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Hotpoint RE1409 Use And Care Manual page 13

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Food
Gmtainer
cover
Power Levd
&
mm
GM'-nmenk
Poultry
Canned
(772to 1OM-OZ.)
(14to 2'4-02.)
Frozenpouch
(5 to 6%-02.)
Maindish
(12to 17-02. pkg.)
Friedchicken
2 pieces
(1-lb.) 6 pieces
(2-lbs.)8-10 pieces
Microwave
Lidor
HI (10)
Placeinmicrowave s afedish. Cover;stir
safedish
plasticwrap
1to4 min.
afterhalfoftime.
4t06min.
Pouch
No
I-H (10)
4t06min.
Slitpouchbeforemicrowaving.
Microwave
No
HI (10)
7 to 14min.
Stirafter5 minutes.
safedish
Microwave
No
HI (10)
If labeldoesnotstate"fullycooked:' check
safedish
2 to4 min.
fordoneness. R otatedish 1/2turnafterhalf
5 to7 min.
oftime.
8 to 10min.
saumsj
Gravies
Canned
Microwave
Lidor
HI (10)
(10to 16-02.)
safedish
plasticwrap
2% to 6 min.
(32-oz.)
6t09min.
vegetables
Frozenbreaded
Microwave
No
HI (10)
2t04min.
Placeon microwave t rivetor dish.
(7-02.)
safedish
Canned
Microwave
Lidor
HI (10)
Placevegetables inmicrowave s afedish.
(8to 9-02.)
safedish
plasticwrap
1to 3 min.
Add1/2cupliquidor liquidfromcan.
(15to 17-02.)
(28to 32-oz.)
Instantmashed
potatoes
(2 to 6 servings)
(8to 12servings)
Soufflefrozen
(12-02. p kg.)
Potatoes:baked,
stuffed,frozen
lto2
3t04
Microwave
Lidor
safedish
plasticwrap
Microwave
No
safepieplate
andcustardcups
Microwave
Waxpaper
safedish
3 to5 min.
7 to 10min.
HI (10)
4 to 6 min.
8 to 14min.
LOW/DEF (3) 9 to 13min.
MEDHI (7)
9 to 11min.
HI (10)
4t07min.
7 to 10min.
Cover.
-
-
Usecontainersizeandamountsofwater,
milk,butterand saltonpackage.Cover.
Afterheating,brisklystir inpotatoes,
addingextra 1to 2 tablespoons dry mix.
ToDefrost:Placesouffleupsidedownin
pieplate.
ToCook:Dividebetween4 custardcups.
Soufflesaredonewhencentersarealmost
set.
Checkto seethatpotatoesare NOTIN
FOIL.Placeon microwave s afedish.
Rotatedish 1/2turn afterhalfoftime.

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