Keeping Warm; Test Dishes - Siemens HM676G0.1 Instruction Manual

Remove any accessories from the cooking
compartment which are not being used. This will ensure
optimum cooking results and will also save energy.
Dish
Heating drinks
200 ml (stir well)
400 ml (stir well)
Heating baby food
Baby bottles, 150 ml (stir well)
Vegetables, chilled
250 g
Vegetables, frozen
loose, 250 g
Creamed spinach, frozen block, 450 g (stir
well)
Dishes, chilled
Plated meal, 1 portion
Soup, stew, 400 ml (stir well)
Side dishes, e.g. pasta, dumplings, potatoes,
rice
Bakes, 400 g, e.g. lasagne, potato gratin
Dishes, frozen
Plated meal, 1 portion
Soup, stew, 200 ml (stir well)
Side dishes, 500 g, e.g. pasta, dumplings,
potatoes, rice
Bakes, 400 g, e.g. lasagne, potato gratin

Keeping warm

You can keep cooked dishes warm using the "Keeping
warm" heating type. This will avoid condensation
developing, and means you will not have to wipe out the
cooking compartment.
Do not keep cooked dishes warm for longer than two
hours. Be aware that some dishes may continue
cooking whilst being kept warm. Cover the dishes if
necessary.

Test dishes

These tables have been produced for test institutes to
facilitate the inspection of the appliance.
As per EN 60350-1:2013 and IEC 60350-1:2011 and
as per standard EN 60705:2012, IEC 60705:2010.
Cookware
Cookware, uncovered
Cookware, uncovered
Cookware, uncovered
Cookware, covered
Cookware, covered
Cookware, covered
Cookware, covered
Cookware, covered
Cookware, covered
Cookware, uncovered
Cookware, covered
Cookware, covered
Cookware, covered
Cookware, covered
Tested for you in our cooking studio en
Wipe the cooking compartment clean after cooking.
Type of heating used:
Ý Microwave
■
Shelf posi- Type of
tion heating
2
Ý
2
Ý
2
Ý
2
Ý
2
Ý
2
Ý
2
Ý
2
Ý
2
Ý
2
Ý
2
Ý
2
Ý
2
Ý
2
Ý
Baking
Baked items that are placed into the oven on trays or in
baking tins/dishes at the same time will not necessarily
be ready at the same time.
Shelf positions for baking on two levels:
Universal pan: Level 3
■
Baking tray: Level 1
Baking tins/dishes on the wire rack
■
First wire rack: Level 3
Second wire rack: Level 1
Shelf positions for baking on three levels:
Baking tray: Level 5
■
Universal pan: Level 3
■
Baking tray: Level 1
■
Double-crusted apple pie
Double- crusted apple pie on one level: place dark-
coloured springform cake tins diagonally next to each
other.
MW power in Cooking
watts time in
mins.
900 1-3
900 2-6
360 1-3
600 3-8
600 8-12
600 11-16
600 4-8
600 5-7
600 5-10
600 5-10
600 11-15
900 2-4
600 7-10
600 11-15
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