Safety Procedure; Care And Maintenance - Broil King GSF2818AN Instructions Manual

Ter 75 000 btu 4+1+1 ng gas grill

Table of Contents

Shutting Off Burners

Always turn the valve knob(s) clockwise to the ''HIGH'' position, and then press and turn it to ''OFF''. Never force the knob

without pressing it. This could damage the valve.

Promptly turn the gas supply to the "OFF" position.

Close the lid of the grill.

To ensure the procedure is safely and successfully performed, please carefully follow these instructions:

Turn off the natural gas valve.

Turn all burner control knobs to the OFF position.

Open the lid of the grill.

Wait for at least 5 minutes.

Slowly turn the natural gas valve ¼ turn at a time and have the valve all the way open.

With the lid open: For grill with ignition button: turn on only ONE front burner control knob to the HIGH position. Ignite the grill

by pushing the ignition button. For grill with an automatic ignition: Push down the control knob you want to light, turn

counterclockwise until you hear the ignition click.

After the first front burner is lit, turn on the other control knob(s) to the HIGH position. **If you have more than two burners,

turn them on only ONE AT A TIME.

When all front burners are lit, close the grill lid.

Wait for 10‐15 minutes; the temperature should reach 400 – 450°F.

IMPORTANT

Always allow to completely cool off before covering your grill to prevent corrosion from condensation.

CAUTION:

All cleaning and maintenance should be done when the grill is cool, with the fuel supply turned off at the control dial and the

propane cylinder disconnected. DO NOT clean any grill part in a self‐cleaning oven. The extreme heat will damage the finish.

Cleaning

Burning off the grill after every use (approx. 15 minutes) will keep excessive food residue from building up. Cleaning the grill before

and after cooking is recommended.

Recommended cleaning materials:

Mild dishwashing liquid detergent

Nylon cleaning pad

Paper clip

Compressed air

DO NOT use cleaners that contain acid, mineral spirits or xylene.

Outside surfaces

Use a mild dishwashing detergent and hot water solution to clean. Rinse thoroughly with water.

Inside surface

If the inside surface of the grill lid has the appearance of peeling paint, baked on grease has turned to carbon and is flaking off.

Clean thoroughly with a strong solution of detergent and hot water. Rinse with water and allow it to completely dry.

Interior of grill bottom – Remove residue using brush, scraper and/or cleaning pad. Wash with a dishwashing detergent and hot

water solution. Rinse with water and let dry.

Cooking Grates – The porcelain grates have a glass‐like composition that should be handled with care. Use a mild dishwashing

detergent or baking soda and hot water solution. Non‐abrasive scouring powder can be used on stubborn stains. Rinse with water.

Heat Plates – Clean residue with wire brush and wash with soapy water. Rinse with water.

Grease Cup – Periodically empty the grease cup and clean with a dishwashing detergent and hot water solution.

Cleaning the Burner Assembly

Turn gas off at the control knobs and gas supply.

Remove cooking grates and heat plate.

Remove grease cup.

GSF2818AN

Owner's Manual