Whirlpool AKR5200/IX Instruction Manual page 3

3. Earthing of the appliance is compulsory.
4. Never use multi-sockets and extension leads.
5. The electrical components must no longer be accessible to the user after installation.
6. Do not touch the hood with wet parts of the body or use it when barefoot.
7. Do not pull the appliance power cable to unplug it.
8. After-sales service – do not repair or replace any part of the hood unless specifically
indicated in the manual. All other maintenance services must be carried out by a specialized
technician.
9. When drilling the wall, make sure not to damage the electrical connections and/or pipes.
10. The ventilation ducts must always discharge to the outside.
11. The Manufacturer declines any liability for improper use or incorrect setting of the controls.
12. The appliance is not intended for use by children or persons with limited physical, sensory or
mental abilities or without experience and knowledge of it, unless they are under the
supervision of or instructed in its use by a person responsible for their safety.
13. Keep children away.
14. To reduce the risk of fire, only use a metal inlet duct.
15. Children must be supervised so that they do not play with the appliance.
16. The product must be disposed of in compliance with local regulations on waste disposal.
17. For further information on the treatment, recovery and recycling of this product, contact the
competent local office, the household waste collection service or the shop where you
purchased the appliance.
18. Regular cleaning and maintenance is essential for correct hood operation and good
performance. Frequently clean all encrustations from dirty surfaces to prevent the
accumulation of grease. Regularly clean or replace filters.
19. Do not "flambé" food under the hood. Naked flames could cause a fire.
20. The room must have adequate ventilation when the hood is used at the same time as
appliances operating on gas or other fuels.
21. The discharge air must not be eliminated in a duct used to remove fumes produced by
appliances operating on gas or other fuels, but must have a separate outlet. All the nationa
regulations on air discharge envisaged by art. 7.12.1 of CEI EN 60335-2-31 must be observed.
22. If the hood is used together with other appliances operating on gas or other fuels, the
negative pressure in the room must not exceed 4 Pa (4 x 10-5 bar). Therefore, make sure the
room is adequately ventilated.
23. Do not leave pans unattended when frying, since the cooking oil could catch fire.
24. Make sure the lamps are cold before touching them.
25. The hood is not a shelf, therefore do not overload or place objects on it.