE pad to 5.

  • Page 15: Do It Yourself

    ADJUST T~ OVEN T~WOSTAT— DO IT YOURSELF! To Adjust the Temperature: NOTE: The thermostats in the upper and lower use your new oven for a few weeks to become more ovens need to be adjusted separately. familiar with it, following the times given in your 1.
  • Page 16 NOTE: The oven has controls for the upper oven and the lower oven. Be sure to set the correct control. Pads on the left side of the panel are for the upper oven. Pads on the right side of the panel are for the lower oven.
  • Page 17 Correct Placement of the Temperature Probe The oven has a probe in the upper oven only. The temperature probe has a skewer-like probe at one end and a plug at the other end that goes into a A temperature probe has been provided for use in receptacle on the oven wall.
  • Page 18 (continued) How to Set the Oven When Using the Temperature Probe The display will flash “PROBE” and the oven 7. When the internal temperature of meat reaches the number you have set, the control will signal if the probe is inserted into CLEAR the outlet, but the oven is not programmed for probe and the oven turn off and the oven...
  • Page 19 Questions and Answers Q. Is it necessary to check for doneness with a Q. Do I need to preheat my oven each time I cook a meat thermometer? roast or poultry? A. Checking the finished internal temperature at the A. It is not necessary to preheat your oven. completion of cooking time is recommended.
  • Page 20 NOTE: The oven has controls for the upper oven Broiling is cooking food by intense radiant heat from and the lower oven. Be sure to set the correct the upper broil element in the oven. You can broil in control. Pads on the left side of the panel are for upper or lower oven.
  • Page 21 Use of Aluminum Foil You can use aluminum foil to line your broiler pan and broiler rack. However, you must mold the foil tightly to the rack and cut slits in it just like the rack. Without the slits, the foil will prevent fat and meat juices from draining to the broiler pan.
  • Page 22 the broiler pan and grid that comes with The oven door should be open to the broil your oven. It is designed to minimize smoking and stop position. spattering by trapping juices in the shielded lower The broiler does not need to be preheated. However, part of the pan.
  • Page 23 (Normal Cleaning Time: 3 hours) Your double oven has controls for the upper oven You cannot clean both the upper and the lower and the lower oven. Be sure to set the correct ovens at the same time. control. Pads on the left side of the panel are for the upper oven.
  • Page 24 (continued) How to Set Oven for Cleaning The self-clean cycle will automatically begin after Quick Reminder: “Clean” is displayed and the time for the Clean cycle is set. The words “ON” and “LOCK” will oven for cleaning. Prepare the appear in the display when the door automatically 2.
  • Page 25 After Self-Cleaning You may notice some white ash in the oven. Just wipe If the oven is not clean after one clean cycle, repeat it up with a damp cloth after the oven cools. the cycle. If white spots remain, remove them with a soap-filled If the shelves have become hard to slide, wipe the steel wool pad.
  • Page 26 Questions and Answers Q. If my oven clock is not set to the correct time of Q. Should there be any odor during the cleaning? day, can I still self-clean my oven? A. Yes, there will bean odor during the first few A.

  • Page 27: Broiler Pan And Rack

    Proper care and cleaning are important so your oven will give you efficient oven to assure safe and proper maintenance. BE SURE ELECTRICAL POWER IS OFF BEFORE CLEANING ANY PART OF THE OVEN. Broiler Pan and Rack After broiling, remove the broiler pan from the oven. Remove the rack from the pan.
  • Page 28 (continued) Lift-Off Oven Door The area outside the gasket can be cleaned with a The oven door is removable, but it is scouring pad. heavy. You may need help Do not rub or clean the door gasket—the fiberglass and replacing , material of the gasket has an extremely low the door.

  • Page 29: Control Panel

    Probe The temperature probe may be cleaned with soap and water or a soap-filled scouring pad. Cool the temperature probe before cleaning. Scour stubborn spots with a soap-filled scouring pad, rinse and dry. Do not immerse the temperature probe in water. Do not store the temperature probe in the oven.
  • Page 30 A fan may automatically turn on and off to cool internal parts. This is normal and the fan may continue to run even after the oven is turned off. If you need more help... call, toll free: 800.626.2000 consumer information service GE Answer Center@...
  • Page 31 With the purchase of your new GE appliance, receive the assurance that if you ever need information or assistance from GE, we’ll be there. All you have to do is call—toll-free! In-Home Repak Service professional will provide expert repair service, question about any GE major appliance, GE Answer Center@ a l~swc’lt’d rromptly and courteously.

  • Page 32: What Is Covered

    To know what your legal rights are in your state, consult your local or state consumer affairs office or your state’s Attorney General. Warrantor: General Electric Company If further help is needed concerning this warranty, write: Manager—Consumer Affairs, GE Appliances, Louisville, KY 40225 Recycled Paper Part No.

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