STOVES 60 LC Users Manual & Installation Handbook
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STOVES 60 LC Users Manual & Installation Handbook

STOVES 60 LC Users Manual & Installation Handbook

Built-in electric
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Users Guide & Installation
Handbook
Stoves
Built-in Electric 60 LC
Part No 083332002
Date 02/12/2014

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Summary of Contents for STOVES 60 LC

  • Page 1 Users Guide & Installation Handbook Stoves Built-in Electric 60 LC Part No 083332002 Date 02/12/2014...
  • Page 2 CONTENTS & INTRODUCTION CONTENTS WARRANTY Your new appliance comes with our 12 • SAFETY month guarantee, protecting you against electrical and mechanical breakdown. To • USING THE PRODUCT register your appliance please call 0844 • CLEANING 481 0182, complete the registration form included or register online at the web •...
  • Page 3 SAFETY surfaces. BEFORE USING THE PRODUCT Make sure that you have removed all WARNING! - Servicing should packaging and wrapping. Some of the be carried out only by authorised items inside this appliance may have personnel. additional wrapping. Please note:- these safety warnings cover both gas and electric products.
  • Page 4 SAFETY Prolonged intensive use of the result in shattering of the glass. WARNING! - Do not operate the appliance may call for additional ventilation, for example opening appliance without the glass panel of a window, or more effective correctly fitted. ventilation, for example increasing CAUTION: This appliance is for the level of mechanical ventilation cooking purposes only.
  • Page 5 USING THE GRILL - ELECTRIC Caution: Accessible parts may be Using aluminium foil hot when the grill is used - young Using aluminium foil to cover the grill pan, children should be kept away. or putting items wrapped in foil under the grill creates a fire hazard.
  • Page 6 USING THE TOP OVEN - ELECTRIC (if fitted) When you are cooking keep children Preheat the oven until the indicator light away from the vicinity of the oven. switches off for the first time, this will take up to 15 minutes depending on the Caution: The top element gets temperature selected.
  • Page 7 USING THE TOP OVEN - ELECTRIC (if fitted) TOP OVEN BAKING GUIDE Cooking temperatures Cooking times The temperature settings and time given in the Baking Guides are based on dishes These times are based on cooking in a made with block margarine. If soft tub preheated oven.
  • Page 8 USING THE MAIN OVEN - ELECTRIC Accessible parts may be Manual Operation (fanned only) hot when the oven is used. The programmer must be set to manual operation before the main oven can be Young children should be used. If A (Auto) is on the programmer kept away.
  • Page 9 USING THE MAIN OVEN - ELECTRIC Slow cooking ( Setting or 100°C) This makes it ideal for batch baking - eg; when planning a party as all the items will • Make sure that frozen foods are thor- be cooked within the same length of time. oughly thawed before cooking.

  • Page 10: Defrosting Times

    USING THE MAIN OVEN - ELECTRIC There is no need to interchange dishes Be safe onto different shelves part way through Do not defrost stuffed poultry using this cooking, as with a conventional oven. method. To help the air circulate freely Do not defrost larger joints of meat and Position the shelves evenly within the poultry over 2kg/4lb using this method.
  • Page 11 USING THE MAIN OVEN - ELECTRIC Note: This is a fanned oven, therefore conventional temperatures need to be some adjustment will have to be converted to fanned oven temperatures. made to conventional cooking tempera- For example, an item which would nor- tures. The table below shows conven- mally cook at a conventional temperature tional cooking temperatures, fanned oven of 180 °C, will now cook at the fanned...

  • Page 12: Traditional Fruit Cakes

    USING THE MAIN OVEN - ELECTRIC Traditional fruit cakes Roast turkey It should be remembered that ovens can Roasting turkey involves cooking two vary over time, therefore cooking times different types of meat - the delicate light can vary, making it difficult to be precise breast meat, which must not be allowed when baking fruit cakes.
  • Page 13 USING THE MAIN OVEN - ELECTRIC Roasting guide Notes: The times given in the roasting guide • When cooking stuffed meat or poultry are only approximate, because the size calculate the cooking time from the and age of the bird will influence cooking total weight of the meat plus the times as will the shape of a joint and the stuffing.
  • Page 14 USING THE OVEN/GRILL - MULTI-FUNCTION Oven & Grill Functions The chart below details all of the functions which are available. Your oven may not have all of the functions shown here. Symbol Function / Recommended Uses Feature Conventional Grill This function cooks food from the top and is ideal for a range of food from toast to steaks.

