IMPORTANT SAFEGUARDS This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved.
EXTREME TEMPERATURE CONTROL STONEWARE Extreme Temperature Control (ETC) is a special stoneware formulation that can withstand extreme temperature changes, giving you the most versatile and convenient cooking appliance. ETC stoneware is safe to use on stovetops*, in conventional and microwave** ovens as well as the refrigerator and freezer. Unlike most ceramic and glass stoneware, you can take the ETC stoneware directly from your stovetop or oven to your refrigerator or freezer and vice versa.
DO NOT reheat foods in the heating base unit. ALWAYS use a trivet or hot pad underneath heated stoneware cooking pot when placing on table or countertops. The stoneware cooking pot and lid are safe for use on stovetops*, in conventional and microwave ovens as well as refrigerator and freezer.
Page 6
GUIDE TO ADAPTING RECIPES This guide is designed to help you adapt recipes for the Slow Cooker - your own favourites and prized recipes collected from friends, food companies, newspapers and magazines. Our aim is to save preparation time with fewer steps and less dirty dishes and to keep cooking simple.
QUESTIONS AND ANSWERS What if the food is not done after 8 hours when the recipe says 8 - 10 hours? This can be due to voltage variations, altitude or even extreme humidity. Slight fluctuations in power are not normally noticeable on most appliances, however with Slow Cookers it can alter the cooking times.
Page 8
CHICKPEA TAGINE Serves 5 1 red pepper, deseeded and thickly diced 1 yellow pepper, deseeded and thickly diced 1 large onion, diced 1 small sized butternut squash, peeled, deseeded and cut into bite-sized pieces 1 courgette cut into bite-sized pieces 12 dried apricots 2 garlic cloves, finely chopped Handful of coriander, chopped...
Page 9
QUICK AND EASY SPICY RIBS Serves 5 1-1.2kg meaty pork ribs, cut into 2 rib portions 350g favourite BBQ sauce 10g mustard seeds (optional) 10g coriander (optional) Place the ribs into the removable stoneware bowl, add the spices and the BBQ sauce. Cover and cook on Low for 7-8 hours or High for 5-6 hours.
Page 10
MEDITERRANEAN BRAISED LAMB SHANKS Serves 5 15ml vegetable oil 5 small lamb shanks 1 large red onion, roughly chopped 2 cloves garlic, chopped 1 x 400g tin chopped tomatoes 1 medium aubergine, roughly chopped 15g roughly chopped fresh Oregano or 10g dried Oregano 250ml lamb stock 30g tomato purée Heat the removable stoneware bowl on your hob until hot, add the oil and then sauté...
Page 11
GUARANTEE Please keep your receipt as this will be required for any claims under this guarantee. This appliance is guaranteed for 2 years after your purchase as described in this document. During this guaranteed period, if in the unlikely event the appliance no longer functions due to a design or manufacturing fault, please take it back to the place of purchase, with your till receipt and a copy of this guarantee.
Need help?
Do you have a question about the SC7500-IUK and is the answer not in the manual?
Questions and answers