Cleaning And Maintenance - Technika BELLISSIMO Instructions For Use And Installation

Use and Care

Cleaning and maintenance

Before cleaning your oven or performing maintenance, make sure
that the cooking mode selection knob is set to 'OFF' and the
cooking temperature selection knob is set to 'OFF'. To extend the
life of your oven, it must be cleaned frequently.
The enamelled or stainless steel parts should be washed with
lukewarm water without using any abrasive powders or corrosive
substances. If any stainless steel has difficult to remove stains,
use cleaners specifically recommended to clean stainless steel.
After cleaning any surface, it is advisable to rinse thoroughly and
dry.
The inside of the oven should preferably be cleaned immediately
after use, when it is still warm (but not hot), with warm water and
soap. The soap should be rinsed away and the interior dried
thoroughly. Avoid using abrasive detergents, scourers acidic
cleaners such as lime scale remover, etc. as these could damage
the enamel. If stains are particularly tough to remove, use cleaners
specifically recommended to clean ovens and follow the
instructions provided with the cleaner. Never use a steam cleaner
or caustic oven cleaners for cleaning inside the oven.
If you operate your oven for an extended period of time, or if you
are cooking dishes that contain a lot of water, condensation may
form on the oven door. Dry it using a soft cloth and try reducing the
cooking temperature.
There is a rubber seal surrounding the oven opening which is
necessary to ensure the correct operation of the oven. Check the
condition of this seal on a regular basis. If necessary, clean it but
avoid using abrasive products or objects to do so. Should it
become damaged, please contact Technika Service Department.
We recommend you avoid using the oven until it has been
repaired.
Never place anything (including foil and oven trays) on the
bottom of the oven when it is in operation because this could
damage the enamel.
Clean the glass door using non-abrasive products or sponges and
dry it with a soft cloth.
Use only non caustic oven cleaners purchased from hardware
stores or supermarkets.
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