  • Page 15: Manual Operation

    USING THE OVEN/GRILL - MULTI-FUNCTION GRILLING IN THE MAIN OVEN The main oven is a multi-function oven, and may be used as a conventional The main oven grill & fanned grill are oven or a fanned oven. It may also be fixed settings using the inner element used as a grill, or with one of the other only.

  • Page 16: Conventional Oven

    USING THE OVEN/GRILL - MULTI-FUNCTION Manual operation To help the air circulate freely • Position the shelves evenly within the Set the programmer to manual operation. oven and maintain a clearance from See ‘Programmer / Clock’ section. Turn the oven roof and base. the selector control knob to the symbol •...

  • Page 17: Intensive Bake

    USING THE OVEN/GRILL - MULTI-FUNCTION Be safe Fan oven • Do not defrost stuffed poultry using this method. (i) Turn the selector control knob to the • Do not defrost larger joints of meat fan oven symbol. or poultry over 2kg / 4lb using this method.
  • Page 18 USING THE CLOCK/PROGRAMMER-ELEC( if fitted THE ALTERNATIVE PROGRAMMERS There are two types of programmer cov- ered in this section - push button & touch control. Both programmers have the same symbol variants & functions but may vary in their method of operation. Symbols on the LED display.

  • Page 19: Setting The Minute Minder

    USING THE CLOCK/PROGRAMMER-ELEC( if fitted Setting the minute minder This message and ‘A’ symbol appear when you are asked to enter in an end time, or when you would like the oven to switch itself off. To set the time of day •...
  • Page 20 USING THE CLOCK/PROGRAMMER-ELEC( if fitted Semi-automatic cooking For the instructions on how to use both of these functions, please see the following There are two types of semi automatic page. cooking available on this appliance. Fully automatic cooking The oven must be switched on, and in use to use either of these functions success- This function incorporates both a duration fully.
  • Page 21 USING THE CLOCK/PROGRAMMER-ELEC( if fitted SEMI-AUTOMATIC COOKING The duration method • Press the Function button twice,(1) which will skip past the Minute Minder. • The LED display will flash the word ‘dur’, (2) and the ‘A’ will flash on the left hand side of the display. • Use the Up and Down buttons to set the length of time you want to cook for.(3) This must be done within 5 seconds or the time of day will show...
  • Page 22 USING THE CLOCK/PROGRAMMER-ELEC( if fitted FULLY AUTOMATIC COOKING (EX- AMPLE) This programming method is best suited for when a delayed start time is required. Unlike the semi automatic methods this requires both the duration and the end time to be entered. The timer will work out the start time and begin cooking.
  • Page 23 USING THE CLOCK/PROGRAMMER-ELEC( if fitted The touch control programmer The ‘function’ icon in the centre is used for setting the minute minder & setting up the There are three touch control icons for automatic cooking - see below for details. this timer - the table below shows you what the symbols look like, depending on the model type, &...
  • Page 24 USING THE CLOCK/PROGRAMMER-ELEC( if fitted Setting the time of day Semi-automatic cooking Touch & hold the centre (function) icon for Method 1 - duration (switch off after a few seconds until the ● symbol between set time period): the numbers on the LED display flashes. Touch & hold the centre (function) icon; While the ● symbol is flashing, you can the bell will flash & you will hear a beep.
  • Page 25 USING THE CLOCK/PROGRAMMER-ELEC( if fitted Use the plus & minus icons to select the To cancel the automatic programme at time the oven is required to switch off. any time, touch the plus & minus icons together. Once this is done the oven will switch itself off at the pre-selected time.
  • Page 26 USING THE PROGRAMMER - TOUCH 1.0 Overview of symbols & functions: Display symbols: Minute minder Cooking time End of cooking time Time of day Child lock Cooking pot Automatic mode Manual mode Pyrolysis mode (OPTIONAL) Acoustic signal 7-segment display Max. adjustable minute minder Max.
  • Page 27 USING THE PROGRAMMER - TOUCH 2.0 Touch Control Select a function Plus - increase time or volume Minus - decrease time or volume 2.1 Touch Controls Touching the & symbols momen- tarily increases or decreases the time by one minute (or the volume of the ACOUS- TIC SIGNAL by one step).
  • Page 28 USING THE PROGRAMMER - TOUCH 3.0 FUNCTIONS 3.5 Minute Minder 3.1 Start of Function Select the MINUTE MINDER mode by using the FUNCTION symbol until the When a function is selected & the time MINUTE MINDER symbol is flashing. or acoustic volume is set, the chosen The MINUTE MINDER can be set using function will start automatically five the + or - symbols up to a maximum of...
  • Page 29 USING THE PROGRAMMER - TOUCH Once the COOKING TIME has expired, the ACOUSTIC SIGNAL is heard. The display shows & the symbol flashes. After seven minutes maximum or after touching any of the touch control symbols, the ACOUSTIC SIGNAL stops but the symbol continues to flash.Touch the FUNCTION symbol, the symbol is...
