Microwave Cooking - Kenwood K30CSS13 Instruction Manual

microwave cooking

For simple microwave cooking, please follow the steps below.
For instance: If you want to use 80% microwave power to cook for 20 minutes:
1. Press the Microwave button once. The LED display will
show "P100".
2. Press the Microwave button again to select 80% microwave
power ("P80").
• Alternatively, after you press the Microwave button
once, you can turn the Timer/Weight/Auto Menu dial
until the LED display shows "P80".
• The default microwave power is 100% (P100). You can
skip step 2 if you plan to use the microwave at 100%
power for cooking.
3. Press the Start/+30Sec./Confirm button to confirm the
setting.
4. Turn the Timer/Weight/Auto Menu dial to select "20:00" (20
minutes).
5. Press the Start/+30Sec./Confirm button to confirm and start
cooking.
6. Press the Stop/Clear button once to pause. Press the Stop/
Clear button again to cancel the setting.
microwave button control
press LED
order display
1 P100
2 P80
3 P50
4 P30
5 P10
• When 0% is selected, no microwave power will be present. This setting is for deodorising
purposes only.
• To find out the current microwave power level while the microwave is in use, press the
Microwave button. It will display the current power level for 2-3 seconds, then return to
its previous status.
• The time setting is between 0:05 – 95:00. Varying time increments are added or
subtracted with each turn of the Timer/Weight/Auto Menu dial:
- 0-1 min: 5 seconds
- 1-5 mins: 10 seconds
- 5-10mins: 30 seconds
- 10-30 mins: 1 minute
- 30-95 mins: 5 minutes
K30CSS13_IB_RC_131126_Zell.indd 21
microwave
power
100%
80%
50%
30%
10%
Microwave
Grill/Combi.
Convection
W.T./Time
Defrost
Clock/
Kitchen Timer
Stop/Clear
Start/+30Sec.
/Confirm
• Stop the microwave before removing food.
• Operating the microwave without food in
it can result in overheating and damaging
the magnetron.
• Cooking with a microwave is much faster
than conventional cooking. Whilst you
should ensure that food is thoroughly
cooked, you should be careful not to
overcook it.
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26/11/13 2:35 PM