Cleaning And Maintenance - Baumatic B602.1BL/W User Manual

Cleaning and maintenance

o The oven should be thoroughly cleaned before it is operated for
o Never clean the oven surfaces by steam cleaning.
o The oven cavity should only be cleaned with warm soapy water,
o Any stains that may appear on the bottom of the oven will have
o You should make sure that the cooking temperature that is
o Outer parts of the oven should only be cleaned with warm soapy
o If you use any form of oven cleaner on your appliance, then you
o Any damage that is caused to the appliance by a cleaning
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Cleaning operations must only be carried out
when the oven is cool.
The appliance should be disconnected from your
mains supply before commencing any cleaning
process.
the first time and after each use. This will avoid residual food
stuffs becoming baked on the oven cavity. After residues have
been baked on several times, they are far more difficult to
remove.
using either a sponge or soft cloth. No abrasive cleaners should
be used.
originated from food splashes or spilt food, these splashes occur
during the cooking process. These could possibly be a result of
the food being cooked at an excessively high temperature or
being placed in cookware that is too small.
selected is appropriate for the food that you are cooking. You
should also ensure that the food is placed in an adequately sized
dish and that you use the drip tray where appropriate.
water, using either a sponge or soft cloth. No abrasive cleaners
should be used.
must check with the manufacturer of the cleaner that it is
suitable for use on your appliance.
product will not be fixed by Baumatic free of charge, even
if the appliance is within the guarantee period.
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