  • Page 30 USING THE PROGRAMMER - TOUCH 3.8 Delayed Cooking Calculation of START TIME as below: To select DELAYED COOKING: Exception: if a function e.g. COOKING 1. set the desired COOKING TIME - see TIME has expired, the ACOUSTIC SIGNAL paragraph 3.6. can be terminated by touching any of the touch control symbols, although the 2.
  • Page 31 CLEANING General as they can contain salts, which will damage the metal. • It is important to clean the product regularly as a build up of fat can af- Enamel surfaces & parts fect its performance or damage it and may invalidate your guarantee.
  • Page 32 CLEANING REMOVING OVEN PARTS FOR that it is replaced immediately. CLEANING Shelf Runners Inner Door Glass (glass doors only) • Shelf runners can be removed to • The inner door glass panel can be enable you to clean them thoroughly. removed for cleaning but it must be Make sure they are cool to touch and replaced the right way up.
  • Page 33 CLEANING TELESCOPIC SHELVING SYSTEM To remove the telescopic shelves (if fitted) • Make sure the shelf is cool enough to • In addition to the traditional shelving touch. fitted in your appliance, the tele- • Push the oven shelf back into the scopic shelving system is fitted in the cavity, until it hits the stop position. most commonly used location in your cavity.
  • Page 34 INSTALLATION STEP 1 : PREPARE INSTALLATION Do not lift the appliance by the door handle. Whilst every care is taken to elimi- nate burrs and raw edges from this product,please take care when handling - we recommend the use of protective gloves during installation.
  • Page 35 INSTALLATION - 60CM i) When installed in a typical 600mm deep Ensure that you route all mains electrical built in housing unit, the false back should cables and flexible tubing well clear of any be removed from the housing unit to adjacent heat source, such as an oven, provide the necessary depth for grill or hob.
  • Page 36 INSTALLATION - 70CM Before you start Please note that all dimensions and sizes given are nominal, some variation is to be Please read the instructions carefully - expected. planning your installation will save you time and effort. If this appliance is to be installed near to a corner where the adjacent cabinets run Look at the different ways the appliance at right angles forward of the appliance,...
  • Page 37 INSTALLATION - 70CM METHOD 1: WITHOUT HOUSING 2. Make sure they are the right way up as UNIT(BETWEEN 2 BASE UNITS) shown. Before installing the appliance, check the 3. Take one of the side trims, hold it internal dimensions as shown. against the side of the base unit, and mark off 687mm from the top edge of the The space for the appliance must be clear...
  • Page 38 INSTALLATION - 70CM METHOD 2: HOUSING UNIT WITH To fix the runners (if required) INTERNAL HEIGHT LESS THAN 1. Take the side trims, hold it against the 710MM side of the base unit, and use it to mark Note: You will not need the 2 side trims off the 687mm from the top edge of the (687mm long) or the appliance runners side unit, to the top edge for the runner.
  • Page 39 INSTALLATION - 70CM Method 3: Housing unit with internal fixing to adjacent cabinets, floor or height 710mm or more worktop. Note: You will not need the 4 runners and 2 trims that are packed with the oven for this installation. 1. When installed in a typical 600mm deep built in housing unit, the false back should be removed from the housing unit to provide the necessary depth for installation.
  • Page 40 INSTALLATION - 90CM STEP 1 : PREPARE INSTALLATION the back edge of the support shelf and the rear wall of approximately 80mm. Do not lift the appliance by the door If no gap occurs between the back edge handle. of the shelf and the wall behind the unit, Remove the fixing screws from the you must create a gap of at least 30mm polythene bag on the top of the appliance,...
  • Page 41 INSTALLATION - 90CM Dimensions The appliance is designed to fit into a standard 600mm wide housing unit, with minimum internal dimensions as shown. Note: All sizes are nominal, some variation is to be expected. 13.010...
  • Page 42 INSTALLATION STEP 2 & 3 CONNECT TO THE ELEC- For 70/90cm appliances: TRICITY SUPPLY 1. The appliance must be installed using We recommend that the appliance is a double pole control unit of 32 ampere connected by a competent person who minimum capacity separation at all poles.
  • Page 43 INSTALLATION STEP 4: SECURE APPLIANCE INTO 60/70/90 fixing positions HOUSING UNIT Note : The unit housing the appliance must be appropriately fixed. Ensure that the appliance is centrally located. Take care not to damage the appliance or cabinetry. 70cm only Method 1 : Care must be taken to ensure the appliance runners are sufficiently engaged over the top of the runners on the base units. Method 2 : Insert appliance into the cabi- net - ensure that it is engaged over the top of the side runners.
  • Page 44 INSTALLATION Anti-stain trim (if fitted) The anti-stain trim is factory fitted to the edges of the appliance front frame. This trim provides the cabinetry with extra protection from any escape of heat. - When Installing the product, ensure the anti-stain trim is correctly located on the edges of the front frame, before positioning and securing the appliance to the cabinet.

  • Page 45: Technical Data

    TECHNICAL DATA ELECTRIC PRODUCTS Electrical supply/load 220 - 240V ~ 50Hz Built In 60cm: 1.7kW - 2.3kW Built In 60cm Induction: 2.8kW - 3.4kW Built In 70cm / 90cm: 4.1kW - 5.1kW Countries of destination GB - Great Britain, IE - Ireland, Warning: This appliance must be earthed. To find the electrical supply for your par- ticular appliance, please refer to the data badge.

  • Page 46: Customer Care

    CUSTOMER CARE FAQs Why is there steam or smoke escap- ing from the oven? What parts of the appliance can be • Your oven is fitted with a steam vent washed in a dishwasher? at the top of the main oven. This is • Any enamelled parts such as the grill- to allow excessive steam out of the pan can be cleaned in a dishwasher, oven whilst cooking wet foods such...
  • Page 47 CUSTOMER CARE CUSTOMER CARE WEB SHOP range of Bake ware and Cookware essen- tials including Roasting Pans, Cake Tins Having purchased a superior cooker, hob and Non-Stick Cooking Liners. or hood from us, you’ll naturally want to keep it looking great. And who better to For all enquires, please visit our Web Shop at www.gdhaonline.co.uk or help you care for it than the manufac-...
  • Page 48 CUSTOMER CARE CUSTOMER CARE CHANGING LIGHT BULBS (where fitted) Warning: There is a risk of electric shock, so always make sure you have turned off and unplugged your appliance before starting. Always allow the product to cool down before you change a bulb.
  • Page 49 Please keep this handbook for future reference, or for anyone else who may use the appliance.
  • Page 50 Please keep this handbook for future reference, or for anyone else who may use the appliance.
  • Page 51 Please keep this handbook for future reference, or for anyone else who may use the appliance.
  • Page 52 CUSTOMER CARE CUSTOMER CARE To contact Stoves about your appliance, please call Warranty Registration 0844 481 0182 to register your appliance Customer Care Helpline 0844 815 3740 in case of difficulty within the UK Alternatively general, spares and service information is available from our website at www.stoves.co.uk...

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